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Shared Recipes by Recipe Box Members (page 4244)

 

FIESTA CAKE
by sgre52160
added 2009-01-02


FIESTA CAKE

Cake 2 cups cake flour 1/2 cup unsweetened baking cocoa 2 tsp baking soda 1/4 tsp salt 2 cups packed brown sugar 2/3 cup butter, softened 3 eggs 1 tbsp coffee-flavored liqueur 1/2




CRAB-STUFFED MUSHROOMS VII
by sgre52160
added 2009-01-02


CRAB-STUFFED MUSHROOMS VII

36 large fresh mushrooms (about 3 lbs) 1/2 cup butter, divided 1-1/2 cups finely chopped onions 3 (6 oz ) cans crabmeat, drained, flaked and cartilage removed 3 tbsp lemon juice 1/2 cup




Cheese Enchilada Chowder
by lynnemarie
added 2009-01-02


Cheese Enchilada Chowder

6 servings 61/2 hours 25 min prep 1 (15 ounce) can black beans, rinsed and drained 1 (14 1/2 ounce) can diced tomatoes, drained 1 (10 ounce) package frozen whole kernel corn 1/2 cup




CREAMY ARTICHOKE DIP
by sgre52160
added 2009-01-02


CREAMY ARTICHOKE DIP

2 (14 oz ) cans water-packed artichoke hearts, rinsed, drained and coarsely chopped 2 cups shredded mozzarella cheese 1 (8 oz) pkg cream cheese, cubed 1 cup shredded Parmesan cheese 1/2 cup




MOCHA MOUSSE CAKE
by sgre52160
added 2009-01-02


MOCHA MOUSSE CAKE

Cake 1 box chocolate fudge cake mix 1 1/3 cups water 1/3 cup vegetable oil 2 tbsp coffee-flavored liqueur or cold brewed coffee 4 eggs Mocha Mousse 3/4 cup whipping cream 2 tbsp




HERB-GRUYERE BISCUITS
by sgre52160
added 2009-01-02


HERB-GRUYERE BISCUITS

2 1/4 cups flour 2 tsp baking powder 1/2 tsp baking soda 1 tsp salt 1 tsp chopped thyme leaves 1/2 teas tsp poon finely chopped sage leaves 1 cup shredded Gruyère 1 1/2 sticks unsalted




STUFFED PORK TENDERLOINS WITH BACON AND APPLE-RIESLING SAUCE
by sgre52160
added 2009-01-02


STUFFED PORK TENDERLOINS WITH BACON AND APPLE-RIESLING SAUCE

Pork 1 tbsp extra-virgin olive oil 1/4 cup minced onion 1/4 lb pork breakfast sausage, casings removed 1 Granny Smith apple—peeled, cored and cut into 1/3-inch dice 1 garlic clove, minced




SMOKED HAM WITH APPLE-RIESLING SAUCE
by sgre52160
added 2009-01-02


SMOKED HAM WITH APPLE-RIESLING SAUCE

1 (18 lb) bone-in smoked ham, skin removed and fat scored in a crosshatch pattern 2 cups water 1 bottle Riesling, preferably off-dry 6 red apples such as Paula Red or Empire—halved, cored and




MARINADE FOR GRILLED CHICKEN
by sgre52160
added 2009-01-02


MARINADE FOR GRILLED CHICKEN

1/2 cup fresh lime juice 1/2 cup apple juice 1/2 cup vegetable oil 8 cloves garlic, minced Freshly ground black pepper, to taste Trim any excess skin off chicken pieces. Marinate bone-in




BUZZARDS BREATH CHILI
by sgre52160
added 2009-01-02


BUZZARDS BREATH CHILI

3 tbsp lard, butter or bacon drippings 2 large onions, coarsely chopped 8 lbs beef chuck or round, coarse chili grind 5 cloves garlic, finely chopped 5 tbsp, plus 1 tsp ground hot red chile




TIRAMISU PANCAKES
by sgre52160
added 2009-01-02


TIRAMISU PANCAKES

2 pkg frozen pancakes (12 pancakes per pkg) 1 (8 oz) pkg cream cheese, softened 1 (8 oz) pkg mascarpone cheese 2/3 cup confectioners sugar 1 tsp instant coffee granules 2 tbsp water 1 tbsp




SPICY PUMPKIN PANCAKES
by sgre52160
added 2009-01-02


SPICY PUMPKIN PANCAKES

1 3/4 flour 2 tbsp baking powder and packed brown sugar 1 tsp salt 2 tsp cinnamon 1 tsp allspice 1 1/2 cups evaporated milk 1 cup solid pack canned pumpkin 2 large eggs, slightly beaten 1 1/2





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