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Shared Recipes by Recipe Box Members (page 5280)
SHRIMP SCAMPI
1 1/2 pounds fresh shrimp, shelled & deveined 1/2 cup butter 1 tablespoon lemon juice 4 large garlic cloves, minced 1 teaspoon salt 1/2 teaspoon oregano leaves 1/8 teaspoon pepper 1/4 cup
by ladygator
added 2008-04-18
added 2008-04-18
1 1/2 pounds fresh shrimp, shelled & deveined 1/2 cup butter 1 tablespoon lemon juice 4 large garlic cloves, minced 1 teaspoon salt 1/2 teaspoon oregano leaves 1/8 teaspoon pepper 1/4 cup
PEPPER STEAK
2 pounds steak 4 tablespoons oil 1/2 cup onions 2 gloves garlic, minced 5 green peppers, thinly sliced 1 cup celery sliced 1 1/2 cups beef broth 2 tablespoons cornstarch 1/4 cup water 2
by ladygator
added 2008-04-18
added 2008-04-18
2 pounds steak 4 tablespoons oil 1/2 cup onions 2 gloves garlic, minced 5 green peppers, thinly sliced 1 cup celery sliced 1 1/2 cups beef broth 2 tablespoons cornstarch 1/4 cup water 2
ICE BOX FRUIT CAKE
1 quart pecans, chopped 1 box graham crackers crushed 1 large can condensed milk 1 can coconut 1 cup maraschino cherries drained & halved-(save cherry juice) 1 box raisins Mix all ingredients
by ladygator
added 2008-04-18
added 2008-04-18
1 quart pecans, chopped 1 box graham crackers crushed 1 large can condensed milk 1 can coconut 1 cup maraschino cherries drained & halved-(save cherry juice) 1 box raisins Mix all ingredients
ARTICHOKE & SPINACH DIP
4 cloves garlic 1 (10 oz) pkg frozen chopped spinach, thawed and drained 1 (14 oz) can artichoke hearts, drained and chopped 1 (10 oz) container Alfredo-style pasta sauce 1 cup shredded
by sgre52160
added 2008-04-18
added 2008-04-18
4 cloves garlic 1 (10 oz) pkg frozen chopped spinach, thawed and drained 1 (14 oz) can artichoke hearts, drained and chopped 1 (10 oz) container Alfredo-style pasta sauce 1 cup shredded
ARTICHOKE NIBBLES
2 (6 oz) jars marinated artichoke hearts, chopped 1 small onion, finely chopped 1 clove garlic, minced 4 eggs 1/4 bread crumbs 1/4 tsp salt 1/8 tsp each pepper, oregano, Tabasco 2 cups
by sgre52160
added 2008-04-18
added 2008-04-18
2 (6 oz) jars marinated artichoke hearts, chopped 1 small onion, finely chopped 1 clove garlic, minced 4 eggs 1/4 bread crumbs 1/4 tsp salt 1/8 tsp each pepper, oregano, Tabasco 2 cups
ARTICHOKE-CHEESE SPREAD
2 (8 oz) pkg cream cheese, softened 1/4 cup finely chopped green onion tops 1 (14 oz) can artichoke hearts, drained and finely chopped 1 cup freshly grated Parmesan cheese 2 garlic cloves,
by sgre52160
added 2008-04-18
added 2008-04-18
2 (8 oz) pkg cream cheese, softened 1/4 cup finely chopped green onion tops 1 (14 oz) can artichoke hearts, drained and finely chopped 1 cup freshly grated Parmesan cheese 2 garlic cloves,
APPLE SALSA WITH CINNAMON CHIPS
2 medium tart apples, chopped 1 cup chopped strawberries 2 medium kiwi fruit, peeled and chopped 1 1/2 tsp orange peel 1 small orange, chopped and squeezed 2 tbsp brown sugar 2 tbsp apple
by sgre52160
added 2008-04-18
added 2008-04-18
2 medium tart apples, chopped 1 cup chopped strawberries 2 medium kiwi fruit, peeled and chopped 1 1/2 tsp orange peel 1 small orange, chopped and squeezed 2 tbsp brown sugar 2 tbsp apple
APPETIZER CHEESE TRAY
1 (11 oz) pkg goat cheese 1 tbsp extra virgin olive oil 1 tsp cracked pepper 1/4 tsp dried thyme 1 Granny Smith apple, sliced 1 Red Delicious apple, sliced 1 cup pineapple juice 12 slices
by sgre52160
added 2008-04-18
added 2008-04-18
1 (11 oz) pkg goat cheese 1 tbsp extra virgin olive oil 1 tsp cracked pepper 1/4 tsp dried thyme 1 Granny Smith apple, sliced 1 Red Delicious apple, sliced 1 cup pineapple juice 12 slices
STUFFED FLOUNDER
flounder fillets (10 or 12 any even number) 4 Tablespoons melted 3 Tablespoons lemon juice 3 Tablespoons chopped parsley Mix the melted butter, parsley and lemon juice to use as a dressing for
by ladygator
added 2008-04-18
added 2008-04-18
flounder fillets (10 or 12 any even number) 4 Tablespoons melted 3 Tablespoons lemon juice 3 Tablespoons chopped parsley Mix the melted butter, parsley and lemon juice to use as a dressing for
CHICKEN CORDON BLEU
4 skinned & boned chicken breasts 4 very thin cooked ham slices 4 thin slices Swiss cheese 1 cup dry breadcrumbs 1/2 cup olive or other oil 1/2 cup plain flour 1/2 tsp salt 1/4 tsp pepper 2
by ladygator
added 2008-04-18
added 2008-04-18
4 skinned & boned chicken breasts 4 very thin cooked ham slices 4 thin slices Swiss cheese 1 cup dry breadcrumbs 1/2 cup olive or other oil 1/2 cup plain flour 1/2 tsp salt 1/4 tsp pepper 2
butter bean goulash
1 1/2 lbs ground beef...2 cans yellow butter beans or limagrands.....2 cans sweet whole kernal corn.... 1-2 cans campbells tomato soup. brown ground beef drain if you dont like the grease. add
by iluv2flyaa2
added 2008-04-18
added 2008-04-18
1 1/2 lbs ground beef...2 cans yellow butter beans or limagrands.....2 cans sweet whole kernal corn.... 1-2 cans campbells tomato soup. brown ground beef drain if you dont like the grease. add
OYSTER CASSEROLE
1 pint cleaned oysters, drained 1 cup chopped green onion tops 2/3 cup snipped parsley 1 cup cracker crumbs 1/2 cup butter,melted 2 Tablespoons worcestershire sauce 1 teaspoon dry
by ladygator
added 2008-04-18
added 2008-04-18
1 pint cleaned oysters, drained 1 cup chopped green onion tops 2/3 cup snipped parsley 1 cup cracker crumbs 1/2 cup butter,melted 2 Tablespoons worcestershire sauce 1 teaspoon dry