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Shared Recipes by Recipe Box Members (page 749)
Mexican Cornbread
Ingredients: 3/4 cup cornmeal 1 1/4 cup flour 3 tsp. baking powder 1 tsp. sea salt 1/4 cup sugar 1 cup cream style corn (pureed in a blender) 1/4 cup melted butter 1 egg, beaten 1
by suemunzlinger
added 2012-03-03
added 2012-03-03
Ingredients: 3/4 cup cornmeal 1 1/4 cup flour 3 tsp. baking powder 1 tsp. sea salt 1/4 cup sugar 1 cup cream style corn (pureed in a blender) 1/4 cup melted butter 1 egg, beaten 1
Pinto Bean Recipes For Refried Beans
2 cups pinto beans 2/3 to 3/4 cup vegetable oil 1 bulb of roasted garlic, approximately 6 or 7 cloves.. (Roasted garlic, instead of regular, makes a world of difference in this
by suemunzlinger
added 2012-03-03
added 2012-03-03
2 cups pinto beans 2/3 to 3/4 cup vegetable oil 1 bulb of roasted garlic, approximately 6 or 7 cloves.. (Roasted garlic, instead of regular, makes a world of difference in this
Baked Donuts
3/4 cups Warm Milk 1 packet Active Dry Yeast 1 tbsp. Unsalted Butter 1/3 cup Sugar 1 Egg 2 1/2 cup All Purpose Flour Pinch of Nutmeg 1/2 tsp. Salt For the Glaze Enough to glaze all the
by suemunzlinger
added 2012-03-03
added 2012-03-03
3/4 cups Warm Milk 1 packet Active Dry Yeast 1 tbsp. Unsalted Butter 1/3 cup Sugar 1 Egg 2 1/2 cup All Purpose Flour Pinch of Nutmeg 1/2 tsp. Salt For the Glaze Enough to glaze all the
Lasagna
1/2 pound sweet Italian sausage 1 pound lean ground beef 1/2 cup minced onion or grated 3 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2 (6.5
by suemunzlinger
added 2012-03-03
added 2012-03-03
1/2 pound sweet Italian sausage 1 pound lean ground beef 1/2 cup minced onion or grated 3 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2 (6.5
Sausage, Peppers, Onions and Potato Bake
from allrecipes.com 2 t olive oil 2 pounds Italian sausage links, cut into 2 inch pieces 1/4 olive oil 4 large potatoes, peeled and thickly sliced 2 large green bell peppers, seeded and cut
by RCButler3
added 2012-03-03
added 2012-03-03
from allrecipes.com 2 t olive oil 2 pounds Italian sausage links, cut into 2 inch pieces 1/4 olive oil 4 large potatoes, peeled and thickly sliced 2 large green bell peppers, seeded and cut
Hot Fudge Sauce
Yields 2 1/2 cups 4 ounces bittersweet chocolate, chopped 3 tablespoons butter, unsalted 2/3 cup heavy cream 1 tablespoon cornstarch 1/4 cup unsweetened cocoa powder 1/3 cup dark brown sugar 6
by suemunzlinger
added 2012-03-03
added 2012-03-03
Yields 2 1/2 cups 4 ounces bittersweet chocolate, chopped 3 tablespoons butter, unsalted 2/3 cup heavy cream 1 tablespoon cornstarch 1/4 cup unsweetened cocoa powder 1/3 cup dark brown sugar 6
CRAB CANNELLONI
1 box of giant pasta shells to stuff 4 cans (6 oz) crab meat, drained 20 oz ricotta cheese Zest of 2 lemons 4 cloves garlic, crushed 1/2 cup grated Parmesan cheese 1/2 cup shredded Mozzarella
by sgre52160
added 2012-03-03
added 2012-03-03
1 box of giant pasta shells to stuff 4 cans (6 oz) crab meat, drained 20 oz ricotta cheese Zest of 2 lemons 4 cloves garlic, crushed 1/2 cup grated Parmesan cheese 1/2 cup shredded Mozzarella
GREEK INSPIRED FILO BREAKFAST BUNDLES
Greek-Inspired Filo Breakfast Bundles with Roasted Tomatoes** Melted butter, to grease 1/2 package frozen chopped spinach, thawed 1/2 cup feta, crumbled 1 cup fresh ricotta 1 small onion,
by sgre52160
added 2012-03-03
added 2012-03-03
Greek-Inspired Filo Breakfast Bundles with Roasted Tomatoes** Melted butter, to grease 1/2 package frozen chopped spinach, thawed 1/2 cup feta, crumbled 1 cup fresh ricotta 1 small onion,
Tartine Bakery's Lemon Cream
1/2 cup + 2 tbsp (5 oz/155 ml) lemon juice 3 large eggs 1 large egg yolk 3/4 cup sugar Pinch of salt 1 cup unsalted butter Pour water to a depth of about 2 inches into a
by suemunzlinger
added 2012-03-03
added 2012-03-03
1/2 cup + 2 tbsp (5 oz/155 ml) lemon juice 3 large eggs 1 large egg yolk 3/4 cup sugar Pinch of salt 1 cup unsalted butter Pour water to a depth of about 2 inches into a
AUTUM CHICKEN SALAD WITH DRIED CRANBERRIES AND GRAPES
2 1/2 cups diced cooked chicken 1/2 cup chopped pecans 1/2 cup dried cranberries 1 cup thinly sliced celery 1 cup halved green grapes (red would be even prettier for the season) 1/4 cup chopped
by sgre52160
added 2012-03-03
added 2012-03-03
2 1/2 cups diced cooked chicken 1/2 cup chopped pecans 1/2 cup dried cranberries 1 cup thinly sliced celery 1 cup halved green grapes (red would be even prettier for the season) 1/4 cup chopped
SPRING SALAD WITH STRAWBERRIES AND BALSAMIC VINAIGRETTE
Spring Salad with Strawberries and Balsamic Vinaigrette 1/8 cup sugar (you can also substitute a few Tbsp. of honey if you prefer) 3/4 cup olive oil 1/4 cup balsamic vinegar pinch of paprika 1
by sgre52160
added 2012-03-03
added 2012-03-03
Spring Salad with Strawberries and Balsamic Vinaigrette 1/8 cup sugar (you can also substitute a few Tbsp. of honey if you prefer) 3/4 cup olive oil 1/4 cup balsamic vinegar pinch of paprika 1
RASPBERRY AND MASCARPONE STUFFED FRENCH TOAST
Stuffed French Toast: Cooking spray 12 slices white bread, cut into pieces (best to use a hardier bread such as Italian or Challah, older bread is also good to use) 2 (8oz) packages mascarpone,
by sgre52160
added 2012-03-03
added 2012-03-03
Stuffed French Toast: Cooking spray 12 slices white bread, cut into pieces (best to use a hardier bread such as Italian or Challah, older bread is also good to use) 2 (8oz) packages mascarpone,