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Marinated Tomatoes

Marilyn Martin's
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Category: Recipes
    Prep Time:       Cook Time:       Total Time:  

Marinated Tomatoes

Prep Time: 15 minutes for actual prep, but make a day ahead to allow for marinating time.

Ingredients:

4 large ripe tomatoes or 8 Roma tomatoes (figure about 1/2 large or 1 small tomato per person)

1/3 cup red wine vinegar
1/3 cup salad oil
1/2 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon basil
1 clove garlic
2 Tablespoons finely chopped onion
2 Tablespoons chopped parsley

Kitchen Equipment Needed

covered jar or dish
shallow baking pan or glass baking dish

Instructions:

Step 1: Put all ingredients except tomatoes into a covered jar or dish and chill several hours.

Step 2: Slice the tomatoes into thick slices and place them in a single layer in a shallow dish.

Step 3: When chilled, remove the clove of garlic from the marinade.

Step 4: Pour the marinade over the tomatoes to cover.

Step 5: Let sit for 3 hours.

Makes 8 ervings.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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