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Category: Ethnic
Prep Time: Cook Time: Total Time:
35 min | 5 min prep
SERVES 4
1 medium head of cabbage, shredded
1/2 lb bacon
1/4 cup brown sugar
2 tablespoons flour
1/2 cup water
1/4 cup vinegar
1 teaspoon salt
1/8 teaspoon black pepper
1 small onion, diced
1. add shredded cabbage to boiling water, cover and boil about 15 minutes until crisp tender, drain.
2. fry bacon until crisp, crumble and reserve 1 tbsp drippings.
3. stir in brown sugar, water, salt pepper and onion.
4. cook until thick, add to cabbage and stir in bacon.
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Sweet and Sour Cabbage
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Category: Ethnic
Prep Time: Cook Time: Total Time:
35 min | 5 min prep
SERVES 4
1 medium head of cabbage, shredded
1/2 lb bacon
1/4 cup brown sugar
2 tablespoons flour
1/2 cup water
1/4 cup vinegar
1 teaspoon salt
1/8 teaspoon black pepper
1 small onion, diced
1. add shredded cabbage to boiling water, cover and boil about 15 minutes until crisp tender, drain.
2. fry bacon until crisp, crumble and reserve 1 tbsp drippings.
3. stir in brown sugar, water, salt pepper and onion.
4. cook until thick, add to cabbage and stir in bacon.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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