CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

COLE SLAW WITH OLD FASHIONED COOKED DRESSING

Shelly's
recipe box

Printview my recipes
this recipe viewed 15 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Slaws
    Prep Time:       Cook Time:       Total Time:  

1 lg. head cabbage, finely shredded
3 tbsp soft butter
1/4 cup flour
2-3 tsp dry mustard
1/4 tsp cayenne pepper
2 eggs
1 1/2 cup milk
1/2 tsp salt
2 tbsp sugar
1/2 cup cider vinegar

Shred and reserve cabbage in large bowl. Combine all remaining , except vinegar in electric blender. Blend for 45 seconds. Without turning motor off, drizzle vinegar into mixture. Let blender run 10 seconds longer. Pour mixture into top of double boiler. Place over simmering (not boiling) water and cook until thickened. Toss (while warm) with cabbage. Yield: about 2 cups dressing, 8 servings slaw.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Cooked German Cole Slaw
   by sgre52160



4 cups cabbage shredded and chopped 1 teaspoon salt 2 tablespoons sugar Dressing : 1 /4 cup cider vinegar 2 teaspoons olive oil 1/2 teaspoon teaspoon dill weed or celery seed 1 / 2 teas




Cole Slaw Dressing
   by sgre52160



1 1/2 pints mayonnaise 1 cup sour cream 1 garlic clove, chopped 2 1/2 oz champagne vinegar 1 1/2 oz sugar Salt and pepper Mix ingredients and adjust seasoning to taste.




Oriental Cole Slaw Dressing
   by sgre52160



4 tbsp brown sugar 6 tbsp rice vinegar 1/2 tsp chili flakes 4 tbsp soy sauce 4 tbsp water 1 tbsp Hoisin Sauce 1 tbsp sesame oil 1 tsp corn starch Combine first 3 ingredients in a sauce pan,




Kfc Cole Slaw
   by suemunzlinger



8 cups shredded cabbage 1/4 cup carrot, shredded 1/3 cup sugar 1/2 teas. salt 1/8 teas. pepper 1/4 cup milk 1/2 cup mayonaise 1/4 cup buttermilk 1 1/2 tbls. white vinegar 2 1/2 tbls. lemon ju




Cole Slaw
   by sgre52160



1 small head green cabbage, grated 1 small head red cabbage, grated 2 carrots, grated 1 small onion, grated 1 cup salad dressing 1/4 cup milk 1 tbsp sugar 1 tsp tarragon vinegar Salt and peppe





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.