↞ recipe box start page
Category: on the sidelines
Prep Time: Cook Time: Total Time:
1 # lump crabmeat
1 # backfin crabmeat
1 # clawmeat
1 tsp dry mustard
1 tsp cayenne
1 Tbsp Worcestershire sauce
1 Tbsp Chopped parsley
3 eggs beaten
1 cup mayonnaise
1/2 cup Bread crumbs
6 oz. clarified butter
Clean crabmeat of any shells. Mix mustard, red pepper, Worcestershire sauce, parsley and eggs with mayonnaise, fold in crabmeat. Add bread crumbs and mix. Using a 4 oz. scoop, form cakes. Saute over medium heat in butter until brown on both sides. Serve with corn relish, mustard, mayonnaise, tartare sauce or cocktail sauce.
view more member recipes
Crab Cakes
view my recipes
print
save
Category: on the sidelines
Prep Time: Cook Time: Total Time:
1 # lump crabmeat
1 # backfin crabmeat
1 # clawmeat
1 tsp dry mustard
1 tsp cayenne
1 Tbsp Worcestershire sauce
1 Tbsp Chopped parsley
3 eggs beaten
1 cup mayonnaise
1/2 cup Bread crumbs
6 oz. clarified butter
Clean crabmeat of any shells. Mix mustard, red pepper, Worcestershire sauce, parsley and eggs with mayonnaise, fold in crabmeat. Add bread crumbs and mix. Using a 4 oz. scoop, form cakes. Saute over medium heat in butter until brown on both sides. Serve with corn relish, mustard, mayonnaise, tartare sauce or cocktail sauce.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Crab Cakes With Panko Bread Crumbs | Red Pepper Remoulade | Bite Sized Crab Cakes
by sgre52160
Crab Cakes with Panko Bread Crumbs 1/2 cup of red onion, diced 1/2 cup of celery, diced 1/2 cup of red pepper, minced 2 tablespoons of parsley, diced 1/4 teaspoon tabasco 1 teaspoon of
by sgre52160
Crab Cakes with Panko Bread Crumbs 1/2 cup of red onion, diced 1/2 cup of celery, diced 1/2 cup of red pepper, minced 2 tablespoons of parsley, diced 1/4 teaspoon tabasco 1 teaspoon of
B.b.q. Crab Cakes
by CakeDaddy
Ingredients: 2 ½ cups crushed bbq potato chips 1 lb. lump crabmeat, remove shells 1/3 tarter sauce 1 ½ tablespoons horseradish mustard ½ teaspoon white pepper ½ teaspoon lemon pepper 2 ta
by CakeDaddy
Ingredients: 2 ½ cups crushed bbq potato chips 1 lb. lump crabmeat, remove shells 1/3 tarter sauce 1 ½ tablespoons horseradish mustard ½ teaspoon white pepper ½ teaspoon lemon pepper 2 ta
Crab Cakes I
by sgre52160
1 lb lump crab meat 1 tsp Old Bay Seasoning 1/4 tsp salt 1 tbsp mayonnaise, Worcestershire sauce, chopped parsley and baking powder 1 egg, beaten 2 slices of bread with crust removed Break bre
by sgre52160
1 lb lump crab meat 1 tsp Old Bay Seasoning 1/4 tsp salt 1 tbsp mayonnaise, Worcestershire sauce, chopped parsley and baking powder 1 egg, beaten 2 slices of bread with crust removed Break bre
Crab Cakes Ii
by sgre52160
1/2 cup plain bread crumbs 1/2 cup mayonnaise 1 egg 2 scallions, thinly sliced 2 tbsp fresh lemon juice 1 tbsp Dijon-style mustard 1 tbsp Worcestershire sauce 1 tsp Old Bay Seasoning 2 cans (6
by sgre52160
1/2 cup plain bread crumbs 1/2 cup mayonnaise 1 egg 2 scallions, thinly sliced 2 tbsp fresh lemon juice 1 tbsp Dijon-style mustard 1 tbsp Worcestershire sauce 1 tsp Old Bay Seasoning 2 cans (6
view more member recipes