andrea dickinson's Recipe

Old fashioned thanksgiving dressing

Category: Recipes

Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8


Ingredients:
1/4 cup chopped onions
1/4 cup chopped celery
4 tablespoons butter or drippings
5 cups stale bread cubes or crumbs
1 hard-cooked egg, chopped
1 teaspoon mixed herbs (sage, thyme and marjoram)
3/4 teaspoon salt
1/8 teaspoon pepper
1 egg, beaten
3/4 cup giblet stock


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Directions:

Saute onions and celery in butter until onions are transparent. Mix with bread, hard-cooked egg and seasonings.

Blend the beaten egg with the stock and stir into bread mixture.

Turn into a greased pan and place in oven with turkey about 1 hour before the turkey is done.

Bake, uncovered, until the dressing is a deep golden brown. Cut into pieces to serve.


This recipe from CDKitchen for Old-Fashioned Bread And Egg Dressing serves/makes 8