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Shared Recipes by Recipe Box Members (page 3188)
STRAWBERRY-LEMON TARTLETS
Almond Crust 1 1/4 cups all purpose flour 1/2 cup slivered blanched almonds (about 2 oz) 1/4 cup sugar 1/4 tsp salt 1/2 cup (1 stick) chilled unsalted butter, cut into pieces 3/4 tsp almond
by sgre52160
added 2009-10-03
added 2009-10-03
Almond Crust 1 1/4 cups all purpose flour 1/2 cup slivered blanched almonds (about 2 oz) 1/4 cup sugar 1/4 tsp salt 1/2 cup (1 stick) chilled unsalted butter, cut into pieces 3/4 tsp almond
STRAWBERRY ICE CREAM PIE
1 (16 oz) pkg frozen strawberries, thawed. 1 cup sour cream 2 tbsp lemon juice 1/2 cup sugar Slice pound cake or ladyfingers 3 egg whites 1/2 cup marshmallow creme Mash strawberries in a
by sgre52160
added 2009-10-03
added 2009-10-03
1 (16 oz) pkg frozen strawberries, thawed. 1 cup sour cream 2 tbsp lemon juice 1/2 cup sugar Slice pound cake or ladyfingers 3 egg whites 1/2 cup marshmallow creme Mash strawberries in a
BAKED HERB CHICKEN WITH WINE SAUCE
1 (3 to 4 lb) whole chicken 2 tbsp softened butter 3 tbsp dried leaf tarragon 2 tbsp dried leaf thyme 2 tbsp dried leaf summer savory 1 tsp salt 1/8 tsp pepper 2 tbsp olive oil . Herb Wine
by sgre52160
added 2009-10-03
added 2009-10-03
1 (3 to 4 lb) whole chicken 2 tbsp softened butter 3 tbsp dried leaf tarragon 2 tbsp dried leaf thyme 2 tbsp dried leaf summer savory 1 tsp salt 1/8 tsp pepper 2 tbsp olive oil . Herb Wine
BAKED HERB CHICKEN
1 cup herb stuffing, crushed 1/3 cup freshly grated Parmesan cheese 1/4 cup finely chopped fresh parsley 1 clove garlic, minced 1 (3 lb.) frying chicken, cut up 1/4 lb. butter,
by sgre52160
added 2009-10-03
added 2009-10-03
1 cup herb stuffing, crushed 1/3 cup freshly grated Parmesan cheese 1/4 cup finely chopped fresh parsley 1 clove garlic, minced 1 (3 lb.) frying chicken, cut up 1/4 lb. butter,
BAKED CHICKEN WITH AUTUMN VEGETABLES
2 large red onions 1 1/2 lb turnips 1 lb pkg fresh peeled baby carrots 1 lb small new potatoes 1 (5-6 lb) whole chicken 3 cloves garlic 1 large yellow onion, quartered 3/4 cup whole grain
by sgre52160
added 2009-10-03
added 2009-10-03
2 large red onions 1 1/2 lb turnips 1 lb pkg fresh peeled baby carrots 1 lb small new potatoes 1 (5-6 lb) whole chicken 3 cloves garlic 1 large yellow onion, quartered 3/4 cup whole grain
BAKED CHICKEN WINGS WITH SWEET AND SOUR SAUCE
Sauce 1 cup apricot preserves 2 tbsp brown sugar 1 tsp dry mustard 1/2 tsp ground ginger 1/4 cup cider vinegar Wings Nonstick Cooking Spray 3 lbs chicken wings* 1/3 cup grainy mustard
by sgre52160
added 2009-10-03
added 2009-10-03
Sauce 1 cup apricot preserves 2 tbsp brown sugar 1 tsp dry mustard 1/2 tsp ground ginger 1/4 cup cider vinegar Wings Nonstick Cooking Spray 3 lbs chicken wings* 1/3 cup grainy mustard
BAKED CHICKEN WINGS
2 lbs chicken wings, tips removed 2 tbsp olive oil 1 finely chopped onion 3 cloves minced garlic 1 cup water 1/2 cup tomato paste 3 tbsp red-wine vinegar 2 tbsp Dijon mustard 2 tbsp dark
by sgre52160
added 2009-10-03
added 2009-10-03
2 lbs chicken wings, tips removed 2 tbsp olive oil 1 finely chopped onion 3 cloves minced garlic 1 cup water 1/2 cup tomato paste 3 tbsp red-wine vinegar 2 tbsp Dijon mustard 2 tbsp dark
BAKED CHICKEN GERMAN STYLE
1/2 cup butter 1/2 cup flour 2 cup chicken broth 1 1/2 cup milk 2 tsp lemon juice, fresh 1/2 tsp salt and pepper 1/4 tsp nutmeg 8 oz noodles, cooked & drained 3 cup chicken, cooked,
by sgre52160
added 2009-10-03
added 2009-10-03
1/2 cup butter 1/2 cup flour 2 cup chicken broth 1 1/2 cup milk 2 tsp lemon juice, fresh 1/2 tsp salt and pepper 1/4 tsp nutmeg 8 oz noodles, cooked & drained 3 cup chicken, cooked,
STEAK WITH PARMESAN-GRILLED VEGETABLES
2 well-trimmed beef T-bone or Porterhouse steaks cut 1 inch thick (about 2 lbs) 1 tbsp crushed garlic 2 tsp dried basil leaves 1 tsp black pepper 1/4 cup grated Parmesan cheese 2 tbsp
by sgre52160
added 2009-10-03
added 2009-10-03
2 well-trimmed beef T-bone or Porterhouse steaks cut 1 inch thick (about 2 lbs) 1 tbsp crushed garlic 2 tsp dried basil leaves 1 tsp black pepper 1/4 cup grated Parmesan cheese 2 tbsp
KAHLUA PRALINE BARS
Crust: 1/3 cup packed brown sugar 2/3 cup flour 1/3 cup butter 1/2 cup finely chopped pecans Filling: 2 oz unsweetened chocolate 1/4 cup butter-flavored shortening 1/4 cup butter 1/2 cup
by sgre52160
added 2009-10-03
added 2009-10-03
Crust: 1/3 cup packed brown sugar 2/3 cup flour 1/3 cup butter 1/2 cup finely chopped pecans Filling: 2 oz unsweetened chocolate 1/4 cup butter-flavored shortening 1/4 cup butter 1/2 cup
CRISPY BAKED FLOUNDER
1 lb flounder fillets 2 1/4 tbsp vegetable oil Dash pepper 1/3 cup seasoned bread crumbs Preheat oven to 500. Season fillets with pepper and dip in oil. Coat with breadcrumbs and place in a
by sgre52160
added 2009-10-03
added 2009-10-03
1 lb flounder fillets 2 1/4 tbsp vegetable oil Dash pepper 1/3 cup seasoned bread crumbs Preheat oven to 500. Season fillets with pepper and dip in oil. Coat with breadcrumbs and place in a
BAKED CHICKEN
1 whole chicken 1/4 cup oil 1 tbsp white wine vinegar 1 tsp rosemary, slightly ground 1/2 tsp thyme and cracked black pepper In a large measuring cup, combine oil, vinegar and spices; mix
by sgre52160
added 2009-10-03
added 2009-10-03
1 whole chicken 1/4 cup oil 1 tbsp white wine vinegar 1 tsp rosemary, slightly ground 1/2 tsp thyme and cracked black pepper In a large measuring cup, combine oil, vinegar and spices; mix