cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 2683)
PECAN-CRUSTED ARTICHOKE SPREAD
1 tbsp butter 1/2 cup finely chopped onion 3 cloves garlic, minced 4 cups coarsely chopped fresh spinach 1 (14 oz) cans artichoke hearts, drained and chopped 1 (8 oz) pkg cream cheese
by sgre52160
added 2010-02-22
added 2010-02-22
1 tbsp butter 1/2 cup finely chopped onion 3 cloves garlic, minced 4 cups coarsely chopped fresh spinach 1 (14 oz) cans artichoke hearts, drained and chopped 1 (8 oz) pkg cream cheese
PARMESAN-SPINACH SPREAD
1 (10 oz) pkg frozen chopped spinach, thawed, squeezed dry 1 (3 oz) pkg cream cheese, softened 3/4 cup mayonnaise 1 1/4 cups grated parmesan cheese, divided 1/4 cup minced onion 1 tsp dried
by sgre52160
added 2010-02-22
added 2010-02-22
1 (10 oz) pkg frozen chopped spinach, thawed, squeezed dry 1 (3 oz) pkg cream cheese, softened 3/4 cup mayonnaise 1 1/4 cups grated parmesan cheese, divided 1/4 cup minced onion 1 tsp dried
*OLIVE HERB CHEESE SPREAD*
2 (8 oz) pkg cream cheese 1/2 cup chopped cured Greek, French or Italian olives 2 tbsp chopped fresh parsley 2 tbsp chopped fresh basil 1 tsp fresh lemon zest Black pepper, to taste
by sgre52160
added 2010-02-22
added 2010-02-22
2 (8 oz) pkg cream cheese 1/2 cup chopped cured Greek, French or Italian olives 2 tbsp chopped fresh parsley 2 tbsp chopped fresh basil 1 tsp fresh lemon zest Black pepper, to taste
OLIVE CHEESE SPREAD
1 pkg (8 oz.) cream cheese, softened 1/2 cup unsalted butter, softened 1/2 cup pimiento stuffed green olives, finely chopped 2 tbsp finely chopped sweet roasted red peppers 2 tbsp chopped
by sgre52160
added 2010-02-22
added 2010-02-22
1 pkg (8 oz.) cream cheese, softened 1/2 cup unsalted butter, softened 1/2 cup pimiento stuffed green olives, finely chopped 2 tbsp finely chopped sweet roasted red peppers 2 tbsp chopped
MEXICAN SPREAD
1 (8 oz) pkg cream cheese, softened 1 cup shredded Colby or cheddar cheese 1 (4.5 oz) can green chilies, drained 1/3 cup sliced green onions 2/3 cup chopped red bell pepper 1/2 cup sour
by sgre52160
added 2010-02-22
added 2010-02-22
1 (8 oz) pkg cream cheese, softened 1 cup shredded Colby or cheddar cheese 1 (4.5 oz) can green chilies, drained 1/3 cup sliced green onions 2/3 cup chopped red bell pepper 1/2 cup sour
MEXICAN SAVORY CHEESE SPREAD
For crust: 1 cup crushed corn chips 2 tbsp butter, melted Preheat oven to 325 and lightly spray bottom of 6 inch springform pan with vegetable pan spray. Mix together and press into bottom
by sgre52160
added 2010-02-22
added 2010-02-22
For crust: 1 cup crushed corn chips 2 tbsp butter, melted Preheat oven to 325 and lightly spray bottom of 6 inch springform pan with vegetable pan spray. Mix together and press into bottom
MEDITERRANEAN CHEESE SPREAD
1 (8 oz) pkg cream cheese, softened 1 (4 oz.) pkg crumbed feta cheese with basil and tomatoes* 6 tbsp butter, softened 1/4 cup sour cream 1 cloves garlic, minced 1/4 cup very finely
by sgre52160
added 2010-02-22
added 2010-02-22
1 (8 oz) pkg cream cheese, softened 1 (4 oz.) pkg crumbed feta cheese with basil and tomatoes* 6 tbsp butter, softened 1/4 cup sour cream 1 cloves garlic, minced 1/4 cup very finely
LOW COUNTRY SHRIMP SPREAD
3 lbs. shrimp, cooked, peeled and deveined 1/2 to 3/4 cup mayonnaise 2 T. minced onion 2 T. minced celery 2 T. Worcestershire sauce 2 T. lemon juice 1 t. salt 1/8 t. ground red pepper
by sgre52160
added 2010-02-22
added 2010-02-22
3 lbs. shrimp, cooked, peeled and deveined 1/2 to 3/4 cup mayonnaise 2 T. minced onion 2 T. minced celery 2 T. Worcestershire sauce 2 T. lemon juice 1 t. salt 1/8 t. ground red pepper
LIPTAR CHEESE
1 (8 oz) pkg cream cheese 1/4 cup butter, softened 5 dashes Worcestershire Sauce 2 cloves garlic, chopped fine 3-4 tbsp mayonnaise 3 tsp minced onion (works well using processor) Beat all
by sgre52160
added 2010-02-22
added 2010-02-22
1 (8 oz) pkg cream cheese 1/4 cup butter, softened 5 dashes Worcestershire Sauce 2 cloves garlic, chopped fine 3-4 tbsp mayonnaise 3 tsp minced onion (works well using processor) Beat all
LAYERED SEAFOOD APPETIZER
2 (8-oz.) pkg. cream cheese, softened 2 T. mayonnaise 1 tsp. ground Cayenne pepper 1/2 tsp. garlic powder 1 tsp. Creole or Dijon mustard 3/4 c. finely diced fresh tomatoes 1/2 c. sliced
by sgre52160
added 2010-02-22
added 2010-02-22
2 (8-oz.) pkg. cream cheese, softened 2 T. mayonnaise 1 tsp. ground Cayenne pepper 1/2 tsp. garlic powder 1 tsp. Creole or Dijon mustard 3/4 c. finely diced fresh tomatoes 1/2 c. sliced
LAYERED ATHENIAN CHEESE SPREAD
2 (8 oz) pkg cream cheese, softened 2 (4 oz each) pkg crumbled feta cheese 1 garlic clove, pressed 1 (10 oz) pkg frozen chopped spinach, thawed and well drained 1 (7 oz) jar sweet roasted
by sgre52160
added 2010-02-22
added 2010-02-22
2 (8 oz) pkg cream cheese, softened 2 (4 oz each) pkg crumbled feta cheese 1 garlic clove, pressed 1 (10 oz) pkg frozen chopped spinach, thawed and well drained 1 (7 oz) jar sweet roasted
ITALIAN SPREAD
Combine 1 (8 oz) pkg cream cheese with 1 pkg any flavored dip mix. Spread on a platter. Top with prepared pesto and then chopped sun dried tomatoes. Serve with slices of
by sgre52160
added 2010-02-22
added 2010-02-22
Combine 1 (8 oz) pkg cream cheese with 1 pkg any flavored dip mix. Spread on a platter. Top with prepared pesto and then chopped sun dried tomatoes. Serve with slices of