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Shared Recipes by Recipe Box Members (page 2658)
KICKIN CHILI - Emeril
2 tbsp vegetable oil 4 lbs ground beef 4 cups chopped yellow onions 3 tbsp chili powder 1 tbsp ground cumin 2 tsp Emerils Southwest Essence 2 tsp cayenne pepper 3/4 tsp ground
by sgre52160
added 2010-03-14
added 2010-03-14
2 tbsp vegetable oil 4 lbs ground beef 4 cups chopped yellow onions 3 tbsp chili powder 1 tbsp ground cumin 2 tsp Emerils Southwest Essence 2 tsp cayenne pepper 3/4 tsp ground
CHEDDAR GOULASH
2 tbsp butter, divided 1 small onion, chopped 2-4 cloves garlic, sliced and divided 2 lbs stewed meat 1 lb pork tenderloin, cubed into 1 inch pieces 2 lb plum tomatoes, coarsely chopped 1 (6
by sgre52160
added 2010-03-14
added 2010-03-14
2 tbsp butter, divided 1 small onion, chopped 2-4 cloves garlic, sliced and divided 2 lbs stewed meat 1 lb pork tenderloin, cubed into 1 inch pieces 2 lb plum tomatoes, coarsely chopped 1 (6
* VIDALIA ONION SPREAD *
1 cup mayonnaise 1 cup shredded Swiss cheese 1 cup grated parmesan cheese 2 cups chopped vidalia onion Preheat oven to 325. Mix mayo, cheeses and onions until well-blended. Place in a shallow 1
by sgre52160
added 2010-03-14
added 2010-03-14
1 cup mayonnaise 1 cup shredded Swiss cheese 1 cup grated parmesan cheese 2 cups chopped vidalia onion Preheat oven to 325. Mix mayo, cheeses and onions until well-blended. Place in a shallow 1
SHRIMP SPREAD VIIII
1 (8 oz) pkg cream cheese, softened 1 tbsp ketchup 2 tbsp mayonnaise 1/4 tsp dry mustard, Worcestershire sauce and garlic salt 1 (4 oz) can salad shrimp, drained 2 tbsp chopped dill
by sgre52160
added 2010-03-14
added 2010-03-14
1 (8 oz) pkg cream cheese, softened 1 tbsp ketchup 2 tbsp mayonnaise 1/4 tsp dry mustard, Worcestershire sauce and garlic salt 1 (4 oz) can salad shrimp, drained 2 tbsp chopped dill
PESTO CREAM CHEESE SPREAD
1 (8 oz) package cream cheese, softened 1/3 cup prepared pesto 2 tbsp grated Parmesan cheese 1 tbsp chopped ripe olives 1 tbsp diced pimientos 24 Wheat Crackers Blend cream cheese,
by sgre52160
added 2010-03-14
added 2010-03-14
1 (8 oz) package cream cheese, softened 1/3 cup prepared pesto 2 tbsp grated Parmesan cheese 1 tbsp chopped ripe olives 1 tbsp diced pimientos 24 Wheat Crackers Blend cream cheese,
SHRIMP BROCHETTES
21 cloves garlic 1 cup fresh lime juice 6 tbsp olive oil 2 tsp sugar and Worcestershire sauce 1/2 tsp salt 1 lb large shrimp, shelled and deveined, leaving tails attached Herbed Couscous 2
by sgre52160
added 2010-03-14
added 2010-03-14
21 cloves garlic 1 cup fresh lime juice 6 tbsp olive oil 2 tsp sugar and Worcestershire sauce 1/2 tsp salt 1 lb large shrimp, shelled and deveined, leaving tails attached Herbed Couscous 2
GREEK SHRIMP BAKE
1 onion, chopped 2 tbsp olive oil 1 (28 oz) can diced or quartered tomatoes, undrained 1/2 cup chopped fresh parsley 1 tbsp minced garlic 1 tbsp dried oregano Salt and pepper to taste 2
by sgre52160
added 2010-03-14
added 2010-03-14
1 onion, chopped 2 tbsp olive oil 1 (28 oz) can diced or quartered tomatoes, undrained 1/2 cup chopped fresh parsley 1 tbsp minced garlic 1 tbsp dried oregano Salt and pepper to taste 2
CREAMY PESTO SHRIMP WITH LINGUINE
1 lb linguine 1/2 cup butter 2 cups heavy cream 1/2 tsp black pepper 1 cup grated Parmesan cheese 1/3 cup prepared pesto sauce 1 lb large shrimp, peeled and deveined Cook linguine; drain,
by sgre52160
added 2010-03-14
added 2010-03-14
1 lb linguine 1/2 cup butter 2 cups heavy cream 1/2 tsp black pepper 1 cup grated Parmesan cheese 1/3 cup prepared pesto sauce 1 lb large shrimp, peeled and deveined Cook linguine; drain,
GOO GOO BARS
2 tbsp butter 1 can sweetened condensed milk 12 oz chocolate chips 2 cups dry roasted peanuts 2 cups miniature marshmallows Melt in microwave or double boiler; butter, milk and chocolate.
by sgre52160
added 2010-03-14
added 2010-03-14
2 tbsp butter 1 can sweetened condensed milk 12 oz chocolate chips 2 cups dry roasted peanuts 2 cups miniature marshmallows Melt in microwave or double boiler; butter, milk and chocolate.
CHICKEN & ASPARAGUS LASAGNA
4 lbs asparagus 1 lb butter 2 cups flour 2 cups Chablis 4 tsp lemon zest 2 cups half and half 2 cups milk 16 oz ricotta cheese 8 eggs 1 box lasagna noodles, cooked al dente, drained 9
by sgre52160
added 2010-03-14
added 2010-03-14
4 lbs asparagus 1 lb butter 2 cups flour 2 cups Chablis 4 tsp lemon zest 2 cups half and half 2 cups milk 16 oz ricotta cheese 8 eggs 1 box lasagna noodles, cooked al dente, drained 9
FRUITY NUTTY CARROT CAKE
10 oz flour 2 tsp baking powder 2 tsp baking soda 2/3 tsp salt 2 tsp cinnamon 1 1/3 cup sugar 1 cup light olive oil 4 eggs 1/2 cup golden raisins, soaked in 3 tbsp of sherry 1 cup
by sgre52160
added 2010-03-14
added 2010-03-14
10 oz flour 2 tsp baking powder 2 tsp baking soda 2/3 tsp salt 2 tsp cinnamon 1 1/3 cup sugar 1 cup light olive oil 4 eggs 1/2 cup golden raisins, soaked in 3 tbsp of sherry 1 cup
SPICE TEXAN RICE
1 cup long grain rice 3 tbsp vegetable oil 1 can diced original Rotel tomatoes 1 small onion, chopped Salt and pepper, to taste 1/2 green and red bell pepper, chopped 1 tsp chili powder and
by sgre52160
added 2010-03-14
added 2010-03-14
1 cup long grain rice 3 tbsp vegetable oil 1 can diced original Rotel tomatoes 1 small onion, chopped Salt and pepper, to taste 1/2 green and red bell pepper, chopped 1 tsp chili powder and
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