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Shared Recipes by Recipe Box Members (page 4360)

 

Guacamole Veggie Wrap
by generaljanicelee
added 2008-12-13


Guacamole Veggie Wrap

A recipe for Guacamole Veggie Wrap made with tortillas, guacamole, salsa, roma tomatoes, lettuce, monterey jack cheese,




CREAM OF MUSHROOM SOUP WITH SHERRY
by sgre52160
added 2008-12-13


CREAM OF MUSHROOM SOUP WITH SHERRY

2 tsp olive oil 2 cups chopped onion 1 cup thinly sliced carrot 2/3 cup chopped celery 8 cups sliced button mushrooms (about 1 1/2 lbs) 4 cups sliced shiitake mushroom caps (about 7 oz) 2




Brian's Crab Dip
by dwinfield
added 2008-12-13


 Brian's Crab Dip

2 8oz packages of creme cheese (softened) 2 Heaping Tablespoons of Mayonaise 4 Scallions (chopped fine) 1 can (6.5 oz) crabmeat or lobster 10 drops tabasco 2-3 healthy shakes of Worstershire




Butter Cream Frosting
by sgmutter
added 2008-12-13


Butter Cream Frosting

1 cup granulated sugar 1/2 cup butter 1/2 cup crisco 1 tsp vanilla 1 sm can pet milk (5 1/3 oz.) Cream butter & crisco; alternate sugar and pet milk. Add




SEVEN SEAS CASSEROLE
by sgre52160
added 2008-12-13


SEVEN SEAS CASSEROLE

1 1/3 cup water 1 can cream of mushroom or celery soup 1/4 cup onion, finely chopped 1 tsp lemon juice 1/4 tsp salt Dash pepper 1 1/3 cup instant rice 1 (10 oz) pkg sweet green peas, partially




SEAFOOD STUFFED BELL PEPPERS
by sgre52160
added 2008-12-13


SEAFOOD STUFFED BELL PEPPERS

3-4 whole green bell peppers 3/4 cup chopped yellow onion 1/4 cup chopped celery 2 tsp minced garlic 2 tbsp plus 1 tsp butter 3/4 tsp salt 1/2 tsp pepper 1/2 cup cream of mushroom soup 1/2 lb




SEAFOOD RISOTTO
by sgre52160
added 2008-12-13


SEAFOOD RISOTTO

1/3 cup oil packed dried tomatoes with herbs 3 cups chicken broth 1 cup Arborio or long-grain rice 12 oz cooked shrimp, crap and or lobster meat 1 (9 oz) pkg frozen artichoke hearts; cooked and




SEAFOOD QUICHE
by sgre52160
added 2008-12-13


SEAFOOD QUICHE

1/2 lbs bacon 1 pastry shell for a 9 inch double crust pie 1 tbsp butter, melted 4 eggs 2 cups half-and-half cream 1 tsp salt 1 pinch sugar, ground nutmeg, cayenne pepper and black pepper 1/4




SEAFOOD WITH ZESTY TOMATOES AND WINE
by sgre52160
added 2008-12-13


SEAFOOD WITH ZESTY TOMATOES AND WINE

1 tbsp olive oil 1 small onions, chopped 2 large clove garlic, minced 1/4 tsp crushed red pepper 1 (14-16 oz) jar marinara sauce 3/4 cup dry white wine 3/4 lb monkfish, dark membrane removed,




SEAFOOD AND ASPARAGUS ORIENTAL STIR-FRY
by sgre52160
added 2008-12-13


SEAFOOD AND ASPARAGUS ORIENTAL STIR-FRY

1 lb salmon, orange roughy, shrimp or scallops 2 tbsp vegetable oil 10 oz asparagus, fresh or frozen (thawed and drained) or canned (drained) 1/2 cup diced onions and diagonally cut celery 1 cup




RIGATONI WITH VODKA SAUCE
by sgre52160
added 2008-12-13


RIGATONI WITH VODKA SAUCE

1/4 cup olive oil 4 cloves garlic, minced 1 (28-oz) can crushed tomatoes 2 tbsp vodka 1/2 cup heavy whipping cream 1 lb rigatoni, cooked according to package directions 6 leaves




HASH BROWN HAM CASSEROLE
by sgre52160
added 2008-12-13


HASH BROWN HAM CASSEROLE

16 oz carton dairy sour cream 1 can condensed cream of chicken soup 1 (32-oz) pkg frozen, loose-pack hash brown potatoes 2 cups cubed cooked ham 8 oz cubed American cheese 1/4 cup chopped onion





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