cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 4048)
Elephant Ears
A recipe for Elephant Ears made with flour, sugar, salt, butter, yeast, water, milk, egg yolk,
by baglady55
added 2009-02-24
added 2009-02-24
A recipe for Elephant Ears made with flour, sugar, salt, butter, yeast, water, milk, egg yolk,
Strawberry Breakfast Pizza
A recipe for Strawberry Breakfast Pizza made with refrigerated biscuits, orange, cream cheese, honey,
by baglady55
added 2009-02-24
added 2009-02-24
A recipe for Strawberry Breakfast Pizza made with refrigerated biscuits, orange, cream cheese, honey,
Baked Pepperoni Rigatoni
A hearty blend of rigatoni, pepperoni, and three types of cheese defines this baked pasta dish. With only 30 minutes in the oven, this recipe is perfect for quick lunches or dinner during busy
by baglady55
added 2009-02-24
added 2009-02-24
A hearty blend of rigatoni, pepperoni, and three types of cheese defines this baked pasta dish. With only 30 minutes in the oven, this recipe is perfect for quick lunches or dinner during busy
All Day Macaroni and Cheese
Homestyle mac and cheese made with elbow macaroni, cheddar cheese, evaporated milk, regular milk, and
by baglady55
added 2009-02-24
added 2009-02-24
Homestyle mac and cheese made with elbow macaroni, cheddar cheese, evaporated milk, regular milk, and
Pan-Seared Steaks With Worcestershire And Butter Sauce
Shallots with melted butter, Dijon mustard, and tangy worcestershire sauce make a luscious topping for a nice, thick
by eaglerich
added 2009-02-24
added 2009-02-24
Shallots with melted butter, Dijon mustard, and tangy worcestershire sauce make a luscious topping for a nice, thick
Slow-Cooked Southwest Chicken
2 cans (15 oz each) black beans, rinsed and drained 1 can (14.5 oz) reduced-sodium chicken broth 1 can (14.5 oz) diced tomatoes with mild green chilies, undrained 1/2 lb boneless, skinless
by ICOOK2
added 2009-02-24
added 2009-02-24
2 cans (15 oz each) black beans, rinsed and drained 1 can (14.5 oz) reduced-sodium chicken broth 1 can (14.5 oz) diced tomatoes with mild green chilies, undrained 1/2 lb boneless, skinless
Irish Stew
1/3 cup plus 1 Tbsp all-purpose flour, divided 1-1/2 lbs lamb stew meat, cut into 1-in. cube 3 Tbsp olive oil, divided 3 medium onions, chopped 3 garlic cloves, minced 4 cups reduced sodium
by ICOOK2
added 2009-02-24
added 2009-02-24
1/3 cup plus 1 Tbsp all-purpose flour, divided 1-1/2 lbs lamb stew meat, cut into 1-in. cube 3 Tbsp olive oil, divided 3 medium onions, chopped 3 garlic cloves, minced 4 cups reduced sodium
Pate Brisee (pie crust) small
1/4 cups all-purpose flour 1/2 tsp salt 1/2 tsp sugar 4 ounces (1 stick) cold unsalted butter, cut into small pieces 2 to 4 Tbsp ice water Pulse flour, salt, and sugar in a food processor
by ICOOK2
added 2009-02-24
added 2009-02-24
1/4 cups all-purpose flour 1/2 tsp salt 1/2 tsp sugar 4 ounces (1 stick) cold unsalted butter, cut into small pieces 2 to 4 Tbsp ice water Pulse flour, salt, and sugar in a food processor
Raspberry Custard Pie
2 Tbsp all-purpose flour plus more for surface 3/4 cup sugar 1 large egg 1 cup heavy cream 1 pound (3 1/2 cups) raspberies, plus more for garnish 1/4 tsp salt Preheat oven to 375
by ICOOK2
added 2009-02-24
added 2009-02-24
2 Tbsp all-purpose flour plus more for surface 3/4 cup sugar 1 large egg 1 cup heavy cream 1 pound (3 1/2 cups) raspberies, plus more for garnish 1/4 tsp salt Preheat oven to 375
LEMON HERB ROAST
1/2 cup chopped parsley 1 tbsp olive oil 5 clove garlic, minced 2 tsp lemon peel, grated 1/4 tsp pepper 1 tbsp olive oil 1 lb red potatoes 4 medium carrots and small onions, cut into small
by sgre52160
added 2009-02-24
added 2009-02-24
1/2 cup chopped parsley 1 tbsp olive oil 5 clove garlic, minced 2 tsp lemon peel, grated 1/4 tsp pepper 1 tbsp olive oil 1 lb red potatoes 4 medium carrots and small onions, cut into small
RIB ROAST WITH BURGUNDY SAUCE
1/2 tsp salt 1/4 tsp dried basil leaves 1/4 tsp dried marjoram leaves 1/4 tsp rubbed savory 1/4 tsp dried thyme leaves 1/8 tsp black pepper Standing 3-rib roast of beef, bone in (8 to 9 lbs) 1
by sgre52160
added 2009-02-24
added 2009-02-24
1/2 tsp salt 1/4 tsp dried basil leaves 1/4 tsp dried marjoram leaves 1/4 tsp rubbed savory 1/4 tsp dried thyme leaves 1/8 tsp black pepper Standing 3-rib roast of beef, bone in (8 to 9 lbs) 1
MARINATED CARROT SALAD
2 (16 oz) bags small frozen carrots 1 medium onion and green bell pepper, chopped 1 can tomato soup, undiluted 1/2 cup vegetable oil 1 cup sugar 3/4 cup white vinegar 1 tsp yellow mustard,
by sgre52160
added 2009-02-24
added 2009-02-24
2 (16 oz) bags small frozen carrots 1 medium onion and green bell pepper, chopped 1 can tomato soup, undiluted 1/2 cup vegetable oil 1 cup sugar 3/4 cup white vinegar 1 tsp yellow mustard,