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Shared Recipes by Recipe Box Members (page 2711)
SMOKY SWEET WINGS
3 lbs chicken wings, joints separated, tips removed (save for stock) Dry Rub 3/4 cup brown sugar 1/2 tsp garlic powder 1 tsp cayenne powder 2 tsp paprika 1 tsp salt Pepper Mix all
by sgre52160
added 2010-01-31
added 2010-01-31
3 lbs chicken wings, joints separated, tips removed (save for stock) Dry Rub 3/4 cup brown sugar 1/2 tsp garlic powder 1 tsp cayenne powder 2 tsp paprika 1 tsp salt Pepper Mix all
CAPPUCCINO BROWNIES
Rum-Brandy Ricotta Filling 1 cup ricotta cheese, preferably without gelatin 2 tsp light or amber rum 1 tsp brandy 3/4 tsp ground cinnamon 2 tbsp unsalted butter, room temperature 1/3 cup
by sgre52160
added 2010-01-31
added 2010-01-31
Rum-Brandy Ricotta Filling 1 cup ricotta cheese, preferably without gelatin 2 tsp light or amber rum 1 tsp brandy 3/4 tsp ground cinnamon 2 tbsp unsalted butter, room temperature 1/3 cup
STEAK TIPS WITH PEPPERED MUSHROOM GRAVY
2 cups uncooked egg noodles, cooked al dente, omitting salt and fat; drained Cooking spray 1 lb top sirloin steak, cut into 3/4-inch pieces 1 tbsp butter 2 tbsp finely chopped shallots 1 (8-oz)
by sgre52160
added 2010-01-31
added 2010-01-31
2 cups uncooked egg noodles, cooked al dente, omitting salt and fat; drained Cooking spray 1 lb top sirloin steak, cut into 3/4-inch pieces 1 tbsp butter 2 tbsp finely chopped shallots 1 (8-oz)
TIN ROOF FUDGE PIE
2 oz semisweet chocolate 1 tbsp butter 1 (9 inches) baked pie shell Peanut layer: 20 caramels 1/3 cup heavy whipping cream 1 1/2 cups salted peanuts Chocolate Layer: 8 oz semisweet
by sgre52160
added 2010-01-31
added 2010-01-31
2 oz semisweet chocolate 1 tbsp butter 1 (9 inches) baked pie shell Peanut layer: 20 caramels 1/3 cup heavy whipping cream 1 1/2 cups salted peanuts Chocolate Layer: 8 oz semisweet
TIRAMISU TOFFEE TRIFLE PIE
1 1/2 tbsp instant coffee granules 3/4 cup warm water 1 (10.75 oz) frozen pound cake, thawed 1 (8 oz) pkg mascarpone or cream cheese, softened 1/2 cup powdered sugar 1/2 cup chocolate syrup 1
by sgre52160
added 2010-01-31
added 2010-01-31
1 1/2 tbsp instant coffee granules 3/4 cup warm water 1 (10.75 oz) frozen pound cake, thawed 1 (8 oz) pkg mascarpone or cream cheese, softened 1/2 cup powdered sugar 1/2 cup chocolate syrup 1
CONFETTI CHICKEN PASTA
1-1/2 lbs boneless, skinless chicken thighs, cut in strips 1 tbsp plus 1/2 cup olive oil, divided 4 cloves garlic, minced, divided 2 tsp salt, divided 1/4 tsp pepper 1/2 cup sherry 1 sweet
by sgre52160
added 2010-01-31
added 2010-01-31
1-1/2 lbs boneless, skinless chicken thighs, cut in strips 1 tbsp plus 1/2 cup olive oil, divided 4 cloves garlic, minced, divided 2 tsp salt, divided 1/4 tsp pepper 1/2 cup sherry 1 sweet
SPICY CHICKEN CUTLETS WITH THREE-PEPPER SLAW
8 boneless skinless chicken thighs 2 egg whites, beaten 1-1/4 cups Italian style bread crumbs 1/2 tsp chili powder 1/2 tsp pepper 1/2 tsp ground cumin 4 tbsp olive oil Three-Pepper Slaw
by sgre52160
added 2010-01-31
added 2010-01-31
8 boneless skinless chicken thighs 2 egg whites, beaten 1-1/4 cups Italian style bread crumbs 1/2 tsp chili powder 1/2 tsp pepper 1/2 tsp ground cumin 4 tbsp olive oil Three-Pepper Slaw
TUSCAN CHICKEN CAKES WITH TOMATO-BASIL RELISH
3 cups cooked chicken, shredded and chopped 1 cup Italian seasoned bread crumbs, divided use 1/4 cup mayonnaise 1 egg, lightly beaten 1/4 cup prepared basil pesto 2 tsp honey mustard 1/3 cup
by sgre52160
added 2010-01-31
added 2010-01-31
3 cups cooked chicken, shredded and chopped 1 cup Italian seasoned bread crumbs, divided use 1/4 cup mayonnaise 1 egg, lightly beaten 1/4 cup prepared basil pesto 2 tsp honey mustard 1/3 cup
MEXICAN MANICOTTI
16 uncooked manicotti shells, cooked al dente, drained 4 cup cubed cooked chicken breast 4 cup salsa, divided 2 cup ricotta cheese 8 tbsp sliced ripe olives 16 tsp minced fresh parsley 4 tbsp
by sgre52160
added 2010-01-31
added 2010-01-31
16 uncooked manicotti shells, cooked al dente, drained 4 cup cubed cooked chicken breast 4 cup salsa, divided 2 cup ricotta cheese 8 tbsp sliced ripe olives 16 tsp minced fresh parsley 4 tbsp
PEPPER JACK CHICKEN PASTA
3 cups uncooked mostaccioli, cooked al dente, drained 1/4 cup chopped onion 1/4 cup chopped sweet red pepper 1/2 tsp minced garlic 1 tbsp canola oil 1 can condensed nacho cheese soup,
by sgre52160
added 2010-01-31
added 2010-01-31
3 cups uncooked mostaccioli, cooked al dente, drained 1/4 cup chopped onion 1/4 cup chopped sweet red pepper 1/2 tsp minced garlic 1 tbsp canola oil 1 can condensed nacho cheese soup,
STRAWBERRY BANANA MARQUISE TRIFLE
1 prepared (12-to 16-oz) angel food cake 2 cups sliced strawberries, plus 9 whole strawberries for garnish 1/2 cup strawberry preserves (about half of a 12 oz jar) 1 (3.4 oz) package instant
by sgre52160
added 2010-01-31
added 2010-01-31
1 prepared (12-to 16-oz) angel food cake 2 cups sliced strawberries, plus 9 whole strawberries for garnish 1/2 cup strawberry preserves (about half of a 12 oz jar) 1 (3.4 oz) package instant
STRAWBERRY BUCKLE
1/4 cup butter, softened 3/4 cup sugar 1 egg, beaten 1/2 tsp vanilla 1/2 cup milk 2 cups flour, sifted 2 tsp baking powder 1/2 tsp salt 2 cups fresh strawberries, sliced
by sgre52160
added 2010-01-31
added 2010-01-31
1/4 cup butter, softened 3/4 cup sugar 1 egg, beaten 1/2 tsp vanilla 1/2 cup milk 2 cups flour, sifted 2 tsp baking powder 1/2 tsp salt 2 cups fresh strawberries, sliced