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Shared Recipes by Recipe Box Members (page 5037)
ASIAN CARAMELIZED PINEAPPLE
1 1/2 tsp canola oil 1 1/2 tbsp minced red onion 1 large garlic clove, minced 2 cups diced fresh pineapple 1 tsp soy sauce 1 1/2 tsp chopped seeded red jalapeno pepper and lime juice 1
by sgre52160
added 2008-07-02
added 2008-07-02
1 1/2 tsp canola oil 1 1/2 tbsp minced red onion 1 large garlic clove, minced 2 cups diced fresh pineapple 1 tsp soy sauce 1 1/2 tsp chopped seeded red jalapeno pepper and lime juice 1
MIXED BERRY COBBLER
Filling 6 cups fresh or frozen (unthawed) mixed berries (blueberries, blackberries, raspberries and/or strawberries) 3/4 cup regular or nonalcoholic sweet fruit wine, such as blackberry or
by sgre52160
added 2008-07-02
added 2008-07-02
Filling 6 cups fresh or frozen (unthawed) mixed berries (blueberries, blackberries, raspberries and/or strawberries) 3/4 cup regular or nonalcoholic sweet fruit wine, such as blackberry or
TURKEY BURGERS WITH BACON, CHEDDAR, MUSHROOM AND ONION TOPPING
Burgers 1 1/2 lbs ground turkey 1/4 cup onion, finely chopped 2 cloves garlic, minced 1/2 tsp freshly ground black pepper 6 hamburger buns, lightly toasted Preheat grill or broiler
by sgre52160
added 2008-07-02
added 2008-07-02
Burgers 1 1/2 lbs ground turkey 1/4 cup onion, finely chopped 2 cloves garlic, minced 1/2 tsp freshly ground black pepper 6 hamburger buns, lightly toasted Preheat grill or broiler
Grill - FIRECRACKER CORN
8 ears sweet corn, in the husk 12 tbsp salted butter, at room temperature 2 cloves garlic, very finely minced 1 to 2 jalapeno peppers, seeded and very finely minced 1/2 red bell pepper, seeded
by sgre52160
added 2008-07-02
added 2008-07-02
8 ears sweet corn, in the husk 12 tbsp salted butter, at room temperature 2 cloves garlic, very finely minced 1 to 2 jalapeno peppers, seeded and very finely minced 1/2 red bell pepper, seeded
GRILLED SWORDFISH WITH SUMMER SALSA
4 swordfish steaks (each about 3/4-inch thick and 6 to 8 oz), rinsed and blotted dry Coarse salt (kosher or sea) and freshly ground black pepper 2 tbs[ fresh lemon juice and extra virgin olive
by sgre52160
added 2008-07-02
added 2008-07-02
4 swordfish steaks (each about 3/4-inch thick and 6 to 8 oz), rinsed and blotted dry Coarse salt (kosher or sea) and freshly ground black pepper 2 tbs[ fresh lemon juice and extra virgin olive
Beef and Mushroom Kabobs
1 pound sirloin steak 1 medium green or red pepper 2 tablespoons oil 2 tsp. Dijon mustard 1/2 tsp. dried oregano 12 large mushrooms 1 tablespoon each lemon juice and water 1 tsp. honey 1/4
by sgre52160
added 2008-07-02
added 2008-07-02
1 pound sirloin steak 1 medium green or red pepper 2 tablespoons oil 2 tsp. Dijon mustard 1/2 tsp. dried oregano 12 large mushrooms 1 tablespoon each lemon juice and water 1 tsp. honey 1/4
Vegetable Bratwurst Kabobs
2 medium onions 2 medium summer squash 1/2 cup oil 1/4 cup wine vinegar 1 clove garlic 1/2 tsp. salt 1/2 tsp. dried oregano 1/2 tsp. dried thyme dash pepper 1 pound bratwurst 2 red or green
by sgre52160
added 2008-07-02
added 2008-07-02
2 medium onions 2 medium summer squash 1/2 cup oil 1/4 cup wine vinegar 1 clove garlic 1/2 tsp. salt 1/2 tsp. dried oregano 1/2 tsp. dried thyme dash pepper 1 pound bratwurst 2 red or green
Grilled Fajita Kabobs
1 1/4 pounds steak 1/3 cup Italian dressing 3 tablespoons lime juice 2 green bell peppers, but into chunks 2 medium onions, but into chunks 8 medium flour tortillas, warmed Salsa Soak bamboo
by sgre52160
added 2008-07-02
added 2008-07-02
1 1/4 pounds steak 1/3 cup Italian dressing 3 tablespoons lime juice 2 green bell peppers, but into chunks 2 medium onions, but into chunks 8 medium flour tortillas, warmed Salsa Soak bamboo
Shrimp and Vegetable Kabobs
1 1/2 pounds unpeeled medium fresh shrimp 1 8 ounce bottle Italian dressing 1/4 cup Parmesan cheese 1/4 cup water 1/2 tsp. dried crushed red pepper 1 large onion, cut into chunks 16 small fresh
by sgre52160
added 2008-07-02
added 2008-07-02
1 1/2 pounds unpeeled medium fresh shrimp 1 8 ounce bottle Italian dressing 1/4 cup Parmesan cheese 1/4 cup water 1/2 tsp. dried crushed red pepper 1 large onion, cut into chunks 16 small fresh
Pork Spiedini
2 pounds boneless pork, cut into 1 inch cubes 3/4 cup olive oil 1 tablespoon Worcestershire sauce 1 tsp. dried thyme 2 tsp. black pepper 1/2 tsp. cayenne 3/4 cup vinegar 4 tablespoons lemon
by sgre52160
added 2008-07-02
added 2008-07-02
2 pounds boneless pork, cut into 1 inch cubes 3/4 cup olive oil 1 tablespoon Worcestershire sauce 1 tsp. dried thyme 2 tsp. black pepper 1/2 tsp. cayenne 3/4 cup vinegar 4 tablespoons lemon
FETTUCCINE WITH SAUSAGE GARLIC AND MUSHROOMS
3/4 lb cooked low-fat smoked chicken or turkey sausages 1 tbsp olive oil 2 large cloves garlic, minced 1 lb fresh mushrooms, brushed clean and thinly sliced 1 cup dry white wine 1/4 cup chopped
by sgre52160
added 2008-07-02
added 2008-07-02
3/4 lb cooked low-fat smoked chicken or turkey sausages 1 tbsp olive oil 2 large cloves garlic, minced 1 lb fresh mushrooms, brushed clean and thinly sliced 1 cup dry white wine 1/4 cup chopped
SPINACH AND SAUSAGE STUFFED MUSHROOMS
1 pkg (12 oz)Stouffers Classic Dishes Spinach Souffle, thawed 2 tbsp butter 3 tbsp chopped green onion 2/3 cup white wine, broth or water 2 cup herb seasoned stuffing (not crouton style) 1/2 lb
by sgre52160
added 2008-07-02
added 2008-07-02
1 pkg (12 oz)Stouffers Classic Dishes Spinach Souffle, thawed 2 tbsp butter 3 tbsp chopped green onion 2/3 cup white wine, broth or water 2 cup herb seasoned stuffing (not crouton style) 1/2 lb