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Shared Recipes by Recipe Box Members (page 654)
Chunky Guacamole
4 to 5 ripe avocados, peeled, seeded, and coarsely cut into 1/2-inch pieces 2 to 3 tablespoons fresh-squeezed lime juice (for sprinkling over the avocadoes after cut) 4 to 5 medium tomatoes,
by suemunzlinger
added 2012-09-29
added 2012-09-29
4 to 5 ripe avocados, peeled, seeded, and coarsely cut into 1/2-inch pieces 2 to 3 tablespoons fresh-squeezed lime juice (for sprinkling over the avocadoes after cut) 4 to 5 medium tomatoes,
Hashbrown Casserole 2
1 pkg Frozen Shredded Hashbrowns {typical pkg size: 1 lb. 14 oz.} 16 oz. Sour Cream 1 Can low sodium Cream of Mushroom Soup 1 8oz. Package Shredded Cheddar Cheese 1/4 cup Milk 1/2
by suemunzlinger
added 2012-09-29
added 2012-09-29
1 pkg Frozen Shredded Hashbrowns {typical pkg size: 1 lb. 14 oz.} 16 oz. Sour Cream 1 Can low sodium Cream of Mushroom Soup 1 8oz. Package Shredded Cheddar Cheese 1/4 cup Milk 1/2
People Pleasing Cinnamon Rolls
Makes: 16 servings Prep: 40 mins Rise: 1 hr Cool: 30 mins Bake: 375°F 20 mins to 25 mins ingredients 6 1/4 - 6 3/4 cups all-purpose flour 2 packages active dry yeast 1 1/2 cups milk 1/2
by kiteflier98
added 2012-09-29
added 2012-09-29
Makes: 16 servings Prep: 40 mins Rise: 1 hr Cool: 30 mins Bake: 375°F 20 mins to 25 mins ingredients 6 1/4 - 6 3/4 cups all-purpose flour 2 packages active dry yeast 1 1/2 cups milk 1/2
Stuffed Pepper Soup
Ingredients 2 pounds ground beef 2 quarts water 1 can (28 ounces) tomato sauce 1 can (28 ounces) diced tomatoes, undrained 2 cups cooked long grain rice 2 cups chopped green peppers 1/4 cup
by suemunzlinger
added 2012-09-28
added 2012-09-28
Ingredients 2 pounds ground beef 2 quarts water 1 can (28 ounces) tomato sauce 1 can (28 ounces) diced tomatoes, undrained 2 cups cooked long grain rice 2 cups chopped green peppers 1/4 cup
A different Apple Crisp
7 cups thinly sliced peeled tart apples (about 7 medium) 1 cup sugar 1 tablespoon all-purpose flour 1 teaspoon ground cinnamon Dash salt 1/4 cup water 1 package (9 ounces) yellow cake mix 3/4
by suemunzlinger
added 2012-09-28
added 2012-09-28
7 cups thinly sliced peeled tart apples (about 7 medium) 1 cup sugar 1 tablespoon all-purpose flour 1 teaspoon ground cinnamon Dash salt 1/4 cup water 1 package (9 ounces) yellow cake mix 3/4
Pumpkin Bread
Why this recipe works: Canned pumpkin puree often lends a raw, metallic flavor to pumpkin bread. cook down the puree to eliminate those off-putting flavors. Instead of dirtying more dishes, mix
by suemunzlinger
added 2012-09-28
added 2012-09-28
Why this recipe works: Canned pumpkin puree often lends a raw, metallic flavor to pumpkin bread. cook down the puree to eliminate those off-putting flavors. Instead of dirtying more dishes, mix
Cream-Filled Cookie Cups
1 (16.5-ounce) roll chocolate chip cookie dough 48 miniature cream-filled chocolate sandwich cookies, divided 1/2 cup semisweet chocolate morsels 2 tablespoons heavy whipping cream Preheat oven
by sgre52160
added 2012-09-27
added 2012-09-27
1 (16.5-ounce) roll chocolate chip cookie dough 48 miniature cream-filled chocolate sandwich cookies, divided 1/2 cup semisweet chocolate morsels 2 tablespoons heavy whipping cream Preheat oven
Italian Grilled Ham and Cheese Sandwich
Makes 4 sandwiches: 8 slices Italian bread, cut 1/2" thick 1/4 cup butter, softened 8 slices Swiss cheese (or your favorite cheese for grilled cheese sandwiches 8 slices deli lunchmeat ham Fresh
by retired09
added 2012-09-27
added 2012-09-27
Makes 4 sandwiches: 8 slices Italian bread, cut 1/2" thick 1/4 cup butter, softened 8 slices Swiss cheese (or your favorite cheese for grilled cheese sandwiches 8 slices deli lunchmeat ham Fresh
Butternut Squash Bisque
2 pounds butternut squash, peeled, seeded and chunked, or you can use frozen pureed winter squash 1 cup heavy cream 1 cup apple cider 1 1/2 teaspoons ground cinnamon salt and pepper to taste 8
by retired09
added 2012-09-27
added 2012-09-27
2 pounds butternut squash, peeled, seeded and chunked, or you can use frozen pureed winter squash 1 cup heavy cream 1 cup apple cider 1 1/2 teaspoons ground cinnamon salt and pepper to taste 8
All Day Flank Steak Teriyaki
A recipe for All Day Flank Steak Teriyaki made in the crock pot made with flank steak, pineapple, pineapple juice, soy sauce, ground ginger, dry sherry,
by princessirvin
added 2012-09-26
added 2012-09-26
A recipe for All Day Flank Steak Teriyaki made in the crock pot made with flank steak, pineapple, pineapple juice, soy sauce, ground ginger, dry sherry,
Dean"s Turkey Leg Rub
3 tablespoons onion powder 2 tablespoons Paprika 1 teaspoon ground pepper Mix in 5 tablespoons canola oil This will cover 7 to 10 large Turkey Legs rub on turkey legs. Place in BBQ Pit with
by Dean59
added 2012-09-26
added 2012-09-26
3 tablespoons onion powder 2 tablespoons Paprika 1 teaspoon ground pepper Mix in 5 tablespoons canola oil This will cover 7 to 10 large Turkey Legs rub on turkey legs. Place in BBQ Pit with
Fluffy Cornbread, Pancakes or Waffles
Use your favorite recipe for cornbread, pancakes or waffles. But separate your eggs. Mix the yolks in when it calls for the eggs. Then, in a small bowl, whip up the whites till they form firm peaks.
by retired09
added 2012-09-26
added 2012-09-26
Use your favorite recipe for cornbread, pancakes or waffles. But separate your eggs. Mix the yolks in when it calls for the eggs. Then, in a small bowl, whip up the whites till they form firm peaks.