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Shared Recipes by Recipe Box Members (page 1606)
BALLPARK PIGS IN A BLANKET
2 1/4 cups all-purpose flour 4 tablespoons vegetable shortening , cut into 1/2-inch pieces and chilled 2 teaspoons baking powder 1 teaspoon salt 1/4 teaspoon cayenne pepper 1 cups
by sgre52160
added 2011-01-11
added 2011-01-11
2 1/4 cups all-purpose flour 4 tablespoons vegetable shortening , cut into 1/2-inch pieces and chilled 2 teaspoons baking powder 1 teaspoon salt 1/4 teaspoon cayenne pepper 1 cups
Greek-Style Chicken Skillet
Ingredients 4 skinless, boneless chicken breast halves (about 1-1/4 pounds total) Salt and ground black pepper 1 tablespoon olive oil or cooking oil 1-1/2 cups sliced zucchini (1
by ICOOK2
added 2011-01-11
added 2011-01-11
Ingredients 4 skinless, boneless chicken breast halves (about 1-1/4 pounds total) Salt and ground black pepper 1 tablespoon olive oil or cooking oil 1-1/2 cups sliced zucchini (1
HOME FRIES WITH FRESH HERBS
1 1/2 pounds Yukon Gold potatoes (4 medium), scrubbed and cut into 3/4-inch pieces 4 tablespoons unsalted butter 1 onion, chopped fine 1/2 teaspoon garlic salt 1 teaspoon chopped fresh
by sgre52160
added 2011-01-11
added 2011-01-11
1 1/2 pounds Yukon Gold potatoes (4 medium), scrubbed and cut into 3/4-inch pieces 4 tablespoons unsalted butter 1 onion, chopped fine 1/2 teaspoon garlic salt 1 teaspoon chopped fresh
BUTTER PECAN SYRUP
1 1/2 cups maple syrup 2 tablespoons unsalted butter 1/2 cup pecans, toasted and chopped 1/4 teaspoon vanilla extract Pinch salt Simmer all ingredients in small saucepan over
by sgre52160
added 2011-01-11
added 2011-01-11
1 1/2 cups maple syrup 2 tablespoons unsalted butter 1/2 cup pecans, toasted and chopped 1/4 teaspoon vanilla extract Pinch salt Simmer all ingredients in small saucepan over
Paula Deens Herb-Fried Chicken
Ingredients 1 3-lb. chicken, washed and cut into 8 serving pieces 2 cups all-purpose flour 1/2 cup snipped fresh sage or parsley 1 tsp. cracked black pepper 3 eggs 1/2 cup milk
by ICOOK2
added 2011-01-11
added 2011-01-11
Ingredients 1 3-lb. chicken, washed and cut into 8 serving pieces 2 cups all-purpose flour 1/2 cup snipped fresh sage or parsley 1 tsp. cracked black pepper 3 eggs 1/2 cup milk
TIRAMISU ICE CREAM CAKE
2 1/2 cups brewed coffee, room temperature 1 1/2 tablespoons instant espresso powder 6 tablespoons dark rum 14 ounces ladyfingers (42 to 60 cookies) 1 gallon coffee ice cream 1/4
by sgre52160
added 2011-01-11
added 2011-01-11
2 1/2 cups brewed coffee, room temperature 1 1/2 tablespoons instant espresso powder 6 tablespoons dark rum 14 ounces ladyfingers (42 to 60 cookies) 1 gallon coffee ice cream 1/4
Hearty Chicken and Noodles
Ingredients 3 chicken legs (thigh-drumstick portions) (about 2 pounds total) 2-1/4 cups water 1 14-ounce can reduced-sodium chicken broth 1 bay leaf 1 tablespoon snipped fresh
by ICOOK2
added 2011-01-11
added 2011-01-11
Ingredients 3 chicken legs (thigh-drumstick portions) (about 2 pounds total) 2-1/4 cups water 1 14-ounce can reduced-sodium chicken broth 1 bay leaf 1 tablespoon snipped fresh
Chicken and Roasted Vegetable Rice
Ingredients 4 bone-in chicken breast halves, with skin (about 2 pounds) 1-1/2 cups packaged peeled baby carrots, halved, if large 1 cup cubed peeled sweet potato (1 medium) 1 onion,
by ICOOK2
added 2011-01-11
added 2011-01-11
Ingredients 4 bone-in chicken breast halves, with skin (about 2 pounds) 1-1/2 cups packaged peeled baby carrots, halved, if large 1 cup cubed peeled sweet potato (1 medium) 1 onion,
CARAMEL-PECAN BARS
Crust 2 1/4 cups all-purpose flour 1/2 cup sugar 3/4 teaspoon salt 1 1/2 sticks cold unsalted butter, chilled and cut into cubes 1/4 cup ice water 1 tablespoon distilled white vinegar
by sgre52160
added 2011-01-11
added 2011-01-11
Crust 2 1/4 cups all-purpose flour 1/2 cup sugar 3/4 teaspoon salt 1 1/2 sticks cold unsalted butter, chilled and cut into cubes 1/4 cup ice water 1 tablespoon distilled white vinegar
GARLIC SHRIMP II
1 1/2 lb raw jumbo shrimp, shelled and deveined 1 tbsp soy sauce, peanut oil and sherry 2 cloves garlic, crushed 1 tsp ginger Combine ingredients in a resealable bag for 2 hours in the
by sgre52160
added 2011-01-11
added 2011-01-11
1 1/2 lb raw jumbo shrimp, shelled and deveined 1 tbsp soy sauce, peanut oil and sherry 2 cloves garlic, crushed 1 tsp ginger Combine ingredients in a resealable bag for 2 hours in the
BASIL MARINADE for Fish
3 tbsp balsamic vinegar 1/4 cup lemon juice 1/2 cup olive oil 1/3 cup chopped basil leaves 3 clove garlic, minced 1 tbsp chopped shallots Salt and pepper, to taste Combine and marinade
by sgre52160
added 2011-01-11
added 2011-01-11
3 tbsp balsamic vinegar 1/4 cup lemon juice 1/2 cup olive oil 1/3 cup chopped basil leaves 3 clove garlic, minced 1 tbsp chopped shallots Salt and pepper, to taste Combine and marinade
SPICY SHRIMP
Approx. 30 shrimp - cooked with tails on, deveined and chilled 1 8 oz. pkg cream cheese 1 1/2 tsp A-1 sauce 1 tbsp fresh lemon juice 2 tbsp chili sauce 1/2 tsp salt 1/4 tsp Worcestershire
by sgre52160
added 2011-01-11
added 2011-01-11
Approx. 30 shrimp - cooked with tails on, deveined and chilled 1 8 oz. pkg cream cheese 1 1/2 tsp A-1 sauce 1 tbsp fresh lemon juice 2 tbsp chili sauce 1/2 tsp salt 1/4 tsp Worcestershire
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