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Shared Recipes by Recipe Box Members (page 4355)

 

ITALIAN CHILI
by sgre52160
added 2008-12-15


ITALIAN CHILI

1 (18-20 oz) pkg Italian sausage links 1 cup chopped onion 3 celery ribs, cut into 1/2 inch pieces 1 each large sweet red, yellow and green pepper, cut into 1 inch pieces 1 tbsp minced garlic




ITALIAN BEEF AND VEGETABLE SOUP
by sgre52160
added 2008-12-15


ITALIAN BEEF AND VEGETABLE SOUP

1 lb ground beef 1 large clove garlic, crushed 1/2 tsp pepper 1/4 tsp salt 2 (14 1/2 oz) cans beef broth 1 (14 1/2 oz) can Italian-style stewed tomatoes, broken up 1 cup sliced carrots 1 (15




ITALIAN BEAN SOUP
by sgre52160
added 2008-12-15


ITALIAN BEAN SOUP

1 tbsp vegetable oil 4-6 slices bacon or pancetta, chopped 1/4 lb cooked ham 2 celery stalks and medium onions, chopped 1 medium onion and zucchini, sliced 1 1/2 cups chopped celery 1/2 cup




HERBED SAGE AND ROSEMARY PORK STEW
by sgre52160
added 2008-12-15


HERBED SAGE AND ROSEMARY PORK STEW

4-4 1/2 lbs. Pork Shoulder, trimmed and cut into 3/4 inch cubes. 2 tbsp oil 1 (49 1/2 oz) can chicken broth 2 cups water 1 cup chopped onion 2 carrots, sliced thin 2 celery stalks, sliced 1




HEARTY OYSTER STEW
by sgre52160
added 2008-12-15


HEARTY OYSTER STEW

2 pints small, fresh Bluffton oysters 2 cups potatoes, peeled and 1/4 inch diced 1/2 cup Vidalia or Spanish onion, peeled and 1/4 inch diced 1/2 cup leek, cut in half, washed well and sliced 1/4




HAMBURGER VEGETABLE BEEF SOUP (Crock Pot)
by sgre52160
added 2008-12-15


HAMBURGER VEGETABLE BEEF SOUP (Crock Pot)

1 lb. Ground beef (browned and crumbled salt & pepper to taste) 1 large Onion (chopped) 1 clove garlic (minced) 1 (15 oz) cans diced tomatoes (with liquid) 2 or 3 potatoes (peeled and diced) 2




HAM AND CHEESE CHOWDER
by sgre52160
added 2008-12-15


HAM AND CHEESE CHOWDER

2 cups diced cooked potatoes 1 cup chopped onion 3 tbsp butter 3 tbsp flour Salt and pepper 3 cups milk 1 1/2 cups chopped ham 1 1/2 cups grated cheddar cheese 1 small can cream-style




CHOCOLATE RASPBERRY TRUFFLE TART
by sgre52160
added 2008-12-15


CHOCOLATE RASPBERRY TRUFFLE TART

Crust: 1 refrigerated pie crust (from 15 oz. package), softened as directed on package 1 egg white 2 tbsp ground almonds Filling: 6 oz sweet chocolate, broken into pieces 1/4 cup butter




CHOCOLATE AND CARAMEL MACADAMIA NUT TART
by sgre52160
added 2008-12-15


CHOCOLATE AND CARAMEL MACADAMIA NUT TART

1 1/2 cup macadamia nuts, toasted 1 1/2 oz milk chocolate, chopped 3 tbsp + 1 tsp honey 1/3 cup sugar Pinch of salt 1/4 cup + 2 tbsp heavy cream 1 precooked tart shell Combine nuts,




CARAMEL-FILLED CHOCOLATE COOKIES
by sgre52160
added 2008-12-15


CARAMEL-FILLED CHOCOLATE COOKIES

2 1/2 cups flour 3/4 cup unsweetened cocoa 1 tsp baking soda 1 cup sugar 1 cup firmly packed brown sugar 1 cup butter, softened 2 tsp vanilla 2 eggs 1 cup chopped pecans, divided 48




PUMPKIN JUMBLES
by sgre52160
added 2008-12-15


PUMPKIN JUMBLES

2 cups flour 1 cup old-fashioned oatmeal, uncooked 1 tsp baking soda 1 tsp cinnamon 1/2 tsp ginger 1/2 tsp salt 1/4 cup butter, softened 1/2 cup shortening 1 cup dark brown sugar




HALIBUT WITH DILL CREAM SAUCE
by sgre52160
added 2008-12-15


HALIBUT WITH DILL CREAM SAUCE

4 (6 oz) halibut steaks Salt and freshly ground black pepper 1/4 cup minced shallots or onions 1 tbsp butter 1/2 cup white wine 1 cup fish stock or bottled clam juice 2 tsp cornstarch





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