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Category: Appetizers
Prep Time: Cook Time: Total Time:
Serves 24
2 1/2 to 3 (12-14) chicken wings
1 cup (8 oz) fat free French dressing
1/2 cup Karo Light or Dark corn Syrup
1 pkg (1.4 oz) French onion soup, dip and recipe mix
1 Tbsp Worcestershire sauce
Cut tips from wings and discard. Cut wings apart at joints and arrange in 13x9x2 inch baking pan lined with foil.
In medium bowl, mix dressing, corn syrup, recipe mix and worcestershire sauce; pour over wings. Bake in 350 F oven 1 hour, stirring once or until wings are tender.
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Appetizer Chicken Wings

Prep Time: Cook Time: Total Time:
Serves 24
2 1/2 to 3 (12-14) chicken wings
1 cup (8 oz) fat free French dressing
1/2 cup Karo Light or Dark corn Syrup
1 pkg (1.4 oz) French onion soup, dip and recipe mix
1 Tbsp Worcestershire sauce
Cut tips from wings and discard. Cut wings apart at joints and arrange in 13x9x2 inch baking pan lined with foil.
In medium bowl, mix dressing, corn syrup, recipe mix and worcestershire sauce; pour over wings. Bake in 350 F oven 1 hour, stirring once or until wings are tender.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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