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Shared Recipes by Recipe Box Members (page 1892)

 

CAJUN MEAT LOAF - Paul Prudhomme
by sgre52160
added 2010-09-27


CAJUN MEAT LOAF - Paul Prudhomme

Seasoning Mix 2 whole bay leaves 1 tsp each salt, ground cayenne pepper and black pepper 1/2 tsp each white pepper, ground cumin and ground nutmeg Meatloaf 4 tbsp unsalted butter 3/4




CAJUN SLAW - Justin Wilson
by sgre52160
added 2010-09-27


CAJUN SLAW - Justin Wilson

5 tbsp mayonnaise, (heaping) 1 tsp Louisiana hot sauce 2 tbsp yellow mustard (heaping) 2 tbsp ketchup 2 tbsp olive oil 1 tbsp wine vinegar 1 tsp garlic salt 1 tbsp Worcestershire




HONEY BARBECUE SAUCE
by sgre52160
added 2010-09-27


HONEY BARBECUE SAUCE

3 cups onions, chopped 1/4 cup honey 1 tbsp garlic, chopped 2 tbsp lemon juice 1 cup sweet pepper, chopped 1 tbsp salt 1/2 cup parsley, dried 3 tbsp Worcestershire sauce 1 cup dry




BARBECUE SAUCE - Justin Wilson
by sgre52160
added 2010-09-27


BARBECUE SAUCE - Justin Wilson

2 cups onion, chopped 1/2 cup wine vinegar 1/2 cup bell pepper, chopped 4 tsp salt 1/2 cup olive oil 1/4 cup Louisiana hot sauce 2 tbsp garlic, chopped 1 1/2 cups dry red wine 2




SPINACH SALAD DRESSING
by sgre52160
added 2010-09-27


SPINACH SALAD DRESSING

1 cup sour cream 1 pkg garlic cheese salad dressing mix 2 tsp lemon juice Combine ingredients until blended. Pour over favorite spinach salad and




MACARONI CREOLE AND BAKED PORK CHOPS
by sgre52160
added 2010-09-27


MACARONI CREOLE AND BAKED PORK CHOPS

4 pork chops -- thin shoulder 1 tbsp salad oil 1 cup sliced onions 1 clove garlic -- crushed 1 pound canned tomatoes -- whole, undrained 1/2 tsp dried thyme 1 bay leaf -- crumbled




COUNTRY FRIED CORN
by sgre52160
added 2010-09-27


COUNTRY FRIED CORN

6-8 large ears sweet corn 2 large green peppers, diced 1/2 cup flour 1 tbsp sugar Salt and pepper, to taste 1/2 cup shortening or bacon grease 1/4 to 1/2 cup cream Heat grease in a




ARTICHOKE SALAD
by sgre52160
added 2010-09-27


ARTICHOKE SALAD

4 fresh artichoke hearts 1 tbsp wine vinegar 2 cups artichoke hearts, quartered 1 tsp Louisiana hot sauce 1 small garlic clove 2 tsp salt 1 tsp Worcestershire sauce 3 tbsp olive oil




PARMESAN POTATO AU GRATIN - Easy
by sgre52160
added 2010-09-27


PARMESAN POTATO AU GRATIN - Easy

4 large baking potatoes 1 (16 oz) jar roasted garlic parmesan sauce (Ragu or Bertolli) 1 small sweet onion, thinly sliced 2 tsp dried chives 1 tsp dried parsley Pepper, to taste Additional




Recipe -- Nectarine Pork Medallions
by ICOOK2
added 2010-09-27


Recipe -- Nectarine Pork Medallions

2 tablespoons flour 1 teaspoon curry powder 1 teaspoon garlic salt 1/4 teaspoon ground pepper 1 1/4 pounds pork tenderloin, sliced 3/4 inch thick 1 tablespoon vegetable oil 2 tablespoons




Angel Hair and Chicken Pomodoro
by ICOOK2
added 2010-09-27


Angel Hair and Chicken Pomodoro

Ingredients 1 pound angel hair (cappellini) pasta 3 chicken breasts, boneless skinless 4 roma tomatoes, ripe 2 cloves of garlic 2 tablespoons fresh basil (or 1 Tbsp dried) 1/4 cup olive




Benihana Ginger Salad Dressing Recipe
by ICOOK2
added 2010-09-27


Benihana Ginger Salad Dressing Recipe

Serves: 4 Ingredients 1/4 cup chopped onion 1/4 cup peanut oil 2 tablespoons rice wine vinegar 2 tablespoons water 1 tablespoon chopped fresh ginger 1 tablespoon chopped celery 1





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