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Shared Recipes by Recipe Box Members (page 1649)
CRUNCHY CHEWIES
1 (3 1/2-ounce) can flaked coconut 1 (6-ounce) package butterscotch morsels 1 (6-ounce) package semisweet morsels 1/2 cup peanuts, chopped Preheat oven to 350. Line a jellyroll pan
by sgre52160
added 2010-12-28
added 2010-12-28
1 (3 1/2-ounce) can flaked coconut 1 (6-ounce) package butterscotch morsels 1 (6-ounce) package semisweet morsels 1/2 cup peanuts, chopped Preheat oven to 350. Line a jellyroll pan
BLUEBERRY LEMON CRUMBLES
1 cup sliced almonds with skins 1 3/4 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup packed light brown sugar, packed 2 teaspoons fresh lemon zest, finely grated 1/2 teaspoon
by sgre52160
added 2010-12-28
added 2010-12-28
1 cup sliced almonds with skins 1 3/4 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup packed light brown sugar, packed 2 teaspoons fresh lemon zest, finely grated 1/2 teaspoon
SPICE BLEND - Julia Child
1 teaspoon ground bay leaves 1 teaspoon clove 1 teaspoon mace 1 teaspoon nutmeg 1 teaspoon paprika 1 teaspoon thyme 1/2 teaspoon allspice 1/2 teaspoon cinnamon 1/2 teaspoon savory 2
by sgre52160
added 2010-12-28
added 2010-12-28
1 teaspoon ground bay leaves 1 teaspoon clove 1 teaspoon mace 1 teaspoon nutmeg 1 teaspoon paprika 1 teaspoon thyme 1/2 teaspoon allspice 1/2 teaspoon cinnamon 1/2 teaspoon savory 2
FOIL-WRAPPED STEAK - Easy
1 1/2 lb chuck, sirloin or round steak, about 1 inch thick 1 envelope onion soup mix 2 medium onions, quartered 4 stalks celery, cut in sticks 3 medium potatoes, halved 2 tbsp butter Place
by sgre52160
added 2010-12-28
added 2010-12-28
1 1/2 lb chuck, sirloin or round steak, about 1 inch thick 1 envelope onion soup mix 2 medium onions, quartered 4 stalks celery, cut in sticks 3 medium potatoes, halved 2 tbsp butter Place
SHRIMP SCAMPI II
24 peeled and deveined shrimp, 16-20 count 2 cups butter, melted 1/2 cup chopped green, white part only 1 tbsp chopped parsley 1 1/2 tbsp fresh lemon juice 1 tbsp finely chopped fresh
by sgre52160
added 2010-12-28
added 2010-12-28
24 peeled and deveined shrimp, 16-20 count 2 cups butter, melted 1/2 cup chopped green, white part only 1 tbsp chopped parsley 1 1/2 tbsp fresh lemon juice 1 tbsp finely chopped fresh
* CHOCOLATE PEANUT BUTTER BARS*
1 1/2 cup chocolate-covered graham cracker crumbs 3 tbsp butter, melted 1 (8 oz) pkg cream cheese, room temperature 1/2 cup chunky peanut butter 1 cup confectioners sugar 2 (1 oz) squares
by sgre52160
added 2010-12-28
added 2010-12-28
1 1/2 cup chocolate-covered graham cracker crumbs 3 tbsp butter, melted 1 (8 oz) pkg cream cheese, room temperature 1/2 cup chunky peanut butter 1 cup confectioners sugar 2 (1 oz) squares
POTATO AND HAM SOUP
3 cups diced red potatoes 2 cups diced lean ham 4 cups chicken stock 1 cup diced onion and celery 1/4 cup diced garlic 1 tsp herbs de province 1 1/2 cups milk 1 tbsp butter 1/4 tsp
by sgre52160
added 2010-12-28
added 2010-12-28
3 cups diced red potatoes 2 cups diced lean ham 4 cups chicken stock 1 cup diced onion and celery 1/4 cup diced garlic 1 tsp herbs de province 1 1/2 cups milk 1 tbsp butter 1/4 tsp
IRISH MINT CHEESECAKE - Easy
1/2 cup (3 ounces) semi-sweet chocolate chips 1 (14-ounce) can sweetened condensed milk 1 teaspoon vanilla extract 1 (6-ounce) purchased chocolate flavored crumb pie crust 11 ounces cream
by sgre52160
added 2010-12-28
added 2010-12-28
1/2 cup (3 ounces) semi-sweet chocolate chips 1 (14-ounce) can sweetened condensed milk 1 teaspoon vanilla extract 1 (6-ounce) purchased chocolate flavored crumb pie crust 11 ounces cream
Beef-on-a-Stick
Ingredients Beef and Marinade 1-1/4 lbs. boneless beef sirloin steak 1 tsp. seasoned pepper blend 1 tsp. garlic salt 1/2 cup extra virgin olive oil 1/2 cup frozen orange
by ICOOK2
added 2010-12-27
added 2010-12-27
Ingredients Beef and Marinade 1-1/4 lbs. boneless beef sirloin steak 1 tsp. seasoned pepper blend 1 tsp. garlic salt 1/2 cup extra virgin olive oil 1/2 cup frozen orange
Green Bean Casserole
Ingredients 2 9-ounce packages frozen French-style green beans 1/3 cup chopped onion 2 teaspoons margarine 3 tablespoons fine dry bread crumbs 1 10-3/4-ounce can lower-sodium
by ICOOK2
added 2010-12-27
added 2010-12-27
Ingredients 2 9-ounce packages frozen French-style green beans 1/3 cup chopped onion 2 teaspoons margarine 3 tablespoons fine dry bread crumbs 1 10-3/4-ounce can lower-sodium
Drunken Fish
Ingredients 4 fresh or frozen halibut or salmon steaks, 1 inch thick (about 1-1/4 pounds) 3 dried ancho or mulato peppers or 2 to 3 tablespoons chili powder (see tip, page xx) 1/4 cup
by ICOOK2
added 2010-12-27
added 2010-12-27
Ingredients 4 fresh or frozen halibut or salmon steaks, 1 inch thick (about 1-1/4 pounds) 3 dried ancho or mulato peppers or 2 to 3 tablespoons chili powder (see tip, page xx) 1/4 cup
Steak Fajitas with Peppers
Ingredients 12 ounces boneless beef skirt steak or flank steak Marinade: 1/3 cup cooking oil 1/3 cup lime juice 2 fresh jalapeno peppers, seeded and chopped 3 Tbsp. sliced
by ICOOK2
added 2010-12-27
added 2010-12-27
Ingredients 12 ounces boneless beef skirt steak or flank steak Marinade: 1/3 cup cooking oil 1/3 cup lime juice 2 fresh jalapeno peppers, seeded and chopped 3 Tbsp. sliced
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