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Shared Recipes by Recipe Box Members (page 1599)

 

GREEK PANZANELLA SALAD
by sgre52160
added 2011-01-12


GREEK PANZANELLA SALAD

1 cup crusty old bread (broken into bite sized pieces) 1 tomato (diced) 1/2 cucumber (chopped) 1 tablespoon red onion (sliced) 1 handful sun dried black olives 1 tablespoon feta cheese




* ARTICHOKE BREAD*
by sgre52160
added 2011-01-12


* ARTICHOKE BREAD*

1 (14 ounce) can artichoke hearts (drained and chopped) 2 green onions (sliced) 2 cloves garlic (chopped) 1 (4 ounce) package cream cheese (room temperature) 1/4 cup mayonnaise 1/2 cup sour




STRAWBERRY TIRAMISU
by sgre52160
added 2011-01-12


STRAWBERRY TIRAMISU

2 (8 oz) pkg cream cheese, softened 3/4 cup confectioners sugar 5 tbsp Marsala 1 (8 oz) container frozen whipped topping, defrosted 1 cup strong coffee, at room temperature 3 tbsp Marsala




Cinnamon Bread Pudding with Butter Sauce
by ICOOK2
added 2011-01-12


Cinnamon Bread Pudding with Butter Sauce

6 eggs 2 cups milk 1-3/4 cups half-and-half or light cream 1 cup sugar 2 teaspoons vanilla 6 cups cubed cinnamon bread or cinnamon rolls without icing (about 1 pound) 1




* SPICY GLAZED CHICKEN* - Easy
by sgre52160
added 2011-01-12


* SPICY GLAZED CHICKEN* - Easy

1 (8 oz) bottle Russian dressing 1 envelope onion soup mix 1 (12 oz) jar apricot preserves 2 1/2 lb chicken, cut into serving pieces In a small bowl, combine first 3 ingredients. Grill or




PORK SPIEDINI
by sgre52160
added 2011-01-12


PORK SPIEDINI

2 lbs boneless pork, cut into 1 inch cubes 3/4 cup olive oil 1 tbsp Worcestershire sauce 1 tsp dried thyme 2 tsp black pepper 1/2 tsp cayenne 3/4 cup vinegar 4 tbsp lemon juice 1 tbsp dried




Best Brunch Muffins
by ICOOK2
added 2011-01-12


Best Brunch Muffins

2 cups all-purpose flour 2/3 cup sugar 1 tablespoon baking powder 1 teaspoon ground nutmeg 1/2 teaspoon salt 2 eggs 1 cup milk 1/3 cup butter or margarine, melted 1




GREEK COUSCOUS SALAD
by sgre52160
added 2011-01-12


GREEK COUSCOUS SALAD

1 cup water 1 cup couscous 1 tomato (diced) 1/2 cucumber (chopped) 1 tablespoon red onion (sliced) 1 handful sun dried black olives (pitted and chopped) 1 tablespoon feta cheese (crumbled) 1/2




GREEK ARTICHOKE PIE
by sgre52160
added 2011-01-12


GREEK ARTICHOKE PIE

2 pounds artichoke hearts (quartered) 1 cup feta cheese (crumbled) 1/2 cup herbs (such as dill, mint, parsley, chopped) 1 bunch green onions (sliced) 3 eggs (lightly beaten) salt and pepper to




Lazy Morning Sausage Pie
by ICOOK2
added 2011-01-12


Lazy Morning Sausage Pie

1 lb. bulk pork sausage 1 large onion, chopped (1 cup) 1 cup shredded American, Swiss or cheddar cheese (4 ounces) 2 eggs, lightly beaten 1 cup lowfat milk or fat-free milk 1/2




Breakfast Crepe Cups
by ICOOK2
added 2011-01-12


Breakfast Crepe Cups

1-1/2 cups milk 1-1/4 cups all-purpose flour 2 tablespoons sugar 3 eggs 2 tablespoons butter, melted 1/2 teaspoon lemon extract (optional) Nonstick cooking spray 9




ITALIAN BEEF CUTLETS
by sgre52160
added 2011-01-12


ITALIAN BEEF CUTLETS

1 cup dry bread crumbs 1 tbsp Romano cheese, grated 1 tbsp basil and parsley 2 eggs 1 cup milk 2 lbs sirloin steak 1/2 cup flour 8 oz mozzarella cheese In a small bowl stir dry bread





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