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Shared Recipes by Recipe Box Members (page 3760)
HEALTHY SPINACH DIP
1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 medium onion, finely diced 3 tbsp grated parmesan cheese 3 tbsp ranch dressing 1/2 cup sour cream 1/2 tsp dried basil and garlic
by sgre52160
added 2009-04-19
added 2009-04-19
1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 1 medium onion, finely diced 3 tbsp grated parmesan cheese 3 tbsp ranch dressing 1/2 cup sour cream 1/2 tsp dried basil and garlic
BAKED FIESTA SPINACH DIP
1 cup chopped onion 1 tbsp vegetable oil 1 cup chunky salsa; well drained 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 2 1/2 cups shredded sharp cheddar cheese or Monterey jack
by sgre52160
added 2009-04-19
added 2009-04-19
1 cup chopped onion 1 tbsp vegetable oil 1 cup chunky salsa; well drained 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry 2 1/2 cups shredded sharp cheddar cheese or Monterey jack
BRICKLE BUNDT CAKE
1 (8 oz pkg) Heath Bits O Brickle Toffee Bits, divided 1 1/4 cups sugar, divided 1/4 cup chopped walnuts 1 tsp ground cinnamon 1/2 cup butter, softened 2 eggs 1 tsp vanilla extract 2
by sgre52160
added 2009-04-19
added 2009-04-19
1 (8 oz pkg) Heath Bits O Brickle Toffee Bits, divided 1 1/4 cups sugar, divided 1/4 cup chopped walnuts 1 tsp ground cinnamon 1/2 cup butter, softened 2 eggs 1 tsp vanilla extract 2
SPICY SPINACH DIP
2 lb pepperjack cheese 2 cups half-and-half 1 large tomato, diced 1 onion, diced 1/2 cup diced red bell pepper 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry Over a double
by sgre52160
added 2009-04-19
added 2009-04-19
2 lb pepperjack cheese 2 cups half-and-half 1 large tomato, diced 1 onion, diced 1/2 cup diced red bell pepper 1 (10 oz) pkg frozen chopped spinach, thawed and squeezed dry Over a double
CRAB DIP IV
1/2 stalk, finely chopped 1 green onion, finely chopped 2 tbsp butter 2 tsp horseradish 1/2 to 1 tsp Worcestershire sauce 1/2 of a can cream of mushroom soup 1 cup shredded sharp cheddar
by sgre52160
added 2009-04-19
added 2009-04-19
1/2 stalk, finely chopped 1 green onion, finely chopped 2 tbsp butter 2 tsp horseradish 1/2 to 1 tsp Worcestershire sauce 1/2 of a can cream of mushroom soup 1 cup shredded sharp cheddar
CRAB DIP
3 cups crabmeat, shells and cartlidge removed 1 cup mayonnaise 5 water chestnuts 4 clove garlic 1 tsp chili sauce and Worcestershire sauce 1/2 tsp salt 1/4 tsp hot pepper sauce and pepper 2
by sgre52160
added 2009-04-19
added 2009-04-19
3 cups crabmeat, shells and cartlidge removed 1 cup mayonnaise 5 water chestnuts 4 clove garlic 1 tsp chili sauce and Worcestershire sauce 1/2 tsp salt 1/4 tsp hot pepper sauce and pepper 2
CHIPS AND TOFFEE CHEESECAKE
1 1/2 cups graham cracker crumbs 1 (8 oz) pkg Heath Bits 'O Brickle Toffee Bits, divided 1/4 cup butter, melted 2 (8 oz) pkg cream cheese, softened 3/4 cup sugar 1 1/2 tsp vanilla extract
by sgre52160
added 2009-04-19
added 2009-04-19
1 1/2 cups graham cracker crumbs 1 (8 oz) pkg Heath Bits 'O Brickle Toffee Bits, divided 1/4 cup butter, melted 2 (8 oz) pkg cream cheese, softened 3/4 cup sugar 1 1/2 tsp vanilla extract
Lone Star steak and Wagon Wheels
1 lb wagon wheel pasta 1 boneless top sirloin steak (1 1/4 lb); about 1 inch thick 2 Tbsp corn oil 1/4 cup fresh lime juice 1 can (10 oz) diced tomatoes and green chilies, un-drained 1 cup
by charlene8819
added 2009-04-19
added 2009-04-19
1 lb wagon wheel pasta 1 boneless top sirloin steak (1 1/4 lb); about 1 inch thick 2 Tbsp corn oil 1/4 cup fresh lime juice 1 can (10 oz) diced tomatoes and green chilies, un-drained 1 cup
Spaghetti with meat sauce
Serves 12 Complete in 1 hour 30 minutes 2 Tbsp olive oil 2 medium onions, finely chopped 2 cloves of garlic, finely chopped 1 lb grond beef OR 1/2 lb each of ground beef and ground pork 1/2
by charlene8819
added 2009-04-19
added 2009-04-19
Serves 12 Complete in 1 hour 30 minutes 2 Tbsp olive oil 2 medium onions, finely chopped 2 cloves of garlic, finely chopped 1 lb grond beef OR 1/2 lb each of ground beef and ground pork 1/2
Cheesy chicken casserole
6 chicken breast halves with skin and bone 1 (10 oz) package frozen chopped broccoli 1 cup cream 1 cup half and half mixed with water (1/2 of each) 16 oz Mascarpone cheese 1 tsp salt 3/4 tsp
by charlene8819
added 2009-04-19
added 2009-04-19
6 chicken breast halves with skin and bone 1 (10 oz) package frozen chopped broccoli 1 cup cream 1 cup half and half mixed with water (1/2 of each) 16 oz Mascarpone cheese 1 tsp salt 3/4 tsp
Chili cheese dip
Prep/ cook time: 15 minutes Makes 4 cups 1 (8 oz) package of cream cheese, softened 1 (15 oz) chili 1 cup shredded Cheddar cheese In the bottom of a 9 inch, microwave safe round baking
by charlene8819
added 2009-04-19
added 2009-04-19
Prep/ cook time: 15 minutes Makes 4 cups 1 (8 oz) package of cream cheese, softened 1 (15 oz) chili 1 cup shredded Cheddar cheese In the bottom of a 9 inch, microwave safe round baking
Maple squares
Makes about 32 squares 3/4 cup peanut butter 1/2 cup maple syrup 1 1/2 cup nonfat dry milk powder About 2 Tbsp chopped peanuts Mix the peanut butter and maple syrup until well blended. Add
by charlene8819
added 2009-04-19
added 2009-04-19
Makes about 32 squares 3/4 cup peanut butter 1/2 cup maple syrup 1 1/2 cup nonfat dry milk powder About 2 Tbsp chopped peanuts Mix the peanut butter and maple syrup until well blended. Add