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Shared Recipes by Recipe Box Members (page 2615)

 

TOASTED COCONUT-TOPPED CREAM CHEESE-BANANA-NUT BREAD
by sgre52160
added 2010-03-30


TOASTED COCONUT-TOPPED CREAM CHEESE-BANANA-NUT BREAD

3/4 cup butter, softened 1 (8 oz) pkg cream cheese, softened 2 cups sugar 2 large eggs 3 cups flour 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 1/2 cups mashed bananas (1 1/4




PEPPER AND CHEESE STUFFED MUSHROOMS
by sgre52160
added 2010-03-30


PEPPER AND CHEESE STUFFED MUSHROOMS

25 large mushrooms, stems removed and chopped 2 tbsp olive oil 2 tbsp finely chopped onion, red, green and yellow sweet peppers 1 clove garlic, minced 3 tbsp dry white wine 1/8 tsp salt and




ZUPPA TOSCANA II
by sgre52160
added 2010-03-30


ZUPPA TOSCANA II

1 lb Italian sausage 2 large Russet baking potatoes sliced in half, and then in 1/4 inch slices 1 large onion, chopped 6 slices bacon, cooked and crumbled 2 cloves garlic minced 2 cup Kale or




*STEAK MARINADE ITALIANO*
by sgre52160
added 2010-03-30


*STEAK MARINADE ITALIANO*

1/4 cup A-1 Steak Sauce and Italian Salad Dressing 1 tsp garlic powder Combine all ingredients and use to marinate steak for about 1 hour before cooking. Use the marinade to baste while




GLAZED CORNED BEEF
by sgre52160
added 2010-03-30


GLAZED CORNED BEEF

1 (4- to 4-1/2 lb) corned beef brisket, rinsed 1/2 cup water 1/2 cup apricot preserves 2 tbsp brown sugar 1 tbsp soy sauce Preheat the oven to 350. Coat a roasting pan with nonstick cooking




PORK SPIEDINI
by sgre52160
added 2010-03-30


PORK SPIEDINI

2 lbs boneless pork, cut into 1 inch cubes 3/4 cup olive oil 1 tbsp Worcestershire sauce 1 tsp dried thyme 2 tsp black pepper 1/2 tsp cayenne 3/4 cup vinegar 4 tbsp lemon juice 1 tbsp dried




COUNTRY MEATBALLS AND PEPPERS
by sgre52160
added 2010-03-30


COUNTRY MEATBALLS AND PEPPERS

3 tbsp olive oil 1 large red, green and yellow bell pepper, seeded and cut into strips 1 large onion, cut into wedges 1/3 lb ground beef, pork and veal 1 large egg 1/4 cup fine dry bread




GARLIC HERB STEAK MARINADE
by sgre52160
added 2010-03-30


GARLIC HERB STEAK MARINADE

1/2 cup olive oil and red cooking wine 1/4 cup red wine vinegar 3 tbsp soy sauce 1 tbsp Worcestershire sauce and dry mustard 2 Tbs. garlic pepper 1 1/2 tbsp Italian seasoning 1 tsp




MOCHA FUDGE CAKE
by sgre52160
added 2010-03-30


MOCHA FUDGE CAKE

1-1/4 cups butter 3/4 cup Special Dark Cocoa 4 eggs 1/4 tsp salt 1 tsp vanilla extract 2 cups sugar 1 cup flour 1 cup finely chopped pecans Creamy Coffee Filling (recipe




ZABAGLIONE LAMPONE - Olive Garden
by sgre52160
added 2010-03-30


ZABAGLIONE LAMPONE - Olive Garden

8 egg yolks 1/2 cup raspberry liqueur 2 tbsp raspberry syrup 1/4 cup sugar 1 cup heavy (whipping) cream, whipped, divided use 2 cups raspberries, divided use 1 tbsp grated semisweet chocolate




LEMON-RASPBERRY MOUSSE SQUARES
by sgre52160
added 2010-03-30


LEMON-RASPBERRY MOUSSE SQUARES

48 vanilla wafers, divided 3/4 cup boiling water 1 (3 oz) pkg lemon flavor gelatin 1 cup ice cubes 1 (8 oz) pkg cream cheese, softened 1/4 cup sugar 2 tsp lemon zest 1 (8 oz) container




SPANISH BEEF AND RICE
by sgre52160
added 2010-03-30


SPANISH BEEF AND RICE

1 lb ground beef 1 (14 1/2 oz) can stewed tomatoes, drained 2 cups water 1/4 cup chopped cilantro, divided 1/2 tsp pepper 1 (4.4 oz) pkg Spanish rice mix 2 cups shredded 3-cheese blend,





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