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Shared Recipes by Recipe Box Members (page 3824)
SAUSAGE BROCCCOLI NOODLE CASSEROLE - Easy
1 (16 oz) jar alfredo sauce 1/3 cup milk 1 lb sweet Italian sausage, cooked and crumbled 1 (9 oz) pkg frozen chopped broccoli, thawed 8 oz egg noodles, cooked and drained 1 cup shredded sharp
by sgre52160
added 2009-04-08
added 2009-04-08
1 (16 oz) jar alfredo sauce 1/3 cup milk 1 lb sweet Italian sausage, cooked and crumbled 1 (9 oz) pkg frozen chopped broccoli, thawed 8 oz egg noodles, cooked and drained 1 cup shredded sharp
ROASTED ASPARAGUS AND BABY CARROTS WITH BROWNED BUTTER
6 tbsp butter 3 lb fresh asparagus 1/2 lb baby carrots 2 tbsp olive oil 3/4 tsp kosher salt Preheat the oven to 450. Place the butter into a small saucepan and cook over medium-low heat until
by sgre52160
added 2009-04-08
added 2009-04-08
6 tbsp butter 3 lb fresh asparagus 1/2 lb baby carrots 2 tbsp olive oil 3/4 tsp kosher salt Preheat the oven to 450. Place the butter into a small saucepan and cook over medium-low heat until
TRI-PASTA SALAD
3 oz bow tie, ziti and spinch rotini pastas, cooked al dente 1/2 cup chopped green red and yellow bell peppers 1/4 cup chopped carrot and sliced pimiento stuffed olives 2 tsp capers 1/2 cup red
by sgre52160
added 2009-04-08
added 2009-04-08
3 oz bow tie, ziti and spinch rotini pastas, cooked al dente 1/2 cup chopped green red and yellow bell peppers 1/4 cup chopped carrot and sliced pimiento stuffed olives 2 tsp capers 1/2 cup red
CREAM FILLED STRAWBERRIES
1 small pkg vanilla instant pudding mix 1 cup milk 1 cup whipping cream, whipped 3/4 tsp almond extract 2 pints large strawberries, stemmed Mix together pudding and milk. Let set up for a
by sgre52160
added 2009-04-08
added 2009-04-08
1 small pkg vanilla instant pudding mix 1 cup milk 1 cup whipping cream, whipped 3/4 tsp almond extract 2 pints large strawberries, stemmed Mix together pudding and milk. Let set up for a
ORANGE CREAM PIE
1 quart vanilla ice cream, softened 1 (11 oz) can mandarin oranges, drained Graham cracker crust Orange Glaze 2/3 cup sugar 1/4 cup water 3 tbsp orange liqueur 1 tbsp grated orange rind 2
by sgre52160
added 2009-04-08
added 2009-04-08
1 quart vanilla ice cream, softened 1 (11 oz) can mandarin oranges, drained Graham cracker crust Orange Glaze 2/3 cup sugar 1/4 cup water 3 tbsp orange liqueur 1 tbsp grated orange rind 2
Grilled - CHEDDARY POUCH POTATOES
1 can cheddar cheese soup 1/4 cup milk 1/2 tsp garlic powder 1/4 tsp onion powder 4 cups frozen steak fries Paprika Mix first 4 ingredients and stir in potatoes. Place potato mixture on 4
by sgre52160
added 2009-04-08
added 2009-04-08
1 can cheddar cheese soup 1/4 cup milk 1/2 tsp garlic powder 1/4 tsp onion powder 4 cups frozen steak fries Paprika Mix first 4 ingredients and stir in potatoes. Place potato mixture on 4
SUGAR GLAZED POTATOES
2 lb small, firm potatoes 1/4 cup sugar 1/4 cup butter Wash the potatoes, place into a deep pot, cover with water and bring to a boil. Cook 15 to 20 minutes, just until tender. Remove from
by sgre52160
added 2009-04-08
added 2009-04-08
2 lb small, firm potatoes 1/4 cup sugar 1/4 cup butter Wash the potatoes, place into a deep pot, cover with water and bring to a boil. Cook 15 to 20 minutes, just until tender. Remove from
PEANUT BUTTER PIE
1 (28 oz) jar chunky peanut butter 2 (8 oz) pkg cream cheese, softened 1 cup evaporated milk 1 (16 oz) pkg confectioners sugar 2 (16 oz) containers frozen whipped topping 3 graham cracker pie
by sgre52160
added 2009-04-08
added 2009-04-08
1 (28 oz) jar chunky peanut butter 2 (8 oz) pkg cream cheese, softened 1 cup evaporated milk 1 (16 oz) pkg confectioners sugar 2 (16 oz) containers frozen whipped topping 3 graham cracker pie
COUNTRY CAFE POTATO PATTIES
4 cups mashed potatoes, without milk or seasoning, cooled 1 cup shredded muenster cheese 1/2 cup flour 1/4 cup chopped parsley and fresh chives or thinly sliced green onions 1 tsp dry leaf thyme
by sgre52160
added 2009-04-08
added 2009-04-08
4 cups mashed potatoes, without milk or seasoning, cooled 1 cup shredded muenster cheese 1/2 cup flour 1/4 cup chopped parsley and fresh chives or thinly sliced green onions 1 tsp dry leaf thyme
ENCHILADA TORTE
1 lb ground beef 1 onion, chopped 1 (28 oz) can diced tomatoes 1 (15 oz can tomato sauce 1 (4 oz) can chopped green chilies 1/2 pkg taco seasoning 12 flour tortillas 1 lb shredded sharp
by sgre52160
added 2009-04-08
added 2009-04-08
1 lb ground beef 1 onion, chopped 1 (28 oz) can diced tomatoes 1 (15 oz can tomato sauce 1 (4 oz) can chopped green chilies 1/2 pkg taco seasoning 12 flour tortillas 1 lb shredded sharp
PORK WITH BAY LEAVES
1 (3 to 5 lb) boneless pork loin 3 tsp coarse kosher-style salt 12 or more fresh bay leaves 1 quart boiling water Preheat the oven to 450. Score the fat cover on the meat using a sharp knife
by sgre52160
added 2009-04-08
added 2009-04-08
1 (3 to 5 lb) boneless pork loin 3 tsp coarse kosher-style salt 12 or more fresh bay leaves 1 quart boiling water Preheat the oven to 450. Score the fat cover on the meat using a sharp knife
ASPARAGUS BAKED IN WINE SAUCE
Put cooked asparagus in a shallow buttered baking dish. Melt 1/4 cup butter, add 1/4 cup white wine, 1/2 tsp salt and 1/4 tsp pepper. Pour mixture over asparagus and sprinkle the top with 1/2 cup
by sgre52160
added 2009-04-08
added 2009-04-08
Put cooked asparagus in a shallow buttered baking dish. Melt 1/4 cup butter, add 1/4 cup white wine, 1/2 tsp salt and 1/4 tsp pepper. Pour mixture over asparagus and sprinkle the top with 1/2 cup