cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4716)
M&M/Mars Snickers Bar
1/4 cup light corn syrup 2 tablespoons butter 1 tablespoon vanilla extract 1/8 cup peanut butter 1 dash salt 3 cups powdered sugar 35 unwrapped Kraft caramels 1 cup dry-roasted unsalted
by lljordal
added 2008-09-03
added 2008-09-03
1/4 cup light corn syrup 2 tablespoons butter 1 tablespoon vanilla extract 1/8 cup peanut butter 1 dash salt 3 cups powdered sugar 35 unwrapped Kraft caramels 1 cup dry-roasted unsalted
M&M/Mars Caramel Twix Bars
35 unwrapped Kraft caramels 1/4 cup water 1 box Nabisco Lorna Doone shortbread cookie -- (40) 2 bags milk-chocolate chips -- (12 ounce) Combine the caramels with the water in a small pan and
by lljordal
added 2008-09-03
added 2008-09-03
35 unwrapped Kraft caramels 1/4 cup water 1 box Nabisco Lorna Doone shortbread cookie -- (40) 2 bags milk-chocolate chips -- (12 ounce) Combine the caramels with the water in a small pan and
Butterfingers
1 c Peanut butter 1/3 c White corn syrup 1 c Sugar 1/2 c Water 3 Hershey chocolate candy bars Cook sugar, corn syrup, and water over medium heat until 305 degrees on a candy thermometer. Stir
by lljordal
added 2008-09-03
added 2008-09-03
1 c Peanut butter 1/3 c White corn syrup 1 c Sugar 1/2 c Water 3 Hershey chocolate candy bars Cook sugar, corn syrup, and water over medium heat until 305 degrees on a candy thermometer. Stir
Banana Split Fudge
Chocolate Banana Layers 4-1/2 cups C&H Pure Cane Ultrafine Baker`s Sugar 1 cup evaporated milk (not condensed) 1 cup butter 2 cups semi-sweet chocolate chips 2 cups bittersweet chcolate
by lljordal
added 2008-09-03
added 2008-09-03
Chocolate Banana Layers 4-1/2 cups C&H Pure Cane Ultrafine Baker`s Sugar 1 cup evaporated milk (not condensed) 1 cup butter 2 cups semi-sweet chocolate chips 2 cups bittersweet chcolate
Paella from Cook's Illustrated
1 pound extra-large shrimp (21 to 25 per pound), peeled and deveined Salt and ground black pepper Olive oil 8 or 9 medium garlic cloves, minced or pressed through a garlic press (2 generous
by buckyt
added 2008-09-03
added 2008-09-03
1 pound extra-large shrimp (21 to 25 per pound), peeled and deveined Salt and ground black pepper Olive oil 8 or 9 medium garlic cloves, minced or pressed through a garlic press (2 generous
Spice Rubbed Picnic Chicken
5 pounds bone-in, skin-on chicken pieces (breasts, thighs, drumsticks, or a mix with breasts cut into 3 pieces or halved if small), trimmed of excess fat and skin 2 tablespoons kosher salt
by buckyt
added 2008-09-03
added 2008-09-03
5 pounds bone-in, skin-on chicken pieces (breasts, thighs, drumsticks, or a mix with breasts cut into 3 pieces or halved if small), trimmed of excess fat and skin 2 tablespoons kosher salt
Baked Potato Slices
A recipe for Baked Potato Slices made with potatoes, salt, butter, fresh herbs, dried herbs, caraway seeds or cumin,
by mikuj
added 2008-09-02
added 2008-09-02
A recipe for Baked Potato Slices made with potatoes, salt, butter, fresh herbs, dried herbs, caraway seeds or cumin,
In A Hurry Chicken
6 to 8 halves frozen chicken breasts 1 pkg. dry onion soup mix 1 bottle (8 oz) wishbone Russian Salad dressing Place defrosted chicken in Pyrex baking dish in 1 layer. If a larger amount is
by lynnemarie
added 2008-09-02
added 2008-09-02
6 to 8 halves frozen chicken breasts 1 pkg. dry onion soup mix 1 bottle (8 oz) wishbone Russian Salad dressing Place defrosted chicken in Pyrex baking dish in 1 layer. If a larger amount is
Salmon With Lemon Butter Basil Sauce
4 (6 oz) salmon fillets 3 tbsp olive oil 3/4 cups seasoned breadcrumbs For The Sauce: 1/4 cup unsalted butter Juice of 1 1/2 large lemons 1/2 cup dry white wine 4 medium artichokes, cleaned,
by sgre52160
added 2008-09-02
added 2008-09-02
4 (6 oz) salmon fillets 3 tbsp olive oil 3/4 cups seasoned breadcrumbs For The Sauce: 1/4 cup unsalted butter Juice of 1 1/2 large lemons 1/2 cup dry white wine 4 medium artichokes, cleaned,
BACON CHEESE DIP
1/2 cup sour cream 1 (4 oz) pkg crumbled blue cheese 1 (3 oz) pkg cream cheese, softened 1/8 tsp hot sauce 2 tbsp diced onion 4 bacon slices, cooked and crumbled Process first 5
by sgre52160
added 2008-09-02
added 2008-09-02
1/2 cup sour cream 1 (4 oz) pkg crumbled blue cheese 1 (3 oz) pkg cream cheese, softened 1/8 tsp hot sauce 2 tbsp diced onion 4 bacon slices, cooked and crumbled Process first 5
FROZEN BUTTERFINGER PIE
40 chocolate graham crackers (10 full cookie sheets) 1 1/2 tbsp butter, melted 1 large egg white Cooking spray 4 cups vanilla frozen yogurt 3 tbsp light-colored corn syrup and creamy peanut
by sgre52160
added 2008-09-02
added 2008-09-02
40 chocolate graham crackers (10 full cookie sheets) 1 1/2 tbsp butter, melted 1 large egg white Cooking spray 4 cups vanilla frozen yogurt 3 tbsp light-colored corn syrup and creamy peanut
LOUISIANA POPPERS
1 (1 lb) pkg ground pork sausage 1 (8 oz) pkg frozen cream cheese jalapeno poppers 1 sleeve round buttery crackers, crushed Divide sausage into 10 equal portions; press 1 portion around
by sgre52160
added 2008-09-02
added 2008-09-02
1 (1 lb) pkg ground pork sausage 1 (8 oz) pkg frozen cream cheese jalapeno poppers 1 sleeve round buttery crackers, crushed Divide sausage into 10 equal portions; press 1 portion around