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Shared Recipes by Recipe Box Members (page 4418)
PEANUT BUTTER SURPRISE COOKIES
1/2 cup creamy peanut butter 4 tablespoons unsalted butter, at room temperature 1 cup packed light brown sugar 2 large eggs 1 tsp vanilla extract 1 & 1/2 cups all-purpose flour 1 tsp
by sgre52160
added 2008-11-25
added 2008-11-25
1/2 cup creamy peanut butter 4 tablespoons unsalted butter, at room temperature 1 cup packed light brown sugar 2 large eggs 1 tsp vanilla extract 1 & 1/2 cups all-purpose flour 1 tsp
CHOCOLATE MONKEY BREAD
1 & 3/4 cups sugar 2 tablespoons unsweetened cocoa powder 1 tsp ground cinnamon 1 cup butter, melted 2 12-oz cans refrigerated biscuits, cut into fourths Preheat oven to 350. Lightly
by sgre52160
added 2008-11-25
added 2008-11-25
1 & 3/4 cups sugar 2 tablespoons unsweetened cocoa powder 1 tsp ground cinnamon 1 cup butter, melted 2 12-oz cans refrigerated biscuits, cut into fourths Preheat oven to 350. Lightly
QUICK STICKY BISCUITS
Pecan Sauce 1 cup firmly packed light brown sugar 1/2 cup dark corn syrup 3/4 cup unsalted butter 1 1/2 cups chopped pecans, toasted Spray a 13x9 inch pan with cooking spray. Set
by sgre52160
added 2008-11-25
added 2008-11-25
Pecan Sauce 1 cup firmly packed light brown sugar 1/2 cup dark corn syrup 3/4 cup unsalted butter 1 1/2 cups chopped pecans, toasted Spray a 13x9 inch pan with cooking spray. Set
PEANUT BUTTER CANDY BAR SQUARES
1 16-oz pkg Nutter Butter cookies, crushed 1/2 cup butter, melted 14 oz sweetened condensed milk 1/2 cup creamy peanut butter 1 tablespoon vanilla extract 7 & 1/2 oz peanut butter cups
by sgre52160
added 2008-11-25
added 2008-11-25
1 16-oz pkg Nutter Butter cookies, crushed 1/2 cup butter, melted 14 oz sweetened condensed milk 1/2 cup creamy peanut butter 1 tablespoon vanilla extract 7 & 1/2 oz peanut butter cups
BUTTER PECAN TURTLE BARS
2 cups flour 3/4 cup light brown sugar, packed 1/2 cup butter, softened 1 1/2 cups pecan halves 1/2 cup light brown sugar, packed 2/3 cup butter 1 1/2 cups milk chocolate chips Combine
by sgre52160
added 2008-11-25
added 2008-11-25
2 cups flour 3/4 cup light brown sugar, packed 1/2 cup butter, softened 1 1/2 cups pecan halves 1/2 cup light brown sugar, packed 2/3 cup butter 1 1/2 cups milk chocolate chips Combine
CARAMEL-PECAN TART with Variation for Caramel Pecan Bars
3 1/2 cups coarsely chopped pecans 2 cups flour 2/3 cup powdered sugar 3/4 cup butter, cubed 1/2 cup firmly packed brown sugar 1/2 cup honey 2/3 cup butter 3 tbsp whipping cream
by sgre52160
added 2008-11-25
added 2008-11-25
3 1/2 cups coarsely chopped pecans 2 cups flour 2/3 cup powdered sugar 3/4 cup butter, cubed 1/2 cup firmly packed brown sugar 1/2 cup honey 2/3 cup butter 3 tbsp whipping cream
ANGEL FOOD CAKE STUFFED WITH WHIPPED CREAM AND BERRIES
Berries: 2 cups fresh raspberries 1 1/2 cups fresh blackberries 1 1/2 cups fresh blueberries 1/4 cup sugar 2 tbsp fresh orange juice 1 angel food cake, home-made or store
by sgre52160
added 2008-11-25
added 2008-11-25
Berries: 2 cups fresh raspberries 1 1/2 cups fresh blackberries 1 1/2 cups fresh blueberries 1/4 cup sugar 2 tbsp fresh orange juice 1 angel food cake, home-made or store
TRIPLE HAZELNUT CHEESECAKE
1/2 cup chopped hazelnuts, toasted and divided 1 tbsp light brown sugar 15 chocolate wafers 1 tbsp vegetable oil Cooking spray 1 tbsp instant coffee granules 1 tbsp hot water 1 (16-oz)
by sgre52160
added 2008-11-25
added 2008-11-25
1/2 cup chopped hazelnuts, toasted and divided 1 tbsp light brown sugar 15 chocolate wafers 1 tbsp vegetable oil Cooking spray 1 tbsp instant coffee granules 1 tbsp hot water 1 (16-oz)
MEXICAN CHOCOLATE CRUNCH BROWNIES
1 box (12.8 oz) Cinnamon toast Crunch cereal (about 8 cups) 1/2 cup butter, melted 1 tablespoon corn syrup 1 box fudge brownie mix 1/2 cup vegetable oil 1/4 cup water 2 eggs 1/2 tsp
by sgre52160
added 2008-11-25
added 2008-11-25
1 box (12.8 oz) Cinnamon toast Crunch cereal (about 8 cups) 1/2 cup butter, melted 1 tablespoon corn syrup 1 box fudge brownie mix 1/2 cup vegetable oil 1/4 cup water 2 eggs 1/2 tsp
CHEWY BUTTERFINGER BAR COOKIES
2 1/4 cups flour 1 tsp baking powder 1/2 tsp salt (if using salted butter, reduce to 1/4 tsp) 3/4 cup unsalted butter, room temp 2 1/2 cups light brown sugar, packed 3 large eggs 1 1/2 tsp
by sgre52160
added 2008-11-25
added 2008-11-25
2 1/4 cups flour 1 tsp baking powder 1/2 tsp salt (if using salted butter, reduce to 1/4 tsp) 3/4 cup unsalted butter, room temp 2 1/2 cups light brown sugar, packed 3 large eggs 1 1/2 tsp
STRIP STEAK WITH ROSEMARY RED WINE SAUCE
4 boneless strip steaks (3 lbs total, 1-inch thick) 1/2 tsp salt 1 tablespoon cracked black pepper 3 tablespoons olive oil 1/4 cup chopped onion 2 tablespoons chopped fresh rosemary leaves
by sgre52160
added 2008-11-25
added 2008-11-25
4 boneless strip steaks (3 lbs total, 1-inch thick) 1/2 tsp salt 1 tablespoon cracked black pepper 3 tablespoons olive oil 1/4 cup chopped onion 2 tablespoons chopped fresh rosemary leaves
FRUIT SALAD
1/4 cup unsalted butter, melted 2 tablespoons packed brown sugar 1/2 tsp ground cinnamon 3 medium nectarines, halved and pitted 3 medium peaches, halved and pitted 2 tablespoons orange juice
by sgre52160
added 2008-11-25
added 2008-11-25
1/4 cup unsalted butter, melted 2 tablespoons packed brown sugar 1/2 tsp ground cinnamon 3 medium nectarines, halved and pitted 3 medium peaches, halved and pitted 2 tablespoons orange juice
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