cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1478)
PARMESAN TURKEY AND RICE BAKE
1 medium onion, finely chopped 1 small green or red bell pepper, finely chopped 1 (1.25 oz) pkg taco seasoning mix 2 lbs ground beef 8 hamburger buns 8 slices pepperjack cheese 1/2 cup each
by sgre52160
added 2011-02-24
added 2011-02-24
1 medium onion, finely chopped 1 small green or red bell pepper, finely chopped 1 (1.25 oz) pkg taco seasoning mix 2 lbs ground beef 8 hamburger buns 8 slices pepperjack cheese 1/2 cup each
BREAKFAST POTATO FRITTATA
30-45 frozen shredded potato nuggets or 1 (20 oz) pkg refrigerated hash brown potatoes 2 ounces cream cheese, softened 2 tablespoons sour cream 2 tablespoons milk 5 eggs Salt and pepper, to
by sgre52160
added 2011-02-24
added 2011-02-24
30-45 frozen shredded potato nuggets or 1 (20 oz) pkg refrigerated hash brown potatoes 2 ounces cream cheese, softened 2 tablespoons sour cream 2 tablespoons milk 5 eggs Salt and pepper, to
MUSHROOM BREAD
1 package refrigerated crescent rolls 2 cups sliced fresh mushrooms 1 tbsp butter, melted 1/4 cup grated Parmesan cheese 1/4 tsp dried Italian seasoning Preheat oven to 375.
by sgre52160
added 2011-02-24
added 2011-02-24
1 package refrigerated crescent rolls 2 cups sliced fresh mushrooms 1 tbsp butter, melted 1/4 cup grated Parmesan cheese 1/4 tsp dried Italian seasoning Preheat oven to 375.
ORANGE CREAM CHEESE SPREAD
2 (3 oz) pkg cream cheese, room temperature 1/2 cup orange marmalade 3/4 cup chopped pecans Blend ingredients until smooth. Serve on pancakes, waffles, toasted bagels or favorite breakfast
by sgre52160
added 2011-02-24
added 2011-02-24
2 (3 oz) pkg cream cheese, room temperature 1/2 cup orange marmalade 3/4 cup chopped pecans Blend ingredients until smooth. Serve on pancakes, waffles, toasted bagels or favorite breakfast
CINNAMON HONEY SPREAD
1 (8 oz) pkg cream cheese, room temperature 2 tbsp honey 1/4 tsp ground cinnamon Blend ingredients until smooth. Serve on muffins, toasted bagels or favorite breakfast
by sgre52160
added 2011-02-24
added 2011-02-24
1 (8 oz) pkg cream cheese, room temperature 2 tbsp honey 1/4 tsp ground cinnamon Blend ingredients until smooth. Serve on muffins, toasted bagels or favorite breakfast
LEMON-LIME SHERBET PUNCH
2 quarts cold water 2 cups lemon-lime soda, chilled 1/2 cup each lemon and lime juices 1 pint lime sherbert, slightly softened In a large pitch or small punch bowl, combine water, soda and
by sgre52160
added 2011-02-24
added 2011-02-24
2 quarts cold water 2 cups lemon-lime soda, chilled 1/2 cup each lemon and lime juices 1 pint lime sherbert, slightly softened In a large pitch or small punch bowl, combine water, soda and
BRUNCH PIZZA
1 (24 oz) pkg frozen shredded hash-brown patties, thawed and broken 1 egg, beaten Salt, pepper and garlic powder, to taste Egg and Cheese Topping 7 eggs 1/2 cup milk 1 1/2 cups shredded sharp
by sgre52160
added 2011-02-24
added 2011-02-24
1 (24 oz) pkg frozen shredded hash-brown patties, thawed and broken 1 egg, beaten Salt, pepper and garlic powder, to taste Egg and Cheese Topping 7 eggs 1/2 cup milk 1 1/2 cups shredded sharp
SAVORY SAUSAGE BALLS
1 egg, lightly beaten 1 lb hot or milk bulk sausage 1/2 cup herb stuffing mix 1/4 tsp rubbed sage 1/2 cup water 1/4 cup each ketchup and chili sauce 2 tbsp packed brown sugar 1 tbsp easy soy
by sgre52160
added 2011-02-24
added 2011-02-24
1 egg, lightly beaten 1 lb hot or milk bulk sausage 1/2 cup herb stuffing mix 1/4 tsp rubbed sage 1/2 cup water 1/4 cup each ketchup and chili sauce 2 tbsp packed brown sugar 1 tbsp easy soy
SPINACH HAM ROLL-UPS
1 (8 oz) pkg cream cheese, room temperature 2 tbsp Dijon mustard 3 green onions, chopped 6 (8 inch) flour tortillas 12-18 large spinach leaves, steams removed 1 (12 oz) jar whole roasted red
by sgre52160
added 2011-02-24
added 2011-02-24
1 (8 oz) pkg cream cheese, room temperature 2 tbsp Dijon mustard 3 green onions, chopped 6 (8 inch) flour tortillas 12-18 large spinach leaves, steams removed 1 (12 oz) jar whole roasted red
SAVORY SALMON PUFFS
1 (3 oz) pkg cream cheese, room temperature 2 tbsp mayonnaise 1 (6 oz) an salmon, drained and flaked 1/4 cup sliced celery, chopped green or red bell pepper and chopped pitted ripe olives 1 tbsp
by sgre52160
added 2011-02-24
added 2011-02-24
1 (3 oz) pkg cream cheese, room temperature 2 tbsp mayonnaise 1 (6 oz) an salmon, drained and flaked 1/4 cup sliced celery, chopped green or red bell pepper and chopped pitted ripe olives 1 tbsp
LOBSTER NEWBURG DIP
1 loaf (16 oz) French baguette 1/4 cup finely chopped fresh parsley 2 tbsp butter, melted 2 garlic cloves, sliced 2 tbsp plus 1 cup finely chopped shallot 1 tbsp olive oil 1/4 cup sherry
by sgre52160
added 2011-02-24
added 2011-02-24
1 loaf (16 oz) French baguette 1/4 cup finely chopped fresh parsley 2 tbsp butter, melted 2 garlic cloves, sliced 2 tbsp plus 1 cup finely chopped shallot 1 tbsp olive oil 1/4 cup sherry
CRAB SPREAD
1 package (8 ounces) cream cheese, softened 1 tablespoon milk 1 teaspoon lemon juice 1/8 teaspoon salt 1/4 cup onion, finely chopped 1 garlic clove, minced 1 medium tomato,
by sgre52160
added 2011-02-24
added 2011-02-24
1 package (8 ounces) cream cheese, softened 1 tablespoon milk 1 teaspoon lemon juice 1/8 teaspoon salt 1/4 cup onion, finely chopped 1 garlic clove, minced 1 medium tomato,