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Shared Recipes by Recipe Box Members (page 5249)

 

BUTTERMILK PIE
by ladygator
added 2008-04-24


BUTTERMILK PIE

2 deep dish pie crusts 2 sticks butter (not margerine) 2 teaspoons vanilla 6 eggs 3 cups sugar 1 cup buttermilk Mix eggs, sugar and butter until light. Add vanilla and buttermilk. pour into




SPICEY PEACH CAKE
by ladygator
added 2008-04-24


SPICEY PEACH CAKE

2 cups sugar 1 cup oil 2 eggs 4 cups all-purpose flour 2 teaspoons soda 1 teaspoon salt 1 teaspoon nutmeg 1 teaspoon cinnamon 1 teaspoon allspice 1 teaspoon ground cloves 1 can (29 ounce)




SEVEN MINUTE ICING
by ladygator
added 2008-04-24


SEVEN MINUTE ICING

2 egg whites (room temperature) 1 3/4 cups sugar 1/4 cup white karo syrup 6 Tablespoons water (room temperature) 1/4 teaspoon cream of tartar 1 teaspoon vanilla Combine all ingredients




MOM'S LEMON CHEESE CAKE
by ladygator
added 2008-04-24


MOM'S LEMON CHEESE CAKE

2 1/2 cups cake flour 1/8 teaspoon salt 2 1/2 teaspoons baking powder 1 cup butter 2 cups sugar 1 cup milk 5 egg whites, stiffly beaten 1 teaspoon vanilla Sift together, baking powder, and




SHRIMP AND PASTA II
by sgre52160
added 2008-04-24


SHRIMP AND PASTA II

12 oz penne pasta 1 tbsp butter 1 (12 oz) pkg mushrooms, thickly sliced 1 medium red onion, chopped 2 tbsp minced garlic 1/2 cup Irish brown ale 1 pkg white sauce mix, whisked with 1 1/2 cups




CAPELLINI WITH SALMON AND LEMON-DILL-VODKA SAUCE
by sgre52160
added 2008-04-24


CAPELLINI WITH SALMON AND LEMON-DILL-VODKA SAUCE

1 medium onion, finely chopped (about 1 cup) 1 tablespoon olive oil 3 cups reduced-sodium chicken broth (24 fl oz) 1 cup heavy cream 1/3 cup vodka 1/2 tsp salt 1/2 cup chopped fresh dill 1 1/2




OLIVE GARDENS LASAGNA
by sgre52160
added 2008-04-24


OLIVE GARDENS LASAGNA

Lasagna strips Alfredo Sauce 1/2 lb sweet or salted butter 12 oz heavy cream Freshly-ground white pepper 1 1/2 cups grated Parmesan 18 slices mozzarella cheese Ricotta Mixture 1 pint




FETTUCCINE ASSORTITO - Olive Garden
by sgre52160
added 2008-04-24


FETTUCCINE ASSORTITO - Olive Garden

1 cup julienned green bell pepper and red bell pepper 1 3/4 cup small-cut broccoli flowerets 1 cup yellow squash and zucchini in 1/4 inch thick slices 1 cup match-stick-cut carrots 1 3/4 cups




LINGUINI DIABLO WITH TWO SAUCES
by sgre52160
added 2008-04-24


LINGUINI DIABLO WITH TWO SAUCES

1 lb linguini 1 tbsp vegetable oil 12 scallops 10 shrimp (26-30 count), peeled and deveined 8 clams 1/3 cup garlic lemon butter 4 cups marinara sauce 1/4 cup grated Parmesan cheese 1 tbsp




FETTUCCINI AND SHRIMP
by sgre52160
added 2008-04-24


FETTUCCINI AND SHRIMP

1 lb shrimp 1 pkg fresh fettuccini egg noodles 1/2 cup butter 1 cup heavy cream Salt and pepper 1/2 cup fresh parmesan cheese grated Cook fettuccini noodles in a pan of a boiling water. Cook




BAKED SHELLS WITH MUSHROOM CREAM
by sgre52160
added 2008-04-24


BAKED SHELLS WITH MUSHROOM CREAM

1 lb medium or small shells -- uncooked 1 tbsp cornstarch 1 1/2 cup milk; divided 1/2 cup chicken broth Salt and pepper 1 cup frozen peas; defrosted 4 oz canned sliced mushrooms, 1/4 cup




BAKED PASTA WITH SPINACH RICOTTA AND PROSCIUTTO
by sgre52160
added 2008-04-24


BAKED PASTA WITH SPINACH RICOTTA AND PROSCIUTTO

1 pound gemelli (or other pasta) 6 oz sliced prosciutto 2 (10 oz) packages chopped spinach, thawed and squeezed of excess moisture 2 cups milk 2 cups ricotta cheese 1 clove garlic,





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