cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 3158)
HAM & SWISS HASH BROWN BAKE
1 (16 oz. bag or 4 1/2 cups frozen, shredded hash brown potatoes 2 cups cooked ham, cut into 1/2-inch pieces 1 (12 oz) cans evaporated milk 1 can cream of mushroom soup 1 tbsp Dijon or yellow
by sgre52160
added 2009-10-07
added 2009-10-07
1 (16 oz. bag or 4 1/2 cups frozen, shredded hash brown potatoes 2 cups cooked ham, cut into 1/2-inch pieces 1 (12 oz) cans evaporated milk 1 can cream of mushroom soup 1 tbsp Dijon or yellow
MINI QUICHE
1 (12 oz) cans evaporated milk 3 large eggs, beaten 2 tablespoons all-purpose flour 1/4 teaspoon salt 1/4 teaspoon ground black pepper 2 cups shredded mild or sharp cheddar cheese 2 cups
by sgre52160
added 2009-10-07
added 2009-10-07
1 (12 oz) cans evaporated milk 3 large eggs, beaten 2 tablespoons all-purpose flour 1/4 teaspoon salt 1/4 teaspoon ground black pepper 2 cups shredded mild or sharp cheddar cheese 2 cups
SUNRISE SAUSAGE BAKE
2 (12 oz) cans evaporated milk 8 large eggs, beaten 1 lb. precooked sausage links, cut into 1/4-inch slices 2 cups (8-oz. pkg.) shredded cheddar cheese 1 cup chopped red and/or green pepper 2
by sgre52160
added 2009-10-07
added 2009-10-07
2 (12 oz) cans evaporated milk 8 large eggs, beaten 1 lb. precooked sausage links, cut into 1/4-inch slices 2 cups (8-oz. pkg.) shredded cheddar cheese 1 cup chopped red and/or green pepper 2
Gone In 60 Seconds Cheese Spread
A 5-star recipe for Gone In 60 Seconds Cheese Spread made with pecans, cream cheese, mayonnaise, Cheddar cheese, green onion,
by ICOOK2
added 2009-10-06
added 2009-10-06
A 5-star recipe for Gone In 60 Seconds Cheese Spread made with pecans, cream cheese, mayonnaise, Cheddar cheese, green onion,
Antipasto Pasta Salad
A 5-star recipe for Antipasto Pasta Salad made with shell, bow-tie or elbow macaroni pasta, Genoa salami, pepperoni, Asiago or Italian
by LisaMM
added 2009-10-06
added 2009-10-06
A 5-star recipe for Antipasto Pasta Salad made with shell, bow-tie or elbow macaroni pasta, Genoa salami, pepperoni, Asiago or Italian
BARBECUED RIBS
6 lb country-style ribs 1 large onion, sliced 1 lemon, thinly sliced 3 cloves garlic, minced 2 tbsp butter, melted 11/2 cups water 1 cup ketchup 3/4 cup chili sauce 1/4 cup packed brown
by sgre52160
added 2009-10-06
added 2009-10-06
6 lb country-style ribs 1 large onion, sliced 1 lemon, thinly sliced 3 cloves garlic, minced 2 tbsp butter, melted 11/2 cups water 1 cup ketchup 3/4 cup chili sauce 1/4 cup packed brown
BARBECUED SPARERIBS
4 lbs. ribs, 2 sides pork spareribs 2-3 cups beer, white wine or water Dry Rub 1/4 cup brown sugar 1/3 cup chili powder 1/4 cup paprika 2 tbsp cayenne pepper 2 tbsp granulated
by sgre52160
added 2009-10-06
added 2009-10-06
4 lbs. ribs, 2 sides pork spareribs 2-3 cups beer, white wine or water Dry Rub 1/4 cup brown sugar 1/3 cup chili powder 1/4 cup paprika 2 tbsp cayenne pepper 2 tbsp granulated
ITALIAN ZUCCHINI
6 small zucchini 1 tsp salt 2 tbsp Italian dressing 1 tsp Italian seasoning 1/4 cup grated Parmesan cheese Paprika - to top Cut zucchini in halves crosswise, then lengthwise
by sgre52160
added 2009-10-06
added 2009-10-06
6 small zucchini 1 tsp salt 2 tbsp Italian dressing 1 tsp Italian seasoning 1/4 cup grated Parmesan cheese Paprika - to top Cut zucchini in halves crosswise, then lengthwise
SPICED BUTTERNUT CASSEROLE
2-3 lb. butternut squash 4 eggs, slightly beaten 1 cup packed brown sugar 1/4 cup sugar 1/8 tsp each: pumpkin pie spice, nutmeg, ground cloves 1/4 tsp each: cinnamon, allspice 1/2 cup butter,
by sgre52160
added 2009-10-06
added 2009-10-06
2-3 lb. butternut squash 4 eggs, slightly beaten 1 cup packed brown sugar 1/4 cup sugar 1/8 tsp each: pumpkin pie spice, nutmeg, ground cloves 1/4 tsp each: cinnamon, allspice 1/2 cup butter,
SPAGHETTI SQUASH ALFREDO
1 medium-sized spaghetti squash 1 cup sour cream 1/2 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1/4 tsp garlic powder, salt and pepper Fill a soup pot with 1 inch of water
by sgre52160
added 2009-10-06
added 2009-10-06
1 medium-sized spaghetti squash 1 cup sour cream 1/2 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1/4 tsp garlic powder, salt and pepper Fill a soup pot with 1 inch of water
SAUTEED WINTER SQUASH
1 winter squash, about 2 lb, preferably smooth skinned (butternut, delicata, etc) 2 tbsp butter 1 tbsp brown sugar, or more, to taste (omit if squash is sweet) Salt and pepper Cut squash
by sgre52160
added 2009-10-06
added 2009-10-06
1 winter squash, about 2 lb, preferably smooth skinned (butternut, delicata, etc) 2 tbsp butter 1 tbsp brown sugar, or more, to taste (omit if squash is sweet) Salt and pepper Cut squash
RATATOUILLE NICOISE
1/3 cup olive oil 1 large onion, sliced 1 zucchini small eggplant 3 tbsp flour 2 green peppers, seeded and cut into strips 1 (28 oz) can Italian plum tomatoes salt and pepper 3 cloves
by sgre52160
added 2009-10-06
added 2009-10-06
1/3 cup olive oil 1 large onion, sliced 1 zucchini small eggplant 3 tbsp flour 2 green peppers, seeded and cut into strips 1 (28 oz) can Italian plum tomatoes salt and pepper 3 cloves