cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1599)
ROASTED RED PEPPER, PISTACHIO AND FETA STUFFED CHICKEN
I served the stuffed chicken on a bed of saffron brown rice. 1/4 cup feta (mashed) 1/2 cup pistachios (coarsely ground) 2 tablespoons olive oil 2 chicken breasts (butterflied and pounded
by sgre52160
added 2011-01-12
added 2011-01-12
I served the stuffed chicken on a bed of saffron brown rice. 1/4 cup feta (mashed) 1/2 cup pistachios (coarsely ground) 2 tablespoons olive oil 2 chicken breasts (butterflied and pounded
DAY AFTER THANKSGIVING FIESTA SALAD
1/2 cup mayonnaise 1/2 cup prepared salsa 6 cups torn romaine lettuce leaves 2 cups diced cooked turkey 4 slices bacon, crisp-cooked and crumbled Salad Fixing’s (chopped tomatoes, black beans,
by sgre52160
added 2011-01-12
added 2011-01-12
1/2 cup mayonnaise 1/2 cup prepared salsa 6 cups torn romaine lettuce leaves 2 cups diced cooked turkey 4 slices bacon, crisp-cooked and crumbled Salad Fixing’s (chopped tomatoes, black beans,
* CHEESY HAM AND NOODLE CASSEROLE* - Easy
4 tbsp butter 1/2 bell pepper, chopped 1/2 lb mushrooms, sliced 1 medium onion, chopped 1 (8 oz) pkg noodles, cooked and drained 2 cups cubed cooked ham 1 small can chopped olives 1 1/2 cups
by sgre52160
added 2011-01-12
added 2011-01-12
4 tbsp butter 1/2 bell pepper, chopped 1/2 lb mushrooms, sliced 1 medium onion, chopped 1 (8 oz) pkg noodles, cooked and drained 2 cups cubed cooked ham 1 small can chopped olives 1 1/2 cups
* CHEESY HAM AND BROCCOLI BAKE* - Easy
1 1/2 cups chopped fully cooked ham 1 cup shredded cheddar cheese 1 (10 oz) pkg frozen chopped broccoli cuts, thawed and drained 1 can cream of mushroom soup 1 1/2 cups baking mix 1/2 cup
by sgre52160
added 2011-01-12
added 2011-01-12
1 1/2 cups chopped fully cooked ham 1 cup shredded cheddar cheese 1 (10 oz) pkg frozen chopped broccoli cuts, thawed and drained 1 can cream of mushroom soup 1 1/2 cups baking mix 1/2 cup
HADDOCK PROSCIUTTO
10 to 12 oz haddock filet Fresh spinach Dash of heavy cream 1 tbsp of butter 3 tbsp of feta cheese Prosciutto ham thinly sliced Salt Pepper Garlic Italian style bread crumbs In a baking
by sgre52160
added 2011-01-12
added 2011-01-12
10 to 12 oz haddock filet Fresh spinach Dash of heavy cream 1 tbsp of butter 3 tbsp of feta cheese Prosciutto ham thinly sliced Salt Pepper Garlic Italian style bread crumbs In a baking
DICED CAPRESE SALAD WITH A PESTO DRESSING
1 pound tomatoes (diced) 1 pound fresh mozzarella (diced) 1/4 cup basil pesto (I made it with a bit of extra lemon juice for some tanginess.) Toss the tomatoes mozzarella in the basil pesto to
by sgre52160
added 2011-01-12
added 2011-01-12
1 pound tomatoes (diced) 1 pound fresh mozzarella (diced) 1/4 cup basil pesto (I made it with a bit of extra lemon juice for some tanginess.) Toss the tomatoes mozzarella in the basil pesto to
SPINACH AND FETA STUFFED CHICKEN
1/2 cup spinach (steamed and squeezed dry of any excess liquid) 2 tablespoons feta 2 tablespoons ricotta 1 green onion (sliced) 1 tablespoon dill (chopped) 1 tablespoon parsley (chopped) salt
by sgre52160
added 2011-01-12
added 2011-01-12
1/2 cup spinach (steamed and squeezed dry of any excess liquid) 2 tablespoons feta 2 tablespoons ricotta 1 green onion (sliced) 1 tablespoon dill (chopped) 1 tablespoon parsley (chopped) salt
GULF-STYLE CITRUS SHRIMP
1 lime 1 medium orange 6 tbsp unsalted butter 1/4 cup chopped green onions 3/4 tsp ground cumin 1/4 tsp red pepper sauce 1 lb (31 to 35) medium fresh raw shrimp, peeled, deveined 1/4
by sgre52160
added 2011-01-12
added 2011-01-12
1 lime 1 medium orange 6 tbsp unsalted butter 1/4 cup chopped green onions 3/4 tsp ground cumin 1/4 tsp red pepper sauce 1 lb (31 to 35) medium fresh raw shrimp, peeled, deveined 1/4
GRECIAN-STYLE SHRIMP SCAMPI
2 cups butter and olive oil 2 tsp salt, pepper and oregano 2 tbsp rosemary 4 tbsp paprika 8 bay leaves 8 cloves garlic, finely chopped 6 lbs jumbo shrimp, peeled & deveined 2 lbs feta cheese,
by sgre52160
added 2011-01-12
added 2011-01-12
2 cups butter and olive oil 2 tsp salt, pepper and oregano 2 tbsp rosemary 4 tbsp paprika 8 bay leaves 8 cloves garlic, finely chopped 6 lbs jumbo shrimp, peeled & deveined 2 lbs feta cheese,
GREEK PANZANELLA SALAD
1 cup crusty old bread (broken into bite sized pieces) 1 tomato (diced) 1/2 cucumber (chopped) 1 tablespoon red onion (sliced) 1 handful sun dried black olives 1 tablespoon feta cheese
by sgre52160
added 2011-01-12
added 2011-01-12
1 cup crusty old bread (broken into bite sized pieces) 1 tomato (diced) 1/2 cucumber (chopped) 1 tablespoon red onion (sliced) 1 handful sun dried black olives 1 tablespoon feta cheese
* ARTICHOKE BREAD*
1 (14 ounce) can artichoke hearts (drained and chopped) 2 green onions (sliced) 2 cloves garlic (chopped) 1 (4 ounce) package cream cheese (room temperature) 1/4 cup mayonnaise 1/2 cup sour
by sgre52160
added 2011-01-12
added 2011-01-12
1 (14 ounce) can artichoke hearts (drained and chopped) 2 green onions (sliced) 2 cloves garlic (chopped) 1 (4 ounce) package cream cheese (room temperature) 1/4 cup mayonnaise 1/2 cup sour
STRAWBERRY TIRAMISU
2 (8 oz) pkg cream cheese, softened 3/4 cup confectioners sugar 5 tbsp Marsala 1 (8 oz) container frozen whipped topping, defrosted 1 cup strong coffee, at room temperature 3 tbsp Marsala
by sgre52160
added 2011-01-12
added 2011-01-12
2 (8 oz) pkg cream cheese, softened 3/4 cup confectioners sugar 5 tbsp Marsala 1 (8 oz) container frozen whipped topping, defrosted 1 cup strong coffee, at room temperature 3 tbsp Marsala
Recipe Quick Jump












