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Shared Recipes by Recipe Box Members (page 349)

 

Olive Garden Pasta E Fagioli
by suemunzlinger
added 2014-11-04


Olive Garden Pasta E Fagioli

serves/makes: 9 qts ingredients 3 teaspoons oil 2 pounds ground beef 12 ounces onion, chopped 14 ounces carrots, slivered 14 ounces celery, diced 48 ounces tomatoes, canned,




Black Bottom Oatmeal Pie
by suemunzlinger
added 2014-11-04


Black Bottom Oatmeal Pie

Ingredients All-Butter Crust: 1 1/4 cups unbleached all-purpose flour 1/2 teaspoon salt 1 1/2 teaspoons granulated sugar 1/4 pound (1 stick) cold unsalted butter, cut into 1/2-inch




Strawberry Cream Swiss Roll
by suemunzlinger
added 2014-11-04


Strawberry Cream Swiss Roll

Ingredients SPONGE CAKE 4 eggs 1/2 cup caster sugar plus more for topping * note 2 tablespoons warm water 1 teaspoon vanilla extract 1/2 cup flour plus more for dusting FILLING 1




Shredded Brussel Sprouts
by suemunzlinger
added 2014-11-03


Shredded Brussel Sprouts

Using a sharp chefs knife, thinly shave sprouts into ribbons and discard any super firm stems. Get a skillet screaming hot, then drizzle in some extra-virgin olive oil. Add the shredded sprouts and




Mexican White Cheese
by suemunzlinger
added 2014-11-03


Mexican White Cheese

Ingredients 1/2 pound of white american cheese 1/4 cup of milk (maybe more if you want it thinner) 1 tablespoon of butter 1 (4 oz) can of green chilis drained 1 teaspoon of cumin 1




Mac & Cheese
by suemunzlinger
added 2014-11-01


Mac & Cheese

2 tablespoons unsalted butter, plus more for baking dish 2 tablespoons extra virgin olive oil 2 cups panko 2 large garlic cloves, minced 1/2 cup grated Parmesan (2 ounces) 1/4 teaspoon




Cinnamon Streusel Pumpkin Coffee Cake with a Brown Butter Maple Glaze
by suemunzlinger
added 2014-11-01


Cinnamon Streusel Pumpkin Coffee Cake with a Brown Butter Maple Glaze

Serves: 16 Ingredients Cake Ingredients: 1/2 cup salted butter, very soft, almost melted 1/2 cup packed brown sugar 1 1/2 cups pumpkin 3 large eggs 2 1/2 cups all purpose




Pumpkin Pie
by suemunzlinger
added 2014-11-01


Pumpkin Pie

2 cups (15oz can; 450g) pumpkin puree 3 large eggs 1 and 1/4 cups (250g) dark brown sugar 1 Tablespoon (15g) cornstarch 1/2 teaspoon salt 1 and 1/2 teaspoons ground cinnamon 1/2 teaspoon




Cheese Straws
by suemunzlinger
added 2014-10-29


Cheese Straws

Yields 20-24 straws Ingredients 1 (14 oz.) package frozen puff pastry, defrosted completely 1 large egg, beaten 1 cup Parmesan, grated 1/2 cup Gruyere, shredded or swiss 1 tablespoon




Baked Frito Pie
by suemunzlinger
added 2014-10-29


 Baked Frito Pie

Ingredients: 1 lb. lean ground beef/turkey/chicken/your choice of meat. 1 can (16 oz) chili beans 1 can (8 oz) tomato sauce 1 can (15 oz) diced tomatoes 1 envelope low sodium taco




Boston Market Cornbread
by suemunzlinger
added 2014-10-29


Boston Market Cornbread

1 box Jiffy Mix Cornbread Mix 1 box Jiffy Mix Yellow Cake Mix OR* 2 boxes Jiffy Mix Cornbread Mix 1 box regular yellow cake mix Mix both boxes according to directions, and




Veggie Quesadilla
by suemunzlinger
added 2014-10-29


Veggie Quesadilla

Ingredients 1 1/4-1 1/2 cup sharp cheddar cheese, grated *note 1 cup black beans, rinsed and drained 1/2 cup corn kernels (frozen and thawed, or fresh and cooked) 1 small red onion, chopped 1





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