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Shared Recipes by Recipe Box Members (page 3284)
ALMOND JOY FUDGE
2 (12 oz) pkg semi-sweet chocolate chips 2 cans sweetened condensed milk 2 tsp vanilla extract 2 cups (16 pieces) mini Almond Joy candy bars, cut into 1/2 inch pieces Butter an 8 inch square
by sgre52160
added 2009-09-06
added 2009-09-06
2 (12 oz) pkg semi-sweet chocolate chips 2 cans sweetened condensed milk 2 tsp vanilla extract 2 cups (16 pieces) mini Almond Joy candy bars, cut into 1/2 inch pieces Butter an 8 inch square
ALMOND JOY CHOCOLATE BALLS
2 (16 oz) boxes confectioners sugar 1/2 cup butter, softened 1 can sweetened condensed milk 1 tsp pure almond extract 1 (14 oz) pkg shredded coconut 1 1/2 cups chopped nuts 1/2 bar
by sgre52160
added 2009-09-06
added 2009-09-06
2 (16 oz) boxes confectioners sugar 1/2 cup butter, softened 1 can sweetened condensed milk 1 tsp pure almond extract 1 (14 oz) pkg shredded coconut 1 1/2 cups chopped nuts 1/2 bar
ALMOND CRUNCH
1 cup blanched slivered almonds 1 cup butter 1 1/4 cups sugar 2 tbsp light corn syrup 2 tbsp water 2 cups milk chocolate chips Preheat oven to 375. Arrange almonds in a single layer on a
by sgre52160
added 2009-09-06
added 2009-09-06
1 cup blanched slivered almonds 1 cup butter 1 1/4 cups sugar 2 tbsp light corn syrup 2 tbsp water 2 cups milk chocolate chips Preheat oven to 375. Arrange almonds in a single layer on a
CARAMEL SURPRISE CAKE
1 caramel jar sauce 8 oz semi-sweet chocolate 1/2 unsalted butter 3 eggs 3 eggs yolks 1/3 cup sugar 2 tsp vanilla extract 3/4 cup flour 8 oz chocolate chips 1 cup cream 1/2
by sgre52160
added 2009-09-06
added 2009-09-06
1 caramel jar sauce 8 oz semi-sweet chocolate 1/2 unsalted butter 3 eggs 3 eggs yolks 1/3 cup sugar 2 tsp vanilla extract 3/4 cup flour 8 oz chocolate chips 1 cup cream 1/2
CARAMEL-TOPPED APPLESAUCE CAKE
1 (11 oz) pkg raisins (2 cups) 1 cup finely chopped black walnuts or pecans 2 tbsp flour 3/4 cup butter 2 cups sugar 2 cups applesauce 2-1/2 cups flour 1 tbsp ground cinnamon 1 tsp
by sgre52160
added 2009-09-06
added 2009-09-06
1 (11 oz) pkg raisins (2 cups) 1 cup finely chopped black walnuts or pecans 2 tbsp flour 3/4 cup butter 2 cups sugar 2 cups applesauce 2-1/2 cups flour 1 tbsp ground cinnamon 1 tsp
CARAMEL-APPLE PUDDING CAKE
2 medium tart cooking apples, such as Granny Smith or Jonathan, peeled, cored, and thinly sliced (2 cups) 3 tbsp lemon juice 1/2 tsp ground cinnamon 1/8 tsp ground nutmeg 1/4 cup raisins 1
by sgre52160
added 2009-09-06
added 2009-09-06
2 medium tart cooking apples, such as Granny Smith or Jonathan, peeled, cored, and thinly sliced (2 cups) 3 tbsp lemon juice 1/2 tsp ground cinnamon 1/8 tsp ground nutmeg 1/4 cup raisins 1
CARAMEL POUND CAKE
1 cup firmly packed dark brown sugar 1 cup firmly packed light brown sugar 1 cup sugar 1 cup butter, softened 1/2 cup vegetable oil 5 large eggs 3 cups flour 1/2 tsp baking powder and salt 1
by sgre52160
added 2009-09-06
added 2009-09-06
1 cup firmly packed dark brown sugar 1 cup firmly packed light brown sugar 1 cup sugar 1 cup butter, softened 1/2 cup vegetable oil 5 large eggs 3 cups flour 1/2 tsp baking powder and salt 1
SOUTHWESTERN STUFFED BAKED POTATOES
4 large baking potatoes, scrubbed 2 tbsp oil 2 cups chopped onion 2 cups shredded pepperjack cheese 1/2 cup plus 2 tbsp sour cream 8 strips bacon, cooked and crumbled Salt, to taste Preheat
by sgre52160
added 2009-09-06
added 2009-09-06
4 large baking potatoes, scrubbed 2 tbsp oil 2 cups chopped onion 2 cups shredded pepperjack cheese 1/2 cup plus 2 tbsp sour cream 8 strips bacon, cooked and crumbled Salt, to taste Preheat
ITALIAN BREADED CHICKEN NUGGETS
2 cups Italian bread crumbs 1/2 cup grated parmesan cheese Garlic powder, salt and pepper 4 boneless, skinless chicken breasts, cut into 1 inch pieces 1/2 cup butter, melted Combine first 6
by sgre52160
added 2009-09-06
added 2009-09-06
2 cups Italian bread crumbs 1/2 cup grated parmesan cheese Garlic powder, salt and pepper 4 boneless, skinless chicken breasts, cut into 1 inch pieces 1/2 cup butter, melted Combine first 6
CHICKEN IN MUSHROOM-SAUTERNE SAUCE - Easy
8 large chicken breast halves, skinned 1 can cream of mushrooms soup 1 (3 oz) can sliced mushrooms, drained 1 pkg onion soup mix 2/3 cup sauterne 1 (2 oz) jar pimentos, drained Preheat oven
by sgre52160
added 2009-09-06
added 2009-09-06
8 large chicken breast halves, skinned 1 can cream of mushrooms soup 1 (3 oz) can sliced mushrooms, drained 1 pkg onion soup mix 2/3 cup sauterne 1 (2 oz) jar pimentos, drained Preheat oven
CHICKEN FLORINE
4 whole boneless, skinless chicken breasts filleted 16 asparagus spears, steamed 1 lb mozzarella slices, about 16 slices 3 tbsp olive oil 1/4 cup butter 1 tsp paprika, salt and pepper 1/2 cup
by sgre52160
added 2009-09-06
added 2009-09-06
4 whole boneless, skinless chicken breasts filleted 16 asparagus spears, steamed 1 lb mozzarella slices, about 16 slices 3 tbsp olive oil 1/4 cup butter 1 tsp paprika, salt and pepper 1/2 cup
CHICKEN AND ARTICHOKES - Easy
4 whole chicken breasts, boned and split 1/2 cup Italian salad dressing 1 cup sliced mushrooms 1 (8 1/2 oz) can artichokes, quartered 1 cup chicken broth 1 tsp cornstarch In a heavy skillet,
by sgre52160
added 2009-09-06
added 2009-09-06
4 whole chicken breasts, boned and split 1/2 cup Italian salad dressing 1 cup sliced mushrooms 1 (8 1/2 oz) can artichokes, quartered 1 cup chicken broth 1 tsp cornstarch In a heavy skillet,
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