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Poultry Seasoning

alnhnry's
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Serves/Makes: 1
Ready in: < 30 minutes

  • 2 tablespoons dried parsley
  • 2 tablespoons dried sage
  • 2 tablespoons dried thyme
  • 1 tablespoon dried marjoram
  • 1 tablespoon dried rosemary, crushed
  • 1 tablespoon dried savory
  • 1 tablespoon black pepper
  • 1/2 teaspoon ground nutmeg

Combine all the ingredients and mix well. Store in an airtight container at room temperature for up to 6 months.

Use in any recipe calling for poultry seasoning.


Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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