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Shared Recipes by Recipe Box Members (page 1649)

 

SESAME CHICKEN STRIPS
by sgre52160
added 2010-12-28


SESAME CHICKEN STRIPS

1 cup mayonnaise 2 tsp dried minced onion 2 tsp ground mustard 1 cup crushed butter-flavored crackers 1/2 cup sesame seeds 2 lbs boneless skinless chicken breasts SAUCE: 1 cup mayonnaise 2




LIME-CHILI RUBBED STEAK
by sgre52160
added 2010-12-28


LIME-CHILI RUBBED STEAK

1 t chili powder 1 t granulated garlic 1/2 t cumin 1/2 t coriander 1/2 t oregano 1/8- 1/4 t cayenne pepper* 3/4 t salt 1/4 t black pepper *If you have chipotle chili powder, you can




GRILLED TACO CHICKEN
by sgre52160
added 2010-12-28


GRILLED TACO CHICKEN

1 lb. chicken breasts or thighs A couple of juicy limes A splash of red wine vinegar 2-3 cloves garlic, pressed or coarsely chopped 1 tsp. chili powder 1/2 tsp. cumin 1/2 tsp. Kosher salt 1/2




* BAKED CREAMY CHICKEN TAQUITOS WITH CREAMY LIME CILANTRO RANCH DRESSING
by sgre52160
added 2010-12-28


* BAKED CREAMY CHICKEN TAQUITOS WITH CREAMY LIME CILANTRO RANCH DRESSING

1/3 C (3 oz) cream cheese, softened 1/4 C green salsa 1T fresh lime juice 1/2 t cumin 1 t chili powder 1/2 t onion powder 1/4 t granulated garlic, or garlic powder 3 T chopped cilantro 2 T




TERIYAKI SAUCE
by sgre52160
added 2010-12-28


TERIYAKI SAUCE

1 Tbsp. each cornstarch and cold water 1/2 c. each sugar and soy sauce 1/4 c. cider vinegar 1 clove garlic, minced 1/2 tsp. ground ginger 1/4 tsp. black pepper In a medium saucepan, combine




BACON-WRAPPED TERIYAKI CHICKEN SKEWERS
by sgre52160
added 2010-12-28


BACON-WRAPPED TERIYAKI CHICKEN SKEWERS

1 lb. boneless skinless chicken breasts or thighs About 8 oz. lean bacon, NOT thick-sliced (thick bacon is too hard to work with in this recipe) 1 large can pineapple chunks (you won't use all of




RUSTIC NUT BAR COOKIES
by sgre52160
added 2010-12-28


RUSTIC NUT BAR COOKIES

2 1/3 cups all-purpose flour 1/2 cup sugar 1/2 teaspoon baking powder 1/2 teaspoon salt 1 1/2 sticks unsalted butter (3/4 cup), cold, cut into pieces 1 large egg, lightly beaten Topping




SEVEN-LAYER GREEK DIP
by sgre52160
added 2010-12-28


SEVEN-LAYER GREEK DIP

1 8-oz. package cream cheese, softened 1 tsp. Italian or Greek seasoning 3 cloves garlic, minced or pressed 2 tsp. lemon juice 1 1/2 c. hummus 1 c. seeded, diced cucumbers 1 c. seeded, diced




CORDON BLEU CASSEROLE
by sgre52160
added 2010-12-28


CORDON BLEU CASSEROLE

2 cups cubed fully cooked ham 4 cups cubed cooked turkey 1 cup shredded Swiss cheese 1 large onion, chopped 1/3 cup butter or margarine 1/3 cup all-purpose flour 1/8 teaspoon ground




CRUNCHY CHEWIES
by sgre52160
added 2010-12-28


CRUNCHY CHEWIES

1 (3 1/2-ounce) can flaked coconut 1 (6-ounce) package butterscotch morsels 1 (6-ounce) package semisweet morsels 1/2 cup peanuts, chopped Preheat oven to 350. Line a jellyroll pan




BLUEBERRY LEMON CRUMBLES
by sgre52160
added 2010-12-28


BLUEBERRY LEMON CRUMBLES

1 cup sliced almonds with skins 1 3/4 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup packed light brown sugar, packed 2 teaspoons fresh lemon zest, finely grated 1/2 teaspoon




SPICE BLEND - Julia Child
by sgre52160
added 2010-12-28


SPICE BLEND - Julia Child

1 teaspoon ground bay leaves 1 teaspoon clove 1 teaspoon mace 1 teaspoon nutmeg 1 teaspoon paprika 1 teaspoon thyme 1/2 teaspoon allspice 1/2 teaspoon cinnamon 1/2 teaspoon savory 2





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