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Shared Recipes by Recipe Box Members (page 320)
Eggplant Penne Pasta
1 pkg. (1 lb.) penne or rigatoni pasta 1 Tbsp. olive oil 2 garlic cloves , minced 2 medium celery ribs, chopped (about 1-c.) 1 medium onion, chopped (about 1-c.) 1 small eggplant (about
by suemunzlinger
added 2015-02-25
added 2015-02-25
1 pkg. (1 lb.) penne or rigatoni pasta 1 Tbsp. olive oil 2 garlic cloves , minced 2 medium celery ribs, chopped (about 1-c.) 1 medium onion, chopped (about 1-c.) 1 small eggplant (about
McGriddle/ Sausage McDonald copy cat recipe
1 2/3 c flour 2 tsp baking powder 2 tbsp sugar 1/4 tsp salt 1 large egg 1 1/2 cup milk 1/2 cup + 2 tablespoons Maple Sugar Crystals* 2 Tablespoons Water 1 tbsp butter Sausage (either six
by suemunzlinger
added 2015-02-25
added 2015-02-25
1 2/3 c flour 2 tsp baking powder 2 tbsp sugar 1/4 tsp salt 1 large egg 1 1/2 cup milk 1/2 cup + 2 tablespoons Maple Sugar Crystals* 2 Tablespoons Water 1 tbsp butter Sausage (either six
Bread Sticks / kopy kat Olive Garden
3 1/3 cups bread flour 1 cup, 2 tablespoons warm water (105-110 F) 2 tablespoons granulated sugar 1/2 stick unsalted butter, softened 1 1/2 teaspoons salt 1 1/4 teaspoon active dry
by suemunzlinger
added 2015-02-25
added 2015-02-25
3 1/3 cups bread flour 1 cup, 2 tablespoons warm water (105-110 F) 2 tablespoons granulated sugar 1/2 stick unsalted butter, softened 1 1/2 teaspoons salt 1 1/4 teaspoon active dry
Subway Bread Copy Kat recipe
2 1⁄2 tablespoons active dry yeast 2 tablespoons sugar 2 cups warm water 1⁄3 cup soybean oil 6 -7 cups all-purpose flour, divided 1 tablespoon salt 1 tablespoon vital wheat
by suemunzlinger
added 2015-02-23
added 2015-02-23
2 1⁄2 tablespoons active dry yeast 2 tablespoons sugar 2 cups warm water 1⁄3 cup soybean oil 6 -7 cups all-purpose flour, divided 1 tablespoon salt 1 tablespoon vital wheat
Italian Sausage Soup
1 tsp. olive oil 1 lb. Italian sausage, cut into 1/4-inch-thick slices 1 onion, chopped 1/2 large green or red pepper chopped 2 cloves garlic, minced 2 cans (14 oz. each) fat-free
by suemunzlinger
added 2015-02-22
added 2015-02-22
1 tsp. olive oil 1 lb. Italian sausage, cut into 1/4-inch-thick slices 1 onion, chopped 1/2 large green or red pepper chopped 2 cloves garlic, minced 2 cans (14 oz. each) fat-free
Butternut Squash Kale Soup
12 oz- 16 oz, cut up into 1/2 inch pieces, peeled and seeds removed butternut squash 1 tbls Olive oil 1 1/2 cups onion, chopped 2 cloves garlic, minced 1/2 cup Pearl couscous 1 cup water 1
by suemunzlinger
added 2015-02-22
added 2015-02-22
12 oz- 16 oz, cut up into 1/2 inch pieces, peeled and seeds removed butternut squash 1 tbls Olive oil 1 1/2 cups onion, chopped 2 cloves garlic, minced 1/2 cup Pearl couscous 1 cup water 1
Romesco Sauce
It is typically made from any mixture of roasted or raw almonds, pine nuts, and/or hazelnuts, roasted garlic, olive or sunflower oil, bitxo peppers (similar to New Mexico chiles) and/or nyora
by suemunzlinger
added 2015-02-22
added 2015-02-22
It is typically made from any mixture of roasted or raw almonds, pine nuts, and/or hazelnuts, roasted garlic, olive or sunflower oil, bitxo peppers (similar to New Mexico chiles) and/or nyora
Taralli recipe #2
Ingredients 2 teaspoons dried yeast 1/2 cup dry white wine, warmed to about 100 degrees F 1/2 cup water, warmed to about 100 degrees F 3 cups all-purpose flour 2 cups semolina flour 1/2 cup
by suemunzlinger
added 2015-02-21
added 2015-02-21
Ingredients 2 teaspoons dried yeast 1/2 cup dry white wine, warmed to about 100 degrees F 1/2 cup water, warmed to about 100 degrees F 3 cups all-purpose flour 2 cups semolina flour 1/2 cup
Banana Cheesecake w/ Bavarian cream Cheesecake factory
Tip: Adding just a tiny bit of water to the pan helps prevent the top of the cake from cracking as it
by suemunzlinger
added 2015-02-21
added 2015-02-21
Tip: Adding just a tiny bit of water to the pan helps prevent the top of the cake from cracking as it
Butternut Squash soup w/ apple
Having to peel and dice an oddly shaped, tough-skinned butternut squash for soup can be a turnoff, so we simply cut it in half and roast it in the oven. That way, its flavors concentrate without
by suemunzlinger
added 2015-02-20
added 2015-02-20
Having to peel and dice an oddly shaped, tough-skinned butternut squash for soup can be a turnoff, so we simply cut it in half and roast it in the oven. That way, its flavors concentrate without
Italian Bread
This recipe was attached to a USA Pan Italian loaf pan
by suemunzlinger
added 2015-02-20
added 2015-02-20
This recipe was attached to a USA Pan Italian loaf pan