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Shared Recipes by Recipe Box Members (page 3478)
FRUIT DIP I
1 small vanilla pudding mix 1 (16 oz) container sour cream 2 tbsp thawed juice concentrate (Tropicana Twister Orange/Peach is great) Combine ingredients to make good dipping consistency.
by sgre52160
added 2009-06-28
added 2009-06-28
1 small vanilla pudding mix 1 (16 oz) container sour cream 2 tbsp thawed juice concentrate (Tropicana Twister Orange/Peach is great) Combine ingredients to make good dipping consistency.
*FRUIT DIP*
1 pint jar marshmallow cream 1 (8 oz) pkg cream cheese, softened 1 tsp lemon juice or vanilla extract 1/2 cup sour cream Mix together first 3 ingredients; fold in sour cream. Fruit: pears,
by sgre52160
added 2009-06-28
added 2009-06-28
1 pint jar marshmallow cream 1 (8 oz) pkg cream cheese, softened 1 tsp lemon juice or vanilla extract 1/2 cup sour cream Mix together first 3 ingredients; fold in sour cream. Fruit: pears,
FRUIT DIP
1 container whipped topping, thawed 2 (3.4 oz ) vanilla pudding mix Mix in pudding mix until well-blended. Serve with fruit.
by sgre52160
added 2009-06-28
added 2009-06-28
1 container whipped topping, thawed 2 (3.4 oz ) vanilla pudding mix Mix in pudding mix until well-blended. Serve with fruit.
FRESH FRUIT DIP
1 c. plain yogurt 1/4 c. sugar 1/4 c. orange juice 1 T. grated orange peel 2 c. frozen whipped topping, thawed Mix yogurt, sugar, orange juice, and orange peel in a medium bowl until
by sgre52160
added 2009-06-28
added 2009-06-28
1 c. plain yogurt 1/4 c. sugar 1/4 c. orange juice 1 T. grated orange peel 2 c. frozen whipped topping, thawed Mix yogurt, sugar, orange juice, and orange peel in a medium bowl until
FROZEN STRAWBERRY MARGARITTA DIP
1 1/4 cups finely crushed pretzels 1/4 cup sugar 1/2 cup melted butter 1 can sweetened condensed milk 1/4 cup lime and orange juices 1 (10 oz) pkg frozen strawberries in syrup, thawed 1 cup
by sgre52160
added 2009-06-28
added 2009-06-28
1 1/4 cups finely crushed pretzels 1/4 cup sugar 1/2 cup melted butter 1 can sweetened condensed milk 1/4 cup lime and orange juices 1 (10 oz) pkg frozen strawberries in syrup, thawed 1 cup
FALL APPLE DIP
1 (8 oz) pkg cream cheese. softened 1 tsp cinnamon 1 tbsp lemon juice 1 (7 oz) jar marshmallow creme topping With electric mixer beat cream cheese and cinnamon until fluffy. Fold in lemon
by sgre52160
added 2009-06-28
added 2009-06-28
1 (8 oz) pkg cream cheese. softened 1 tsp cinnamon 1 tbsp lemon juice 1 (7 oz) jar marshmallow creme topping With electric mixer beat cream cheese and cinnamon until fluffy. Fold in lemon
Pesto & Pasta Recipe
My Best Friend’s Pesto (for 1 lb. of pasta) 2 cups loosely packed basil 1/3 cup good quality olive oil 1/3 cup cold water 2 to 4 cloves garlic (2 is fine, 4 is robust) ½ cup toasted pine
by marmar3854
added 2009-06-28
added 2009-06-28
My Best Friend’s Pesto (for 1 lb. of pasta) 2 cups loosely packed basil 1/3 cup good quality olive oil 1/3 cup cold water 2 to 4 cloves garlic (2 is fine, 4 is robust) ½ cup toasted pine
CAJUN MEATBALLS II
1 lb ground beef 1 1/2 tsp hot pepper sauce 2 tbsp Cajun seasoning 1 tbsp Worcestershire sauce and dried parsley 1/4 cup milk, finely chopped onion and breadcrumbs 1 egg 1/2 cup barbecue sauce
by sgre52160
added 2009-06-28
added 2009-06-28
1 lb ground beef 1 1/2 tsp hot pepper sauce 2 tbsp Cajun seasoning 1 tbsp Worcestershire sauce and dried parsley 1/4 cup milk, finely chopped onion and breadcrumbs 1 egg 1/2 cup barbecue sauce
CAJUN MEATBALLS I
2 lb lean ground beef 1 tbsp Tabasco pepper sauce 2 tbsp Cajun seasoning 2 tbsp Worcestershire sauce 2 tbsp dried parsley flakes 1/2 cup finely chopped onion 1/2 cup seasoned bread crumbs 1/2
by sgre52160
added 2009-06-28
added 2009-06-28
2 lb lean ground beef 1 tbsp Tabasco pepper sauce 2 tbsp Cajun seasoning 2 tbsp Worcestershire sauce 2 tbsp dried parsley flakes 1/2 cup finely chopped onion 1/2 cup seasoned bread crumbs 1/2
CAESAR TORTELLINI
1 pkg (9 oz) refrigerated filled tortellini 1/2 cup bottled Caesar dressing 1/4 cup grated Parmesan about 20 cherry tomatoes 1 can (6 oz) pitted, large ripe olives, drained salad
by sgre52160
added 2009-06-28
added 2009-06-28
1 pkg (9 oz) refrigerated filled tortellini 1/2 cup bottled Caesar dressing 1/4 cup grated Parmesan about 20 cherry tomatoes 1 can (6 oz) pitted, large ripe olives, drained salad
BUTTERY SWISS CHEESE CANAPES
16 oz Swiss or gruyere cheese, shredded 1 cup butter, softened 1/4 cup chopped green onions 2 tbsp prepared mustard 2 tbsp poppy seeds 1 (16-oz) loaf French or Italian bread, cut into 32
by sgre52160
added 2009-06-28
added 2009-06-28
16 oz Swiss or gruyere cheese, shredded 1 cup butter, softened 1/4 cup chopped green onions 2 tbsp prepared mustard 2 tbsp poppy seeds 1 (16-oz) loaf French or Italian bread, cut into 32
BUFFALO WINGS
2 cups oil 20 wing pieces 1 stick butter 4 tbsp brown sugar 5 tbsp tomato sauce 1/4 tsp garlic, onion chili powders and salt and pepper 1 tsp oregano Dash beef 1 dash hot sauce Heat oil in
by sgre52160
added 2009-06-28
added 2009-06-28
2 cups oil 20 wing pieces 1 stick butter 4 tbsp brown sugar 5 tbsp tomato sauce 1/4 tsp garlic, onion chili powders and salt and pepper 1 tsp oregano Dash beef 1 dash hot sauce Heat oil in