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Shared Recipes by Recipe Box Members (page 4067)

 

SWISS-AMARETTO CHEESEBALL
by sgre52160
added 2009-02-21


SWISS-AMARETTO CHEESEBALL

1 (8 oz) pkg cream cheese, softened 1/4 cup sour cream 1/4 cup butter, softened 1 (6 oz) package shredded Swiss cheese, at room temperature 1 to 2 tbsp amaretto 1 (2.5 oz) package sliced




PEANUT BUTTER AND FUDGE PIE
by sgre52160
added 2009-02-21


PEANUT BUTTER AND FUDGE PIE

1 chocolate crust 1 can sweetened condensed milk 1 1/4 cups creamy peanut butter 1 (12 oz) container whipped topping, thawed, divided use Hot Fudge Topping In large bowl, beat peanut butter




SCALLOPS AND ANGEL HAIR PASTA
by sgre52160
added 2009-02-21


SCALLOPS AND ANGEL HAIR PASTA

1/2 cup hot water 1/4 cup chopped dried tomatoes 1 small onion, chopped 2 cloves garlic, minced 2 tbsp olive oil 1 small green pepper, chopped 1 medium red bell pepper, chopped 1 lb bay




TWENTY-MINUTE ITALIAN CHILI
by sgre52160
added 2009-02-21


TWENTY-MINUTE ITALIAN CHILI

1 lb boneless, skinless chicken thighs, cut into 1/2-inch chunks 1/2 lb Italian sausage, casings removed 1 medium onion, chopped 3 (14 1/2 oz) cans Italian stewed tomatoes, undrained 2 (15 oz)




RED WINE REDUCTION SAUCE
by sgre52160
added 2009-02-21


RED WINE REDUCTION SAUCE

3 strips bacon 1 small carrot, roughly chopped 1 rib celery, roughly chopped 1 small onion, peeled and roughly chopped 2 bay leaves 4 or 5 whole peppercorns 1 or 2 cloves garlic (more if




SHRIMP BUTTER
by sgre52160
added 2009-02-21


SHRIMP BUTTER

1/2 lb cooked, peeled, deveined shrimp, fresh or frozen, thawed 1/2 cup butter, softened 2 tbsp lemon juice 2 tsp horseradish 1/4 tsp salt 1/8 tsp ground nutmeg 1/8 tsp liquid hot pepper




CHICKEN CANNELLONI WITH MUSHROOM FILLING
by sgre52160
added 2009-02-21


CHICKEN CANNELLONI WITH MUSHROOM FILLING

4 oz cannelloni or manicotti shells Sauce 1/2 cup onion -- chopped 2 tbsp butter 3 tbsp flour 2 cups milk 1/2 cup dry white wine 1 cup mozzarella or Swiss cheese Dash ground nutmeg 1/2




GERMAN HOT NOODLE SALAD
by sgre52160
added 2009-02-21


GERMAN HOT NOODLE SALAD

2 cups wide egg noodles 3 strips bacon 1/4 cup chopped onion 1 tbsp sugar 1 tbsp flour 1/4 tsp salt 1/8 tsp ground mustard 1/2 cup water 1/4 cup cider vinegar 1 cup sliced celery 2 tbsp




TURKEY ALFREDO CASSEROLE
by sgre52160
added 2009-02-21


TURKEY ALFREDO CASSEROLE

6 oz fettucini or medium noodles -- cooked and drained 10 oz pkg frozen broccoli cuts 3 tbsp butter or margarine 3 tbsp flour 1/2 tsp dried basil 1/4 tsp salt 1/8 tsp pepper 2 1/4 cups milk 2




SOUTHWEST LASAGNA
by sgre52160
added 2009-02-21


SOUTHWEST LASAGNA

2 medium onions 2 tbsp olive oil 2 cloves garlic, diced 1 (28 oz) can diced tomatoes, with juice 1 (8 oz) can tomato sauce 1 (4 oz) can diced green chiles 3 tbsp chile powder 1 tbsp ground




PENNE WITH CREAMY GARLIC SAUCE
by sgre52160
added 2009-02-21


PENNE WITH CREAMY GARLIC SAUCE

1 (16 oz) pkg Penne Rigate, uncooked 2 tbsp butter 2 large cloves garlic, minced 2 tablespoons flour 3/4 cup ready-to-serve chicken or beef broth 3/4 cup milk or light cream 2 tsp dried




LAYERED PENNE WITH HAM, MUSHROOMS AND PEAS
by sgre52160
added 2009-02-21


LAYERED PENNE WITH HAM, MUSHROOMS AND PEAS

1 cup sliced fresh mushrooms 3 tbsp chopped red bell pepper 3 tbsp chopped green onions 1/4 cup butter 2 tbsp flour 1/4 tsp pepper 1 tsp Dijon mustard 1 cup milk 1 cup reduced-sodium





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