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Shared Recipes by Recipe Box Members (page 1568)

 

Anchovy Dip for Fresh Vegetables
by ICOOK2
added 2011-01-20


Anchovy Dip for Fresh Vegetables

8 ounces cream cheese 1/3 tube anchovy paste 1/8 to 1/4 teaspoon tarragon vinegar 3/4 teaspoon minced fresh onion Dash of Tabasco sauce Mix together and chill. Top with chopped parsley or




Tex Mex Tortellini
by ICOOK2
added 2011-01-20


Tex Mex Tortellini

1 package cheese tortellini 2 tablespoons taco seasoning mix 1 tablespoon olive oil Cook the tortellini in a large pot of boiling water for about 5 minutes or just until cooked but very firm.




Hattis Goat Cheese Torta with Pesto and Sun-Dried Tomatoes
by ICOOK2
added 2011-01-20


Hattis Goat Cheese Torta with Pesto and Sun-Dried Tomatoes

6 ounces goat cheese 4 ounce cream cheese Garlic, peeled, smushed, and chopped (I usually put in lots and more, at least 8 cloves. It's up to you.) 1/2 cup pesto (at least) 1/2 cup chopped




Spinach Artichoke Feta Ball
by ICOOK2
added 2011-01-20


Spinach Artichoke Feta Ball

1 (10 ounce) box frozen spinach, chopped, thawed and squeezed dry 1 (4 ounce) package crumbled feta cheese 1 (8 ounce) package cream cheese 1 (4 ounce) can artichoke hearts, chopped (remove leaf




Christmas Oyster Roll
by ICOOK2
added 2011-01-20


Christmas Oyster Roll

16 ounces cream cheese 2 teaspoons Worcestershire sauce 1/8 teaspoon garlic powder 1/2 small onion, grated 3 tablespoons mayonnaise 1/8 teaspoon salt 2 cans smoked oysters, well drained




Grilled Margarita Wings
by ICOOK2
added 2011-01-19


Grilled Margarita Wings

1 cup lime juice 1 cup silver tequila 1 cup honey 2 teaspoons crushed red pepper flakes 2 teaspoons salt 2 lbs chicken wings Mix all ingredients together. Divide mixture in half. Put wings in




Thai Wings
by ICOOK2
added 2011-01-19


Thai Wings

1 pound chicken wings, cut into individual sections 1/4 cup vegetable oil 2 tablespoons oyster sauce 2 tablespoons lemon juice 2 tablespoons finely chopped garlic 2 tablespoons soy sauce 1




Roasted Chicken Wings
by ICOOK2
added 2011-01-19


Roasted Chicken Wings

20 to 30 chicken wings 1 cup firmly packed brown sugar 1 cup soy sauce 1 teaspoon dry mustard 1 teaspoon crushed red pepper 1/2 teaspoon five-spice powder 3/4 cup butter, for basting Cut




Parmesan Chicken Wings
by ICOOK2
added 2011-01-19


Parmesan Chicken Wings

1 cup freshly-grated Parmesan cheese 1 tablespoon chopped parsley 1 tablespoon oregano 1 teaspoon salt 1/2 teaspoon freshly-ground pepper 2 pounds chicken wings, cut up 1/2 cup melted




Japanese Chicken Wings
by ICOOK2
added 2011-01-19


Japanese Chicken Wings

3 pounds chicken wings, disjointed and wing tips removed 1 cup all-purpose flour 1 egg beaten with 1 teaspoon water 1 cup vegetable oil Sauce: 3 tablespoons soy sauce 1 cup granulated




Honey Mustard Wings
by ICOOK2
added 2011-01-19


Honey Mustard Wings

3 pounds chicken wings, trimmed and separated 1/2 cup liquid honey 1/4 cup Dijon mustard 1/4 cup grainy mustard 1 teaspoon curry powder Heat oven to 375 degrees F. Mix the honey, mustards,




Hometown Favorite Wings
by ICOOK2
added 2011-01-19


Hometown Favorite Wings

3 tablespoons butter or margarine 1 cup finely chopped onion 3/4 cup catsup 1/4 cup water 3 tablespoons Worcestershire sauce 1/4 cup packed light brown sugar 1 tablespoon tomato paste 1





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