CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Buffalo Chicken Meatballs

drutan's
recipe box

Printview my recipes
this recipe viewed 10 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Recipes
    Prep Time:       Cook Time:   40 minutes    Total Time:   40 minutes

2 lbs ground chicken breast
1 avocado, smashed
1 1/2 cup quick cooking oats
3 egg whites, large
1/2 cup celery, diced (approx 3 stalks)
4 oz goat cheese (or blue cheese or cream cheese)
1 Tbsp Onion Powder
1 Tbsp Garlic Powder
1 tsp Dry Mustard Powder
8 Tbsp Buffalo Sauce
Directions:
Pre-head oven to 375
Spray muffin pan with non-stick spray
Combine all ingredients in a large bowl (except buffalo sauce)
Mix until well blended together.
Roll mixture into racquetball size balls an place into muffin pan.
This should fill approximately 20 muffin cups.
Bake for approxmiately 40 minutes.
Remove from oven, let cool for a few minutes, & toss in buffalo sauce.
These can be eaten immediately or refrigerated/frozen for meals at a later date. For added flavor, dip in Ranch or Blue Cheese dressing.
Approximate Nutrition Info per serving:
Calories: 121
Fat: 6g
Carbohydrate: 6g
Protein: 12g

Recipe Source: https://fitshaped.com/2016/06/29/buffalo-chicken-meatballs/

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Buffalo Wing Meatballs
   by sgre52160



1 pound ground chicken 1/2 pound 80/20 ground beef- ground chicken needs a little fat (and flavor) 3 slices fresh bread, crumbled 2 eggs 3/5 blue cheese crumbles 1/4 buffalo wing sauce, I used Te




Buffalo-style Meatballs
   by sgre52160



1 package (about 18 oz.) fully-cooked beef meatballs 2-3 Tbsp. hot pepper sauce 2 Tbsp. butter, melted 1 Tbsp. honey prepared blue cheese dressing prepared ranch dressing celery sticks




Spicy Buffalo-style Meatballs
   by sgre52160



1 pkg (about 18 oz) frozen fully-cooked beef meatballs 2 to 3 tbsp hot pepper sauce 2 tbsp butter, melted 1 tbsp honey Prepared blue cheese dressing Celery Sticks Cook Meatballs according to p




Buffalo Chicken Dip
   by mommyof3eae



2 cups diced fully cooked chicken 2 packs of cream cheese (softened) 1 cup ranch dressing 1/3 cup hot sauce 3 cups shredded cheddar cheese divided Combine chicken, cream cheese, ranch, hot sauc




Appetizers - Chicken Buffalo Dip
   by samiller426



5-6 chicken breasts, boiled and shredded 8 oz cream cheese ½ bottle ranch dressing 1 bottle Texas Pete buffalo sauce 8 oz bag shredded cheese Chopped celery (Optional) 1. Melt all together





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.