cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 5247)
Thai Kitchen's Sesame Chicken
What's not to love about fried chicken covered in a sweet and tangy sauce and topped with toasted sesame
by Guess
added 2008-04-25
added 2008-04-25
What's not to love about fried chicken covered in a sweet and tangy sauce and topped with toasted sesame
Egg Nests
Ingredients: Muffin tin Cooking spray 6 large slices of white bread, crust removed rolling pin 6 tablespoons diced ham 6 tablespoons shedded cheddar cheese 6 eggs small bowl fork salt and
by girlzrock
added 2008-04-25
added 2008-04-25
Ingredients: Muffin tin Cooking spray 6 large slices of white bread, crust removed rolling pin 6 tablespoons diced ham 6 tablespoons shedded cheddar cheese 6 eggs small bowl fork salt and
Deviled Eggs
Ingredients: 6 boied eggs Knife Medium Bowl Plate Fork 1 tablespoon yellow mustard 2 tablespoons mayonaise 2 tablespoons sweet pickle relish Dash of paprika Directions: Peel 6 boiled
by girlzrock
added 2008-04-25
added 2008-04-25
Ingredients: 6 boied eggs Knife Medium Bowl Plate Fork 1 tablespoon yellow mustard 2 tablespoons mayonaise 2 tablespoons sweet pickle relish Dash of paprika Directions: Peel 6 boiled
Chicken Noodle Soup
Ingredients: 1 cup chopped carrots 1 cup chopped celery 1 cup pre cooked and cut chicken 1 cup noodles 2 packages chicken broth Directions: Boil water. Add broth. When broth disolves,
by girlzrock
added 2008-04-25
added 2008-04-25
Ingredients: 1 cup chopped carrots 1 cup chopped celery 1 cup pre cooked and cut chicken 1 cup noodles 2 packages chicken broth Directions: Boil water. Add broth. When broth disolves,
BUTTERFINGER BARS
2 sticks margerine 4 cups instant oat meal 1/2 cup white sugar 3/4 cup brown sugar 1 (12 oz) package chocolate chips 3/4 cup crunchy peanut butter Melt margerine in bowl large enough to hold
by ladygator
added 2008-04-25
added 2008-04-25
2 sticks margerine 4 cups instant oat meal 1/2 cup white sugar 3/4 cup brown sugar 1 (12 oz) package chocolate chips 3/4 cup crunchy peanut butter Melt margerine in bowl large enough to hold
MEXICAN STEAK
1 1/2 pounds cubed steak 1 Tablespoon butter 1 Tablespoon olive oil 1 (4 oz) can chopped green chiles, hot or mild 1 (8 oz) jar taco sauce, hot or mild 1 cup shredded Monterey Jack
by ladygator
added 2008-04-25
added 2008-04-25
1 1/2 pounds cubed steak 1 Tablespoon butter 1 Tablespoon olive oil 1 (4 oz) can chopped green chiles, hot or mild 1 (8 oz) jar taco sauce, hot or mild 1 cup shredded Monterey Jack
MICROWAVE STUFFED GREEN PEPPERS
4 medium green peppers 1/4 cup green pepper, finely chopped 1 pound lean ground beef 2/3 cup Italian bread crumbs 1 egg 3/4 tsp salt 1 cup tomato sauce 1 (15 oz) jar spaghetti sauce Cut
by ladygator
added 2008-04-25
added 2008-04-25
4 medium green peppers 1/4 cup green pepper, finely chopped 1 pound lean ground beef 2/3 cup Italian bread crumbs 1 egg 3/4 tsp salt 1 cup tomato sauce 1 (15 oz) jar spaghetti sauce Cut
SCALLOPED OYSTERS
1 quart oysters, drained (reserve liquid) 3 cups crushed saltine crackers 3/4 cup milk 1/4 cup butter 1/4 teaspoon worcestershire sauce salt & pepper to taste Layer crackers and oysters in 2
by ladygator
added 2008-04-25
added 2008-04-25
1 quart oysters, drained (reserve liquid) 3 cups crushed saltine crackers 3/4 cup milk 1/4 cup butter 1/4 teaspoon worcestershire sauce salt & pepper to taste Layer crackers and oysters in 2
SMOKED OYSTER ROLL
1 (8 ounce) package cream cheese 2 Tablespoons worcestershire sauce 2 Tablespoons onion, grated 1 clove garlic, minced 2 Tablespoons mayonnaise 2 cans smoked oysters, chopped and drained salt &
by ladygator
added 2008-04-25
added 2008-04-25
1 (8 ounce) package cream cheese 2 Tablespoons worcestershire sauce 2 Tablespoons onion, grated 1 clove garlic, minced 2 Tablespoons mayonnaise 2 cans smoked oysters, chopped and drained salt &
BITE SIZED CRAB OR TUNA FISH BALLS
1 cup crab meat or tuna fish, drained 1/2 cup mayonnaise 1 Tablespoon celery, finely chopped 1 Tablespoon onion, finely chopped 2 Tablespoons pimento, drained and chopped hot sauce to taste 1
by ladygator
added 2008-04-25
added 2008-04-25
1 cup crab meat or tuna fish, drained 1/2 cup mayonnaise 1 Tablespoon celery, finely chopped 1 Tablespoon onion, finely chopped 2 Tablespoons pimento, drained and chopped hot sauce to taste 1
CRAB WONTONS
3 ounces cream cheese, softened 1 cup crab meat 1 teaspoon salt 1/2 teaspoon worchestershire sauce 1/4 teaspoon garlic powder black pepper to taste hot sauce to taste oil for frying 1/2
by ladygator
added 2008-04-25
added 2008-04-25
3 ounces cream cheese, softened 1 cup crab meat 1 teaspoon salt 1/2 teaspoon worchestershire sauce 1/4 teaspoon garlic powder black pepper to taste hot sauce to taste oil for frying 1/2
CRUNCHY SALAD
1 cup original Hidden Valley Ranch dressing 1 (10 0z) package frozen sweet peas, drained 1 cup celery, diced 1/4 cup green onions, chopped 1 cup cauliflower, chopped 1 cup salted cashew
by ladygator
added 2008-04-25
added 2008-04-25
1 cup original Hidden Valley Ranch dressing 1 (10 0z) package frozen sweet peas, drained 1 cup celery, diced 1/4 cup green onions, chopped 1 cup cauliflower, chopped 1 cup salted cashew