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Shared Recipes by Recipe Box Members (page 57)
Asparagus Soup with Lemon and Parmesan
The first time had this soup, I was in high school and my father pulled me out and took me to an expensive French Restaurant, as his client had cancelled on him for lunch and he thought that I would
by NoraKranz
added 2021-10-30
added 2021-10-30
The first time had this soup, I was in high school and my father pulled me out and took me to an expensive French Restaurant, as his client had cancelled on him for lunch and he thought that I would
Maryland Crab Cakes with Quick Tartar Sauce
Maryland Crab Cakes recipes are all about the same. If they don't include a little mustard, then it is not an authentic recipe. A Maryland staple, these crab cakes are made from fresh lump crab meat
by NoraKranz
added 2021-10-30
added 2021-10-30
Maryland Crab Cakes recipes are all about the same. If they don't include a little mustard, then it is not an authentic recipe. A Maryland staple, these crab cakes are made from fresh lump crab meat
SPINACH QUICHE
Classic French Spinach Quiche to die for. I mean it. If you have the time, it is definitely worth it. The ingredients are inexpensive and commonly available at supermarkets. Baking at 325°F degrees
by NoraKranz
added 2021-10-30
added 2021-10-30
Classic French Spinach Quiche to die for. I mean it. If you have the time, it is definitely worth it. The ingredients are inexpensive and commonly available at supermarkets. Baking at 325°F degrees
Spaghetti & Meatballs
Easy Recipe and one that children love. It uses Rao's Marinara Sauce speeds up the whole process and it is a good sauce. I prefer a hotter sauce and use Rao's Homemade Arrabbiata Sauce, when the kids
by NoraKranz
added 2021-10-30
added 2021-10-30
Easy Recipe and one that children love. It uses Rao's Marinara Sauce speeds up the whole process and it is a good sauce. I prefer a hotter sauce and use Rao's Homemade Arrabbiata Sauce, when the kids
BRUSCHETTA
4 tablespoons extra virgin olive oil 2 tablespoons bruschetta spice mix 4 firm but ripe tomatoes or 5-6 Romano plum tomatoes---cubed 2 cloves of garlic---finely chopped 1 medium red onion---cut
by NoraKranz
added 2021-10-30
added 2021-10-30
4 tablespoons extra virgin olive oil 2 tablespoons bruschetta spice mix 4 firm but ripe tomatoes or 5-6 Romano plum tomatoes---cubed 2 cloves of garlic---finely chopped 1 medium red onion---cut
Bruschetta Spice Mix
Ingredients are listed in the above Photo Directions: Mix the ingredients and put in dry bottle or plastic back for later use. Makes 1/2
by NoraKranz
added 2021-10-30
added 2021-10-30
Ingredients are listed in the above Photo Directions: Mix the ingredients and put in dry bottle or plastic back for later use. Makes 1/2
John's Shrimp Fra Diavolo
Chef John's Shrimp Fra Diavolo takes over an 1 1/2 hours to make. This is because of the time that it takes to make a sauce from scratch. I cheat and use an expensive store bought bottled sauce:
by NoraKranz
added 2021-10-30
added 2021-10-30
Chef John's Shrimp Fra Diavolo takes over an 1 1/2 hours to make. This is because of the time that it takes to make a sauce from scratch. I cheat and use an expensive store bought bottled sauce:
Homemade Pop-Tarts
Bet you wouldn't guess how easy it is to make pop tarts at home. Here's a three ingredient recipe for simple fruit flavored pop-tarts, but by all means get creative and invent your own
by debo1
added 2021-10-30
added 2021-10-30
Bet you wouldn't guess how easy it is to make pop tarts at home. Here's a three ingredient recipe for simple fruit flavored pop-tarts, but by all means get creative and invent your own
Caponata
Sicilian Caponata is an Eggplant dominant dish. In caponata, the Eggplant is cooked until golden and squidgy, and punctuated with briny olives and capers, laced with vinegar, and refreshed with sweet
by NoraKranz
added 2021-10-29
added 2021-10-29
Sicilian Caponata is an Eggplant dominant dish. In caponata, the Eggplant is cooked until golden and squidgy, and punctuated with briny olives and capers, laced with vinegar, and refreshed with sweet
Seafood Paella -Authentic Spanish Recipe
Authentic Spanish Seafood Paella; First thing is first, make sure you use high-quality ingredients to make a great paella, fresh seafood, Spanish round rice and Spanish saffron. The second thing is
by NoraKranz
added 2021-10-29
added 2021-10-29
Authentic Spanish Seafood Paella; First thing is first, make sure you use high-quality ingredients to make a great paella, fresh seafood, Spanish round rice and Spanish saffron. The second thing is
Mediterranean Lemon-Garlic Rice with Chickpeas
One Pot Chickpea & Lemon-Garlic Rice made in about a 1/2 hour. https://spainonafork.com/mediterranean-lemon-garlic-rice-recipe/ Watch the Video Below on How to Make Mediterranean
by NoraKranz
added 2021-10-29
added 2021-10-29
One Pot Chickpea & Lemon-Garlic Rice made in about a 1/2 hour. https://spainonafork.com/mediterranean-lemon-garlic-rice-recipe/ Watch the Video Below on How to Make Mediterranean
Blackened Shrimp Skewers with Yogurt Aioli
As much as I enjoy store-bought blackening rub, I always make my own (which is insane easy to make 🙂 ), but even then, I need something to soothe all the flavors from the herbs, so I decided to
by NoraKranz
added 2021-10-29
added 2021-10-29
As much as I enjoy store-bought blackening rub, I always make my own (which is insane easy to make 🙂 ), but even then, I need something to soothe all the flavors from the herbs, so I decided to