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Shared Recipes by Recipe Box Members (page 3503)
classic macaroni salad
4 cups uncooked elbow macaroni 1 cup mayonnaise 1/4 cup distilled white vinegar 2/3 cup white sugar 2 1/2 tablespoons prepared yellow mustard 1 1/2 teaspoons salt 1/2 teaspoon ground
by ilovejohnny
added 2009-06-23
added 2009-06-23
4 cups uncooked elbow macaroni 1 cup mayonnaise 1/4 cup distilled white vinegar 2/3 cup white sugar 2 1/2 tablespoons prepared yellow mustard 1 1/2 teaspoons salt 1/2 teaspoon ground
cheddar bacon cheeseburgers
1 pound ground beef 1/2 cup shredded Cheddar cheese 2 tablespoons prepared horseradish 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1/2 cup real bacon bits 4
by ilovejohnny
added 2009-06-23
added 2009-06-23
1 pound ground beef 1/2 cup shredded Cheddar cheese 2 tablespoons prepared horseradish 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1/2 cup real bacon bits 4
succulant BBQ chicken - slow cooker
6 skinless, boneless chicken breast halves 1 (12 ounce) bottle barbeque sauce 1/2 cup Italian salad dressing 1/4 cup brown sugar 2 tablespoons Worcestershire sauce 1/4 cup ketchup 4 dashes
by ilovejohnny
added 2009-06-23
added 2009-06-23
6 skinless, boneless chicken breast halves 1 (12 ounce) bottle barbeque sauce 1/2 cup Italian salad dressing 1/4 cup brown sugar 2 tablespoons Worcestershire sauce 1/4 cup ketchup 4 dashes
BEEF - STEAK - GENTLEMENS SALISBURY
Makes 4 servings. 1/2 c. milk 1/2 c. instant potato flakes 1 lb. lean ground beef salt and pepper 4 T. butter 1 onion, halved and sliced thin 1 lb. white mushrooms, sliced thin 1 T. tomato
by KitchenMagician
added 2009-06-23
added 2009-06-23
Makes 4 servings. 1/2 c. milk 1/2 c. instant potato flakes 1 lb. lean ground beef salt and pepper 4 T. butter 1 onion, halved and sliced thin 1 lb. white mushrooms, sliced thin 1 T. tomato
BEEF STEW - SLOW COOKER BARBECUE
Makes 6 servings. 1 1/2 c. ketchup 1/4 c. brown sugar, packed 1/4 c. red wine vinegar 2 T. prepared Dijon-style mustard 2 T. Worcestershire sauce 1 tsp. liquid smoke flavoring 1/2 tsp.
by KitchenMagician
added 2009-06-23
added 2009-06-23
Makes 6 servings. 1 1/2 c. ketchup 1/4 c. brown sugar, packed 1/4 c. red wine vinegar 2 T. prepared Dijon-style mustard 2 T. Worcestershire sauce 1 tsp. liquid smoke flavoring 1/2 tsp.
BEEF STEAK - SIRLOIN TIPS AND RICE
Makes 6 servings. 3 lb. lean sirloin tip roast 1/2 c. all-purpose flour 6 T. vegetable oil 1 onion, chopped 1 green pepper, chopped 4 c. water 1/4 c. Worcestershire sauce 1/4 c. soy
by KitchenMagician
added 2009-06-23
added 2009-06-23
Makes 6 servings. 3 lb. lean sirloin tip roast 1/2 c. all-purpose flour 6 T. vegetable oil 1 onion, chopped 1 green pepper, chopped 4 c. water 1/4 c. Worcestershire sauce 1/4 c. soy
BEEF STEAK - SPICY TANGERINE
Makes 6 servings. 1/4 c. soy sauce 1 1/2 T. cornstarch 1 1/2 lb. flank steak, sliced thinly on the bias 3 T. dry sherry 3 T. hoisin sauce 3 T. honey 1 1/2 T. chili sauce 3 T. soy sauce 6
by KitchenMagician
added 2009-06-23
added 2009-06-23
Makes 6 servings. 1/4 c. soy sauce 1 1/2 T. cornstarch 1 1/2 lb. flank steak, sliced thinly on the bias 3 T. dry sherry 3 T. hoisin sauce 3 T. honey 1 1/2 T. chili sauce 3 T. soy sauce 6
BEEF - ROAST - OVEN - PARSLEY TOMATO SAUCE
Makes 6 servings. 2 1/2-lb. sirloin tip roast 3 T. olive oil 4 Roma tomatoes, halved 2 tsp. herbs de Provence Kosher salt and black pepper Spicy Parsley Tomato Sauce 1 1/2 c. fresh
by KitchenMagician
added 2009-06-23
added 2009-06-23
Makes 6 servings. 2 1/2-lb. sirloin tip roast 3 T. olive oil 4 Roma tomatoes, halved 2 tsp. herbs de Provence Kosher salt and black pepper Spicy Parsley Tomato Sauce 1 1/2 c. fresh
SEAFOOD - SCALLOPS - ST. JACQUES
Makes 4 servings. 1 lb. fresh or frozen scallops 1/4 c. butter 1 c. chopped fresh mushrooms 2 T. thinly sliced green onion 2 T. all-purpose flour black pepper 1/2 c. light cream 1 egg yolk,
by KitchenMagician
added 2009-06-23
added 2009-06-23
Makes 4 servings. 1 lb. fresh or frozen scallops 1/4 c. butter 1 c. chopped fresh mushrooms 2 T. thinly sliced green onion 2 T. all-purpose flour black pepper 1/2 c. light cream 1 egg yolk,
PORK - SPARERIBS - SLOW COOKER BAKED
Makes 4 servings. 2 lb. pork spareribs 1 11-oz. can condensed tomato soup 1 onion, chopped 3 cloves garlic, minced 3 T. brown sugar 1 T. Worcestershire sauce 2 T. soy sauce 1 tsp.
by KitchenMagician
added 2009-06-23
added 2009-06-23
Makes 4 servings. 2 lb. pork spareribs 1 11-oz. can condensed tomato soup 1 onion, chopped 3 cloves garlic, minced 3 T. brown sugar 1 T. Worcestershire sauce 2 T. soy sauce 1 tsp.
Basic Milk Shake
This quick and simple recipe provides a blueprint for creating a classic vanilla milkshake, blending together vanilla ice cream, milk, and a touch of vanilla for a creamy, dreamy
by arnoswife
added 2009-06-22
added 2009-06-22
This quick and simple recipe provides a blueprint for creating a classic vanilla milkshake, blending together vanilla ice cream, milk, and a touch of vanilla for a creamy, dreamy
Rigatoni Casserole
A layered casserole similar to lasagna but made with rigatoni pasta
by ravenshroud
added 2009-06-22
added 2009-06-22
A layered casserole similar to lasagna but made with rigatoni pasta