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Shared Recipes by Recipe Box Members (page 3586)

 

STRAWBERRY CHEESECAKE TORTE
by sgre52160
added 2009-06-11


STRAWBERRY CHEESECAKE TORTE

1 pkg one-step angel food cake mix 1 tbsp confectioners sugar 1 pkg (1/3 oz) strawberry gelatin 1/2 cup boiling water 1/4 cup seedless strawberry jam 1 (8 oz) pkg cream cheese, cubed 1/3 cup




COFFEE CRUNCH COFFEE CAKE
by sgre52160
added 2009-06-11


COFFEE CRUNCH COFFEE CAKE

Streusel topping 2/3 cup baking mix 2/3 cup packed brown sugar 1/3 cup chopped pecans 1 tsp ground cinnamon 1/4 tsp grated nutmeg 5 tbsp butter, chilled and diced Cake 2 cups baking mix 2




PEANUT BUTTER CHOCOLATE DESSERT
by sgre52160
added 2009-06-11


PEANUT BUTTER CHOCOLATE DESSERT

20 Oreos, divided 2 tbsp butter, melted 1 pkg (8 oz) cream cheese, softened 1/2 cup peanut butter 1 1/2 cups confectioners sugar, divided 2 (8 oz) containers Cool Whip 15 miniature Reese cups,




BANANA CHOCOLATE GORILLA BREAD
by sgre52160
added 2009-06-11


BANANA CHOCOLATE GORILLA BREAD

3 tbsp sugar 1 tsp ground cinnamon 1 cup packed brown sugar 1/2 cup butter 2 (12 oz) tubes refrigerated crescent dough 3 tbsp sweetened condensed milk 2 bananas, sliced 1/4 inch thick 1 1/2




COOKIE BALLS
by sgre52160
added 2009-06-11


COOKIE BALLS

1 pkg cookies, any flavor 1 (8 oz) pkg cream cheese 1 pkg Almond Bark white chocolate Put cookies in food processor, process until real fine. Place crumbs into a bowl and mix with cream cheese.




BEER AND ONIONS BISCUITS
by sgre52160
added 2009-06-11


BEER AND ONIONS BISCUITS

3 cups flour, plus more for kneading 1 tbsp sugar 2 1/2 tsp baking powder 1 1/4 tsp salt 1/2 tsp baking soda 1/2 cup butter, chilled and cubed 1 cup dark beer 1 cup shredded sharp cheddar




PARMESAN TILAPIA ROLL-UPS
by sgre52160
added 2009-06-11


PARMESAN TILAPIA ROLL-UPS

1/2 cup mayonnaise 1/2 cup grated parmesan cheese 1/4 cup chopped fresh parsley 2 clove garlic, minced 8 tilapia fillets Salt and pepper Olive oil Lemon wedges, for serving Preheat oven to




BROWNIE MOUSSE TRIFFLE
by sgre52160
added 2009-06-11


BROWNIE MOUSSE TRIFFLE

5 cups cubed brownies (homemade or store-bought, 1/2-inch cubes) 1 pkg (2.8 oz) mocha mousse mix 1 carton (12 oz) frozen whipped topping, thawed 1/4 cup English toffee bits or almond brickle




FROZEN CHERRY SALAD
by sgre52160
added 2009-06-11


FROZEN CHERRY SALAD

1 (8 oz) pkg cream cheese, softened 1 (8 oz) carton frozen whipped topping, thawed 1 (21 oz) can cherry pie filling 2 (11 oz) cans mandarin oranges, drained Maraschino cherries and orange wedges,




VIDALIA ONION AND SWEET CORN SPOON BREAD
by sgre52160
added 2009-06-11


VIDALIA ONION AND SWEET CORN SPOON BREAD

6 tbsp butter 1 medium Vidalia onion, thinly sliced 1 tsp plus a pinch of salt 2 cups milk 1 cup half-and-half 1 cup cornmeal 2 eggs, lightly beaten 1 tbsp chopped fresh chives 1 tsp




CREAMY CANDY BAR DESSERT
by sgre52160
added 2009-06-11


CREAMY CANDY BAR DESSERT

2 cups graham cracker crumbs (about 32 squares) 3 tbsp sugar 1/2 cup butter, melted 1 (11 3/4 oz) jar hot fudge ice cream topping Filling: 1/2 cup cold milk 2 (3.4 oz) pkg instant vanilla or




CORNBREAD DUMPLINGS
by sgre52160
added 2009-06-11


CORNBREAD DUMPLINGS

1 1/2 cups cornmeal 1/2 cup flour 1 tsp baking powder 1/2 tsp salt 1/4 tsp pepper 1/2 cup buttermilk, more if needed 2 eggs, slightly beaten Combine dry ingredients. In a separate bowl,





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