cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 603)
Nutty Strawberry Cookies
Makes: 3 dozen cookies 2 1/2 cups flour 2 teaspoons baking soda 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon salt 3/4 cup shortening 2 (3-ounce) packages strawberry-flavored
by sgre52160
added 2013-02-21
added 2013-02-21
Makes: 3 dozen cookies 2 1/2 cups flour 2 teaspoons baking soda 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon salt 3/4 cup shortening 2 (3-ounce) packages strawberry-flavored
Basic Baked Zita
1 pound dried ziti pasta Kosher salt two jars of bottled pasta sauce 1/2 cup freshly grated Parmesan, divided 1/4 cup grated romano 1 pound fresh mozzarella, half cut into 1/2-inch cubes
by suemunzlinger
added 2013-02-21
added 2013-02-21
1 pound dried ziti pasta Kosher salt two jars of bottled pasta sauce 1/2 cup freshly grated Parmesan, divided 1/4 cup grated romano 1 pound fresh mozzarella, half cut into 1/2-inch cubes
Super Special Strawberry Salad
Glazed Almond Topping: 1/4 cup sliced almonds 1 tablespoon plus 1 teaspoon sugar Salad: 1 large bunch romaine lettuce, torn into bite-size pieces 2 stalks of celery, chopped 2 1/2 cups
by sgre52160
added 2013-02-21
added 2013-02-21
Glazed Almond Topping: 1/4 cup sliced almonds 1 tablespoon plus 1 teaspoon sugar Salad: 1 large bunch romaine lettuce, torn into bite-size pieces 2 stalks of celery, chopped 2 1/2 cups
Blueberry Coffee Cake Muffins
12 tablespoons (1 1/2 ticks) unsalted butter, at room temperature 1 1/2 cups sugar 3 extra -large eggs, at room temperature 1 1/2 teaspoons pure vanilla extract 8 ounces (about 1 cup) sour
by sgre52160
added 2013-02-21
added 2013-02-21
12 tablespoons (1 1/2 ticks) unsalted butter, at room temperature 1 1/2 cups sugar 3 extra -large eggs, at room temperature 1 1/2 teaspoons pure vanilla extract 8 ounces (about 1 cup) sour
Salmon Casino
2 slices bacon, diced 1/2 cup butter, softened 1 small can chopped clams 1/2 cup chopped green bell pepper 1/2 cup chopped red bell pepper 1/4 cup chopped white onion 1 shallot, minced
by sgre52160
added 2013-02-21
added 2013-02-21
2 slices bacon, diced 1/2 cup butter, softened 1 small can chopped clams 1/2 cup chopped green bell pepper 1/2 cup chopped red bell pepper 1/4 cup chopped white onion 1 shallot, minced
Lobster Mashed Potatoes
2 pounds Idaho potatoes 1/4 pound bacon, diced 2 lobster tails (8 ounces each), finely diced 1/2 cup chopped fresh chives 3/4 cup whole milk 1/2 cup butter Salt and pepper 1.Scrub
by sgre52160
added 2013-02-21
added 2013-02-21
2 pounds Idaho potatoes 1/4 pound bacon, diced 2 lobster tails (8 ounces each), finely diced 1/2 cup chopped fresh chives 3/4 cup whole milk 1/2 cup butter Salt and pepper 1.Scrub
Tomato-Cream Penne with Vodka
2 (28 oz) (796 ml) cans peeled whole tomatoes, drained 2 cups 2% evaporated milk (250 ml) 2 tbsp. Olive oil (30 ml) 8 cloves garlic, crushed 1 tsp salt (5 ml) 1 tsp basil (5 ml) 1/2 tsp.
by sgre52160
added 2013-02-21
added 2013-02-21
2 (28 oz) (796 ml) cans peeled whole tomatoes, drained 2 cups 2% evaporated milk (250 ml) 2 tbsp. Olive oil (30 ml) 8 cloves garlic, crushed 1 tsp salt (5 ml) 1 tsp basil (5 ml) 1/2 tsp.
Oven Roasted Italian Sauce with Sausage
1 pound mild or spicy Italian sausage 1/4 cup olive oil 6 to 8 cloves of garlic (about 2 tablespoons) Two 28-ounce cans peeled plum tomatoes with basil, drained, reserving juice 12 large
by sgre52160
added 2013-02-21
added 2013-02-21
1 pound mild or spicy Italian sausage 1/4 cup olive oil 6 to 8 cloves of garlic (about 2 tablespoons) Two 28-ounce cans peeled plum tomatoes with basil, drained, reserving juice 12 large
Steak Pizzaiola
•3 tablespoons olive oil (not extra virgin) •One 3-pound steak (T-bone, porterhouse, rib-eye), about 1 inch thick •1/2 cup dry red wine •4 cloves of garlic, minced (1 tablespoon)
by sgre52160
added 2013-02-21
added 2013-02-21
•3 tablespoons olive oil (not extra virgin) •One 3-pound steak (T-bone, porterhouse, rib-eye), about 1 inch thick •1/2 cup dry red wine •4 cloves of garlic, minced (1 tablespoon)
Smashed Red-Skinned Potatoes with Boursin and Scallions
•1 3/4 to 2 pounds red-skinned potatoes, scrubbed and cut into 1 1/2 to 2-inch chunks •Kosher salt •2 tablespoons unsalted butter, cut into pieces and softened •4 ounces boursin (with
by sgre52160
added 2013-02-21
added 2013-02-21
•1 3/4 to 2 pounds red-skinned potatoes, scrubbed and cut into 1 1/2 to 2-inch chunks •Kosher salt •2 tablespoons unsalted butter, cut into pieces and softened •4 ounces boursin (with
Glazed Broiled Chicken
3/4 cup kosher salt or 6 tablespoons table salt, plus more to taste 3/4 cup sugar 1 chicken (3 to 3 1/2 pounds), rinsed, patted dry, and cut into 8 pieces 1 teaspoon vegetable oil Pepper 1
by sgre52160
added 2013-02-21
added 2013-02-21
3/4 cup kosher salt or 6 tablespoons table salt, plus more to taste 3/4 cup sugar 1 chicken (3 to 3 1/2 pounds), rinsed, patted dry, and cut into 8 pieces 1 teaspoon vegetable oil Pepper 1
Spicy Cajun Chicken Pasta - T.G.I. Friday's
•4 tablespoons (1/2 stick) butter •1 green bell pepper, chopped (1 cup) •1 red bell pepper, chopped (1 cup) •1/2 white onion, sliced and quartered (1 cup) •1 clove garlic, pressed
by sgre52160
added 2013-02-21
added 2013-02-21
•4 tablespoons (1/2 stick) butter •1 green bell pepper, chopped (1 cup) •1 red bell pepper, chopped (1 cup) •1/2 white onion, sliced and quartered (1 cup) •1 clove garlic, pressed
Recipe Quick Jump