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Shared Recipes by Recipe Box Members (page 1582)
OREO COOKIE BALLS
1 package Oreos 1 (8 ounce) pkg cream cheese, softened 1 package white almond bark Crush cookies very fine either by using a food processor or by placing them in a sealed bag and crushing them
by sgre52160
added 2011-01-18
added 2011-01-18
1 package Oreos 1 (8 ounce) pkg cream cheese, softened 1 package white almond bark Crush cookies very fine either by using a food processor or by placing them in a sealed bag and crushing them
TRIPLE-CHOCOLATE HAZELNUT TRUFFLES
9 ounces fine-quality milk chocolate, chopped 1 cup heavy cream 9 ounces fine-quality white chocolate, chopped 1/2 cup hazelnuts, toasted and chopped 4 ounces fine-quality bittersweet chocolate
by sgre52160
added 2011-01-18
added 2011-01-18
9 ounces fine-quality milk chocolate, chopped 1 cup heavy cream 9 ounces fine-quality white chocolate, chopped 1/2 cup hazelnuts, toasted and chopped 4 ounces fine-quality bittersweet chocolate
TURTLE GRAHAM BARS
Approximately 14 graham crackers (if each graham cracker is 5" x 2.5") 1 cup (2 sticks) unsalted butter 1 cup packed dark brown sugar 1 cup chopped pecans Kosher salt, to taste 12 ounces
by sgre52160
added 2011-01-18
added 2011-01-18
Approximately 14 graham crackers (if each graham cracker is 5" x 2.5") 1 cup (2 sticks) unsalted butter 1 cup packed dark brown sugar 1 cup chopped pecans Kosher salt, to taste 12 ounces
CREME DE MENTHE CUPCAKES
3 eggs 1 cup green Creme de Menthe 1/3 cup water 1/3 cup vegetable oil One 18-ounce yellow cake mix 48 Andes Crème de Menthe Thins (two 4.67 ounce boxes) Green icing Red icing Preheat oven
by sgre52160
added 2011-01-18
added 2011-01-18
3 eggs 1 cup green Creme de Menthe 1/3 cup water 1/3 cup vegetable oil One 18-ounce yellow cake mix 48 Andes Crème de Menthe Thins (two 4.67 ounce boxes) Green icing Red icing Preheat oven
ALMOND GRAHAM CANDY - Easy
1 package (1/3 box) graham crackers (approximately 12 double graham crackers) 1 cup butter 1/2 cup packed brown sugar 2 1/2 ounces (3/4 cup) sliced almonds Line jelly roll pan with foil. Place
by sgre52160
added 2011-01-18
added 2011-01-18
1 package (1/3 box) graham crackers (approximately 12 double graham crackers) 1 cup butter 1/2 cup packed brown sugar 2 1/2 ounces (3/4 cup) sliced almonds Line jelly roll pan with foil. Place
THANKSGIVING LEFTOVER CASSEROLE
2 tablespoons butter 1 onion, chopped 2 cups of leftover vegetables (green beans and mushrooms are my favorites in this) 2 cups of leftover stuffing 2 cups leftover turkey (or any other meat) 1
by sgre52160
added 2011-01-18
added 2011-01-18
2 tablespoons butter 1 onion, chopped 2 cups of leftover vegetables (green beans and mushrooms are my favorites in this) 2 cups of leftover stuffing 2 cups leftover turkey (or any other meat) 1
OVEN FRIED ONION RINGS
1/2 cup all-purpose flour, divided 1 large egg, room temperature 1/2 cup buttermilk, room temperature 1/4 teaspoon cayenne pepper 1/2 teaspoon salt 1/4 ground black pepper 30 saltine
by sgre52160
added 2011-01-18
added 2011-01-18
1/2 cup all-purpose flour, divided 1 large egg, room temperature 1/2 cup buttermilk, room temperature 1/4 teaspoon cayenne pepper 1/2 teaspoon salt 1/4 ground black pepper 30 saltine
BROWNIE MOSAIC CHEESECAKE
Brownies 4 ounces unsweetened chocolate 3/4 cup unsalted butter 1 1/2 cups sugar 3 eggs 1 teaspoon vanilla 1/2 teaspoon salt 1 cup flour Preheat oven to 350. Line 13×9-inch baking pan with
by sgre52160
added 2011-01-18
added 2011-01-18
Brownies 4 ounces unsweetened chocolate 3/4 cup unsalted butter 1 1/2 cups sugar 3 eggs 1 teaspoon vanilla 1/2 teaspoon salt 1 cup flour Preheat oven to 350. Line 13×9-inch baking pan with
APPLE CINNAMON BREAD
1 1/2 cups all-purpose flour 2 teaspoons cinnamon 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground allspice 1/4 teaspoon ground cloves 2 eggs 1/4 cup canola oil 1/4 cup
by sgre52160
added 2011-01-18
added 2011-01-18
1 1/2 cups all-purpose flour 2 teaspoons cinnamon 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground allspice 1/4 teaspoon ground cloves 2 eggs 1/4 cup canola oil 1/4 cup
CHOCOLATE PEANUT BUTTER TORTE
1 1/4 cups finely chopped salted peanuts (for the filling, crunch, and toppings) 2 teaspoons sugar 1/2 teaspoon instant espresso powder (or finely ground instant coffee) 1/4 teaspoon ground
by sgre52160
added 2011-01-18
added 2011-01-18
1 1/4 cups finely chopped salted peanuts (for the filling, crunch, and toppings) 2 teaspoons sugar 1/2 teaspoon instant espresso powder (or finely ground instant coffee) 1/4 teaspoon ground
HIDDEN BERRY CREAM CHEESE TORTE
For the Crust: 1-3/4 cups all-purpose flour 1/2 cup sugar 1/4 teaspoon salt 1-1/2 sticks (12 Tablespoons) unsalted butter, cut into small pieces and chilled 2 large egg yolks 1 teaspoon vanilla
by sgre52160
added 2011-01-18
added 2011-01-18
For the Crust: 1-3/4 cups all-purpose flour 1/2 cup sugar 1/4 teaspoon salt 1-1/2 sticks (12 Tablespoons) unsalted butter, cut into small pieces and chilled 2 large egg yolks 1 teaspoon vanilla
SPINACH MUSHRROM CANNELONI
Filling: 2 tablespoons olive oil 1 small onion, chopped 1 garlic clove, minced 3 cups fresh spinach 2 cups sliced mushrooms 1 1/2 cups ricotta cheese 1/2 cup shredded mozzarella cheese 1/4
by sgre52160
added 2011-01-18
added 2011-01-18
Filling: 2 tablespoons olive oil 1 small onion, chopped 1 garlic clove, minced 3 cups fresh spinach 2 cups sliced mushrooms 1 1/2 cups ricotta cheese 1/2 cup shredded mozzarella cheese 1/4