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Prep Time: Cook Time: Total Time:
Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1/4 cup chopped onions
1/4 cup chopped celery
4 tablespoons butter or drippings
5 cups stale bread cubes or crumbs
1 hard-cooked egg, chopped
1 teaspoon mixed herbs (sage, thyme and marjoram)
3/4 teaspoon salt
1/8 teaspoon pepper
1 egg, beaten
3/4 cup giblet stock
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Directions:
Saute onions and celery in butter until onions are transparent. Mix with bread, hard-cooked egg and seasonings.
Blend the beaten egg with the stock and stir into bread mixture.
Turn into a greased pan and place in oven with turkey about 1 hour before the turkey is done.
Bake, uncovered, until the dressing is a deep golden brown. Cut into pieces to serve.
This recipe from CDKitchen for Old-Fashioned Bread And Egg Dressing serves/makes 8
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Old fashioned thanksgiving dressing

Prep Time: Cook Time: Total Time:
Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1/4 cup chopped onions
1/4 cup chopped celery
4 tablespoons butter or drippings
5 cups stale bread cubes or crumbs
1 hard-cooked egg, chopped
1 teaspoon mixed herbs (sage, thyme and marjoram)
3/4 teaspoon salt
1/8 teaspoon pepper
1 egg, beaten
3/4 cup giblet stock
Turn this recipe into a puzzle! [click]
Directions:
Saute onions and celery in butter until onions are transparent. Mix with bread, hard-cooked egg and seasonings.
Blend the beaten egg with the stock and stir into bread mixture.
Turn into a greased pan and place in oven with turkey about 1 hour before the turkey is done.
Bake, uncovered, until the dressing is a deep golden brown. Cut into pieces to serve.
This recipe from CDKitchen for Old-Fashioned Bread And Egg Dressing serves/makes 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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