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Shared Recipes by Recipe Box Members (page 1698)
CONTEST WINNER: French Toast Casserole
4 Tbs. unsalted butter, melted 3/4 C. firmly packed light brown sugar 1 loaf brioche or challah bread or other sweet bread, sliced into 1 1/2 inch slices 8 large eggs, lightly beaten 1 C.
by ICOOK2
added 2010-12-08
added 2010-12-08
4 Tbs. unsalted butter, melted 3/4 C. firmly packed light brown sugar 1 loaf brioche or challah bread or other sweet bread, sliced into 1 1/2 inch slices 8 large eggs, lightly beaten 1 C.
CrockPot Morning Casserole
1 32 oz. bag frozen hash brown potatoes 1 lb. of bacon diced, cooked and drained or 1 lb. cooked ham, cubed 1 medium diced onion 1 green bell pepper diced 1 1/2 C. shredded cheddar or
by ICOOK2
added 2010-12-08
added 2010-12-08
1 32 oz. bag frozen hash brown potatoes 1 lb. of bacon diced, cooked and drained or 1 lb. cooked ham, cubed 1 medium diced onion 1 green bell pepper diced 1 1/2 C. shredded cheddar or
Rosti Potatoes
2 1/2 pounds baking potatoes, scrubbed Extra-virgin olive oil, for frying Salt Directions Heat a large griddle over moderately low heat or on a preheated grill. On a work surface, using a
by ICOOK2
added 2010-12-08
added 2010-12-08
2 1/2 pounds baking potatoes, scrubbed Extra-virgin olive oil, for frying Salt Directions Heat a large griddle over moderately low heat or on a preheated grill. On a work surface, using a
Greek Baked Pasta
2 tablespoon(s) extra-virgin olive oil 1 1/2 pound(s) lean ground lamb 1 onion, finely chopped 1 teaspoon(s) dried oregano, crumbled 3/4 teaspoon(s) cinnamon 1 pinch(s) ground cloves Salt
by ICOOK2
added 2010-12-08
added 2010-12-08
2 tablespoon(s) extra-virgin olive oil 1 1/2 pound(s) lean ground lamb 1 onion, finely chopped 1 teaspoon(s) dried oregano, crumbled 3/4 teaspoon(s) cinnamon 1 pinch(s) ground cloves Salt
Perciatelli with Meat Sauce and Fontina
1 tablespoon(s) cooking oil 1 onion, chopped 1 pound(s) ground beef 1/2 cup(s) red wine 1 1/2 cup(s) canned crushed tomatoes in thick puree (one 16-ounce can) 1 teaspoon(s) dried
by ICOOK2
added 2010-12-08
added 2010-12-08
1 tablespoon(s) cooking oil 1 onion, chopped 1 pound(s) ground beef 1/2 cup(s) red wine 1 1/2 cup(s) canned crushed tomatoes in thick puree (one 16-ounce can) 1 teaspoon(s) dried
Fettuccine with Mushrooms, Tarragon, and Goat-Cheese Sauce
1 tablespoon(s) butter 2 tablespoon(s) olive oil 1 pound(s) mushrooms, cut into thin slices 1 teaspoon(s) salt 1/4 teaspoon(s) fresh-ground black pepper 2 tablespoon(s) chopped fresh
by ICOOK2
added 2010-12-08
added 2010-12-08
1 tablespoon(s) butter 2 tablespoon(s) olive oil 1 pound(s) mushrooms, cut into thin slices 1 teaspoon(s) salt 1/4 teaspoon(s) fresh-ground black pepper 2 tablespoon(s) chopped fresh
Pumpkin Muffins
1 box yellow, white or chocolate cake mix 1 15oz. can pumpkin (not pumpkin pie mix) Mix together, it will be thick. Paper line cupcake pan and bake at the temperature on the cake mix box. Bake
by betsylee
added 2010-12-08
added 2010-12-08
1 box yellow, white or chocolate cake mix 1 15oz. can pumpkin (not pumpkin pie mix) Mix together, it will be thick. Paper line cupcake pan and bake at the temperature on the cake mix box. Bake
* HUNGARIAN NOODLE SIDE DISH*
3 teaspoons chicken bouillon 1/4 cup water , boiling 1 can cream of mushroom soup 1/2 cup chopped onion 2 tablespoon Worcestershire sauce 2 tablespoon poppy seeds 1/4 teaspoon
by sgre52160
added 2010-12-08
added 2010-12-08
3 teaspoons chicken bouillon 1/4 cup water , boiling 1 can cream of mushroom soup 1/2 cup chopped onion 2 tablespoon Worcestershire sauce 2 tablespoon poppy seeds 1/4 teaspoon
HOT GERMAN NOODLES
5 slices bacon, cooked crisp & crumbled 12 -14 ounces uncooked egg noodles, cooked according to package directions 1/3 cup chopped onion 1/3 cup sugar 2 tablespoons flour 1/2 cup chopped
by sgre52160
added 2010-12-08
added 2010-12-08
5 slices bacon, cooked crisp & crumbled 12 -14 ounces uncooked egg noodles, cooked according to package directions 1/3 cup chopped onion 1/3 cup sugar 2 tablespoons flour 1/2 cup chopped
PORTOBELLO PORK CHOPS
4 bone-in pork rib or loin chops, 3/4-inch thick 1 1/2 cups mild chunky salsa 1 cup chopped Portobello mushrooms 1 cup shredded cheddar cheese 2 tbsp maple syrup 1/4 cup snipped fresh
by sgre52160
added 2010-12-08
added 2010-12-08
4 bone-in pork rib or loin chops, 3/4-inch thick 1 1/2 cups mild chunky salsa 1 cup chopped Portobello mushrooms 1 cup shredded cheddar cheese 2 tbsp maple syrup 1/4 cup snipped fresh
ROASTED GARLIC AND BASIL SMASHED POTATOES
1/4 cup garlic cloves (about 6), unpeeled 4 large russet potatoes 1 cup milk, plus more as needed 3 tbsp unsalted butter, softened 1 tsp olive oil 1/2 cup shredded fresh basil Kosher salt
by sgre52160
added 2010-12-08
added 2010-12-08
1/4 cup garlic cloves (about 6), unpeeled 4 large russet potatoes 1 cup milk, plus more as needed 3 tbsp unsalted butter, softened 1 tsp olive oil 1/2 cup shredded fresh basil Kosher salt
PRALINES-AND-CREAM CHEESECAKE
2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1/2 tsp vanilla extract 2 egg whites 1 large egg 1/2 cup almond-toffee bits 1 (6 oz) reduced-fat graham cracker crust 8 tbsp reduced-fat
by sgre52160
added 2010-12-08
added 2010-12-08
2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 1/2 tsp vanilla extract 2 egg whites 1 large egg 1/2 cup almond-toffee bits 1 (6 oz) reduced-fat graham cracker crust 8 tbsp reduced-fat