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Shared Recipes by Recipe Box Members (page 2210)
BLACKBERRY CHAMPAGNE CUPCAKES
Cake: 1 white cake mix 1 egg 3 tbsp oil 1 1/3 cups champagne 2 (6 oz) pkg blackberries Frosting: 1 cup shortening 4 cups confectioners sugar 2 1/2 tbsp champagne 1/4 cup blackberry
by sgre52160
added 2010-07-05
added 2010-07-05
Cake: 1 white cake mix 1 egg 3 tbsp oil 1 1/3 cups champagne 2 (6 oz) pkg blackberries Frosting: 1 cup shortening 4 cups confectioners sugar 2 1/2 tbsp champagne 1/4 cup blackberry
SWEET CREAM CUPCAKE
Cupcakes: 1 dark chocolate fudge cake mix 1(3.4 oz) box butterscotch cook & serve pudding 8 oz sour cream 1/2 cup water 1/2 cup vegetable oil 4 eggs Caramel sundae syrup Frosting: 16 oz
by sgre52160
added 2010-07-05
added 2010-07-05
Cupcakes: 1 dark chocolate fudge cake mix 1(3.4 oz) box butterscotch cook & serve pudding 8 oz sour cream 1/2 cup water 1/2 cup vegetable oil 4 eggs Caramel sundae syrup Frosting: 16 oz
SHRIMP MARSALA
24 (21-25 count) shrimp 1 red onion, julienne 1 tomato, coarsely diced 1 cup sliced mushrooms 1 tbsp garlic, chopped 2 tbsp green onions, chopped 4 tbsp butter 4 oz Marsala wine Salt and
by sgre52160
added 2010-07-05
added 2010-07-05
24 (21-25 count) shrimp 1 red onion, julienne 1 tomato, coarsely diced 1 cup sliced mushrooms 1 tbsp garlic, chopped 2 tbsp green onions, chopped 4 tbsp butter 4 oz Marsala wine Salt and
OLIVE CHEESE BREAD
1 regular can whole black (ripe) olives 1 6-oz jar pimiento-stuffed olives 12 slices Swiss cheese 2 cups shredded Monterrey Jack cheese 1/3 cup real mayonnaise 1/2 stick butter, softened 1 loaf
by sgre52160
added 2010-07-05
added 2010-07-05
1 regular can whole black (ripe) olives 1 6-oz jar pimiento-stuffed olives 12 slices Swiss cheese 2 cups shredded Monterrey Jack cheese 1/3 cup real mayonnaise 1/2 stick butter, softened 1 loaf
MUSHROOM TOAST SQUARES
1 loaf thinly sliced bread 1/4 cup butter 3/4 pound chopped mushrooms 1 onion chopped 8 oz cream cheese softened (can use non fat) 1/2 tsp Worcestershire sauce 1/4 tsp garlic salt 1/4 tsp
by sgre52160
added 2010-07-05
added 2010-07-05
1 loaf thinly sliced bread 1/4 cup butter 3/4 pound chopped mushrooms 1 onion chopped 8 oz cream cheese softened (can use non fat) 1/2 tsp Worcestershire sauce 1/4 tsp garlic salt 1/4 tsp
CREAMY CHICKEN AND PASTA
1 lb thin spaghetti 2 quarts chicken broth 3/4 cup sliced celery and slivered onions 1 cup cooked chicken, diced into bite-sized pieces 4 tbsp butter 3 tbsp grated parmesan or Romano cheese 1
by sgre52160
added 2010-07-05
added 2010-07-05
1 lb thin spaghetti 2 quarts chicken broth 3/4 cup sliced celery and slivered onions 1 cup cooked chicken, diced into bite-sized pieces 4 tbsp butter 3 tbsp grated parmesan or Romano cheese 1
*STEAK MARINADE *
1/4 cup olive oil 1/4 cup soy sauce 1 tsp lemon pepper seasoning 1 tsp garlic powder Mix together. Marinate 2-3 hours. Then cook to
by sgre52160
added 2010-07-05
added 2010-07-05
1/4 cup olive oil 1/4 cup soy sauce 1 tsp lemon pepper seasoning 1 tsp garlic powder Mix together. Marinate 2-3 hours. Then cook to
*GARLIC STEAK MARINADE*
1 clove garlic, crushed 1 small onion, chopped 1 small bottle Lea Perrin steak sauce 1/2 cup lemon juice 1/2 cup vegetable oil Mix garlic, onion, steak sauce, lemon juice and vegetable oil.
by sgre52160
added 2010-07-05
added 2010-07-05
1 clove garlic, crushed 1 small onion, chopped 1 small bottle Lea Perrin steak sauce 1/2 cup lemon juice 1/2 cup vegetable oil Mix garlic, onion, steak sauce, lemon juice and vegetable oil.
WILD BERRY SABAYON
4 oz fresh blackberries, blueberries and raspberries 1 oz Chambord and Marsala wine 4 each egg yolk 8 oz sugar Combine berries, Chambord, 4 oz sugar and set aside for one hour. Combine egg
by sgre52160
added 2010-07-05
added 2010-07-05
4 oz fresh blackberries, blueberries and raspberries 1 oz Chambord and Marsala wine 4 each egg yolk 8 oz sugar Combine berries, Chambord, 4 oz sugar and set aside for one hour. Combine egg
CHEESECAKE TARTS WITH BERRIES
Vegetable spray 12 wonton wrappers 1 (8 oz) pkg cream cheese, room temperature 1/2 tsp vanilla 2 tsp lemon juice 1/2 cup sugar 2 cups frozen whipped topping, thawed 1 cup raspberries 1/2 cup
by sgre52160
added 2010-07-05
added 2010-07-05
Vegetable spray 12 wonton wrappers 1 (8 oz) pkg cream cheese, room temperature 1/2 tsp vanilla 2 tsp lemon juice 1/2 cup sugar 2 cups frozen whipped topping, thawed 1 cup raspberries 1/2 cup
BLUEBERRY-RICOTTA MUFFINS
1/4 cup butter, softened 1/2 cup sugar 1 whole egg 1 egg white 1/2 tsp vanilla extract 1/4 tsp almond extract 1/2 cup ricotta cheese 3/4 cup flour 1/2 cup almond flour (found in health food
by sgre52160
added 2010-07-05
added 2010-07-05
1/4 cup butter, softened 1/2 cup sugar 1 whole egg 1 egg white 1/2 tsp vanilla extract 1/4 tsp almond extract 1/2 cup ricotta cheese 3/4 cup flour 1/2 cup almond flour (found in health food
DOUBLE CHOCOLATE BOURBON PECAN CUPCAKES
Cupcake: 1 box dark chocolate fudge cake mix 1 cup water 1/3 cup bourbon 1/2 cup oil 3 eggs 1 cup chocolate shavings 1 cup chopped pecans 3/4 cup light brown sugar Frosting: 2 lb
by sgre52160
added 2010-07-05
added 2010-07-05
Cupcake: 1 box dark chocolate fudge cake mix 1 cup water 1/3 cup bourbon 1/2 cup oil 3 eggs 1 cup chocolate shavings 1 cup chopped pecans 3/4 cup light brown sugar Frosting: 2 lb