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Shared Recipes by Recipe Box Members (page 2423)
CABBAGE SALAD
2 lbs white or green cabbage, cored and finely shredded (or use about 10 cups of bagged, shredded cabbage) 1 tsp salt, or to taste 1/2 tsp pepper 4 oz bacon, diced 1 tbsp spicy mustard
by sgre52160
added 2010-05-27
added 2010-05-27
2 lbs white or green cabbage, cored and finely shredded (or use about 10 cups of bagged, shredded cabbage) 1 tsp salt, or to taste 1/2 tsp pepper 4 oz bacon, diced 1 tbsp spicy mustard
EASY ROAST CHICKEN
1 (3 1/2-lbs) chicken, giblets removed, rinsed and patted dry with paper towels 2 tbsp unsalted butter, melted Salt Pepper Paprika Place a shallow roasting pan in the oven and heat
by sgre52160
added 2010-05-27
added 2010-05-27
1 (3 1/2-lbs) chicken, giblets removed, rinsed and patted dry with paper towels 2 tbsp unsalted butter, melted Salt Pepper Paprika Place a shallow roasting pan in the oven and heat
CUCUMBER SALAD
2 1/4 lbs cucumber, peeled 1 tsp salt 2 1/2 oz sour cream 1 tsp medium-strength mustard 1/2 tsp Knorr Aromat seasoning (sold at German specialty markets) 1 tbsp chopped fresh dill
by sgre52160
added 2010-05-27
added 2010-05-27
2 1/4 lbs cucumber, peeled 1 tsp salt 2 1/2 oz sour cream 1 tsp medium-strength mustard 1/2 tsp Knorr Aromat seasoning (sold at German specialty markets) 1 tbsp chopped fresh dill
BAVARIAN CHEESE SPREAD
1 lbs Camembert cheese, cut into cubes (room temperature) 1/2 lbs butter, room temperature 4 tsp paprika 1/4 tsp ground caraway seeds 1/4 tsp kosher salt Freshly ground white pepper
by sgre52160
added 2010-05-27
added 2010-05-27
1 lbs Camembert cheese, cut into cubes (room temperature) 1/2 lbs butter, room temperature 4 tsp paprika 1/4 tsp ground caraway seeds 1/4 tsp kosher salt Freshly ground white pepper
SPICY CHIPOTLE BARBECUE SAUSAGE BITES
1 (28 oz) bottle barbecue sauce 1 (18 oz) jar cherry preserves 3 chopped canned chipotle peppers in adobo sauce 1/2 cup water 1 tbsp adobo sauce from can 2 (16 oz) pkg cocktail-size smoked
by sgre52160
added 2010-05-27
added 2010-05-27
1 (28 oz) bottle barbecue sauce 1 (18 oz) jar cherry preserves 3 chopped canned chipotle peppers in adobo sauce 1/2 cup water 1 tbsp adobo sauce from can 2 (16 oz) pkg cocktail-size smoked
CAJUN SHRIMP CASSEROLE
2 lbs unpeeled, large fresh shrimp 1/4 cup butter 1 small red onion, chopped 1/2 cup chopped red bell pepper 1/2 cup chopped yellow bell pepper 1/2 cup chopped green bell pepper 4 garlic
by sgre52160
added 2010-05-27
added 2010-05-27
2 lbs unpeeled, large fresh shrimp 1/4 cup butter 1 small red onion, chopped 1/2 cup chopped red bell pepper 1/2 cup chopped yellow bell pepper 1/2 cup chopped green bell pepper 4 garlic
OATMEAL-PECAN SNACK COOKIES with Variations
1 3/4 cup flour 1 3/4 tsp pumpkin pie spice 1/2 tsp salt 1/2 tsp baking soda 1/4 cup butter, softened 6 oz cream cheese, softened 1 1/2 cup firmly packed dark brown sugar 1/2 cup egg
by sgre52160
added 2010-05-27
added 2010-05-27
1 3/4 cup flour 1 3/4 tsp pumpkin pie spice 1/2 tsp salt 1/2 tsp baking soda 1/4 cup butter, softened 6 oz cream cheese, softened 1 1/2 cup firmly packed dark brown sugar 1/2 cup egg
HOT CHOCOLATE FUDGE CAKES
3.4 oz flour (about 3/4 cup) 2/3 cup unsweetened cocoa 5 tsp instant espresso powder 1 1/2 tsp baking powder 1/4 tsp salt 1/4 cup unsalted butter, softened 2/3 cup sugar 2/3 cup packed brown
by sgre52160
added 2010-05-27
added 2010-05-27
3.4 oz flour (about 3/4 cup) 2/3 cup unsweetened cocoa 5 tsp instant espresso powder 1 1/2 tsp baking powder 1/4 tsp salt 1/4 cup unsalted butter, softened 2/3 cup sugar 2/3 cup packed brown
SWEET POTATO PRALINE PIE
1/2 cup butter 1 cup chopped pecans 1 cup cooked, mashed sweet potatoes 3 eggs, beaten 1/2 cup packed brown sugar 1 cup dark corn syrup 1 tsp pumpkin pie spice (see Note below) 1 1/2 tsp
by sgre52160
added 2010-05-27
added 2010-05-27
1/2 cup butter 1 cup chopped pecans 1 cup cooked, mashed sweet potatoes 3 eggs, beaten 1/2 cup packed brown sugar 1 cup dark corn syrup 1 tsp pumpkin pie spice (see Note below) 1 1/2 tsp
CARAMEL PECAN PIE
Single crust pie crust 3 large eggs 2/3 cup sugar 1 (125 oz) jar caramel ice cream topping 1/4 cup butter, melted 1 1/2 cups pecan halves Heat oven to 350. Prepare single pie crust
by sgre52160
added 2010-05-27
added 2010-05-27
Single crust pie crust 3 large eggs 2/3 cup sugar 1 (125 oz) jar caramel ice cream topping 1/4 cup butter, melted 1 1/2 cups pecan halves Heat oven to 350. Prepare single pie crust
PUMPKIN BRANDY CHEESECAKE
For the graham cracker crust: 1/2 a stick of unsalted butter 1 tbsp flour 1/2 cup graham cracker crumbs 2 tbsp confectioners sugar In a bowl mix together flour, cookie crumbs and sugar. Melt
by sgre52160
added 2010-05-27
added 2010-05-27
For the graham cracker crust: 1/2 a stick of unsalted butter 1 tbsp flour 1/2 cup graham cracker crumbs 2 tbsp confectioners sugar In a bowl mix together flour, cookie crumbs and sugar. Melt
COUNTY DRY RUB
1/4 cup paprika, salt and pepper 1 tbsp garlic powder and lemon peel Combine all ingredients in a jar with a lid. Close lid and shake to blend spices. Rub into beef, poultry, pork or fish as
by sgre52160
added 2010-05-27
added 2010-05-27
1/4 cup paprika, salt and pepper 1 tbsp garlic powder and lemon peel Combine all ingredients in a jar with a lid. Close lid and shake to blend spices. Rub into beef, poultry, pork or fish as
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