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Shared Recipes by Recipe Box Members (page 2009)
PORK CHOPS WITH SWISS MUSHROOM SAUCE
4 (1 1/2 inch) boneless pork center loin chops 1-2 tsp oil 2 cups sliced mushrooms 3/4 cup chicken broth 4 tsp cornstarch 1/4 tsp dried tarragon, crushed 1 oz slice Swiss cheese, torn
by sgre52160
added 2010-08-27
added 2010-08-27
4 (1 1/2 inch) boneless pork center loin chops 1-2 tsp oil 2 cups sliced mushrooms 3/4 cup chicken broth 4 tsp cornstarch 1/4 tsp dried tarragon, crushed 1 oz slice Swiss cheese, torn
PORK CHOPS WITH SCALLOPED POTATOES
3 tbsp butter and flour 1 1/2 tsp salt 1/4 tsp pepper 1 (14 1/2 oz) can chicken broth 6 rib or loin pork chops, about 3/4 inch thick 2 tbsp cooking oil Salt and pepper 6 cups thinly sliced,
by sgre52160
added 2010-08-27
added 2010-08-27
3 tbsp butter and flour 1 1/2 tsp salt 1/4 tsp pepper 1 (14 1/2 oz) can chicken broth 6 rib or loin pork chops, about 3/4 inch thick 2 tbsp cooking oil Salt and pepper 6 cups thinly sliced,
SOY SAUCE STEAK MARINADE
1/4 cup soy sauce 2/3 cup oil 3 tbsp honey 1 tsp ginger Garlic, chopped, to taste 1 bunch scallions, chopped Place all ingredients in a jar and shake until mixed. Pour over steak or London
by sgre52160
added 2010-08-27
added 2010-08-27
1/4 cup soy sauce 2/3 cup oil 3 tbsp honey 1 tsp ginger Garlic, chopped, to taste 1 bunch scallions, chopped Place all ingredients in a jar and shake until mixed. Pour over steak or London
PORK CHOP MARINADE
1 cup soy sauce 1/4 cup honey 1 clove garlic 1/2 tsp ginger Marinate overnight. Makes enough to grill 12 pork chops. Also good for
by sgre52160
added 2010-08-27
added 2010-08-27
1 cup soy sauce 1/4 cup honey 1 clove garlic 1/2 tsp ginger Marinate overnight. Makes enough to grill 12 pork chops. Also good for
GERMAN NEW YEAR CASSEROLE
2 lbs sauerkraut, rinsed under cold water, drained and squeezed dry 1 lb solid piece of bacon with rind 1 cup rice 2 lbs boneless pork, cut into 1 inch cubes Salt and pepper, to taste 1 1/2 cup
by sgre52160
added 2010-08-27
added 2010-08-27
2 lbs sauerkraut, rinsed under cold water, drained and squeezed dry 1 lb solid piece of bacon with rind 1 cup rice 2 lbs boneless pork, cut into 1 inch cubes Salt and pepper, to taste 1 1/2 cup
ENCHILADA CASSEROLE - Crock pot
1 lb ground beef 2 (10 oz) can enchilada sauce 1 can cream of onion soup 1/4 tsp salt 1 (8 1/2 oz) pkg flour tortillas, torn 3 cups shredded cheddar cheese Brown beef in a skillet until no
by sgre52160
added 2010-08-27
added 2010-08-27
1 lb ground beef 2 (10 oz) can enchilada sauce 1 can cream of onion soup 1/4 tsp salt 1 (8 1/2 oz) pkg flour tortillas, torn 3 cups shredded cheddar cheese Brown beef in a skillet until no
PUERTO RICAN ROAST PORK
4 lb pork loin roast, with bone 2 1/2 tsp salt 1 tsp fresh ground black pepper 3 cloves garlic 2 tbsp fresh oregano 1 1/3 tbsp cider vinegar 2 tbsp vegetable oil Preheat oven
by sgre52160
added 2010-08-27
added 2010-08-27
4 lb pork loin roast, with bone 2 1/2 tsp salt 1 tsp fresh ground black pepper 3 cloves garlic 2 tbsp fresh oregano 1 1/3 tbsp cider vinegar 2 tbsp vegetable oil Preheat oven
Grilled - GARDEN KABOBS
Kabobs 2 ears corn on the cop, husked, each cut into 3 pieces 3 medium zucchini, each cut into 4 pieces 1 large onion, cut into 12 wedges 12 fresh large mushroom caps 2 green or red bell pepper
by sgre52160
added 2010-08-27
added 2010-08-27
Kabobs 2 ears corn on the cop, husked, each cut into 3 pieces 3 medium zucchini, each cut into 4 pieces 1 large onion, cut into 12 wedges 12 fresh large mushroom caps 2 green or red bell pepper
Grilled - CORN ON THE COB WITH BASIL-PARMESAN BUTTER
Basil Parmesan Butter 1/4 cup unsalted butter, softened 1/4 cup freshly grated parmesan cheese 2 tbsp finely chopped fresh basil 1/2 tsp kosher salt 1/4 tsp pepper and granulated garlic 4
by sgre52160
added 2010-08-27
added 2010-08-27
Basil Parmesan Butter 1/4 cup unsalted butter, softened 1/4 cup freshly grated parmesan cheese 2 tbsp finely chopped fresh basil 1/2 tsp kosher salt 1/4 tsp pepper and granulated garlic 4
Grilled - CINNAMON GRILLED PINEAPPLE WITH BOURBON GLAZE
1/2 fresh pineapple, cut into 2 inch chunks 8 cinnamon sticks 8 mint leaves, plus sprigs for garnish Bourbon Glaze 4 tbsp unsalted butter 1/4 cup dark brown sugar 1/4 cup bourbon 1/2 tsp
by sgre52160
added 2010-08-27
added 2010-08-27
1/2 fresh pineapple, cut into 2 inch chunks 8 cinnamon sticks 8 mint leaves, plus sprigs for garnish Bourbon Glaze 4 tbsp unsalted butter 1/4 cup dark brown sugar 1/4 cup bourbon 1/2 tsp
TOMATO BALSAMIC VINAIGRETTE
1 large ripe tomato, peeled, seeded, chopped 1 tbsp minced shallot 1/2 tsp minced garlic 1/2 cup tomato juice 1/4 cup balsamic vinegar 1/4 cup extra virgin olive oil Salt and freshly
by sgre52160
added 2010-08-27
added 2010-08-27
1 large ripe tomato, peeled, seeded, chopped 1 tbsp minced shallot 1/2 tsp minced garlic 1/2 cup tomato juice 1/4 cup balsamic vinegar 1/4 cup extra virgin olive oil Salt and freshly
ITALIAN GARNISH SAUCE
1 tbsp butter 2 shallots, minced 2 garlic cloves, minced 1/4 lb mushrooms, chopped salt and pepper to taste 1 ripe tomato 1/2 cup dry white wine 2 slices boiled ham Saute shallots,
by sgre52160
added 2010-08-27
added 2010-08-27
1 tbsp butter 2 shallots, minced 2 garlic cloves, minced 1/4 lb mushrooms, chopped salt and pepper to taste 1 ripe tomato 1/2 cup dry white wine 2 slices boiled ham Saute shallots,
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