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Shared Recipes by Recipe Box Members (page 1459)

 

soap
by Vicskitchen
added 2011-03-07


soap

You'll Need: 2 gallons of very hot water 1 bar of soap, grated 2 cups of baking soda (NOT washing soda) Directions: In a medium saucepan, melt the grated soap with just enough hot water to




CHOCOLATE MINT CHEESECAKE BROWNIES
by sgre52160
added 2011-03-07


CHOCOLATE MINT CHEESECAKE BROWNIES

2 cups finely crushed creme-filled chocolate sandwich cookie crumbs (about 24 cookies) 1/2 cup butter, melted 1 (8 oz.) package cream cheese, softened 1 (14 oz.) canEagle Brand® Sweetened




CHICKEN AND CORN SOUP WITH MEXICAN TOPPINGS
by sgre52160
added 2011-03-07


CHICKEN AND CORN SOUP WITH MEXICAN TOPPINGS

1 Tbs olive oil 1 onion, diced 1 stalk celery, diced 1 tsp taco seasoning (optional) 1 tsp ground cumin 1/2 tsp salt (depending on your broth) 6 cups homemade chicken broth 1 cup cooked




SPICY CRAB DIP
by sgre52160
added 2011-03-07


SPICY CRAB DIP

1/3 cup mayonnaise 2 tablespoons dried minced onion 2 tablespoons lemon juice 2 tablespoons white wine or white grape juice 1 tablespoon minced garlic 1/2 teaspoon cayenne pepper, optional 1/2




JALAPENO CHEDDAR CORN MUFFINS
by sgre52160
added 2011-03-07


JALAPENO CHEDDAR CORN MUFFINS

1-1/2 cups all-purpose flour 1/2 cup yellow cornmeal 2 tablespoons sugar 1 tablespoon baking powder 1/4 teaspoon salt 1/4 teaspoon ground cumin 1 large egg 1/2 cup milk 1/4 cup sour cream




CHICKEN AND SPINACH SKILLET
by sgre52160
added 2011-03-07


CHICKEN AND SPINACH SKILLET

Olive oil, as needed 4 small boneless chicken breasts, cubed 3 cups sliced fresh mushrooms 1 medium onion, chopped 3 garlic cloves, minced 1 teaspoon crushed chili flakes, or adjust to heat




MARGARITA MARINADE for Steaks
by sgre52160
added 2011-03-07


MARGARITA MARINADE for Steaks

2 cloves garlic, crushed and chopped 1 medium onion, chopped 2 T. cilantro, chopped 2 T. olive oil Salt and pepper, to taste Juice of one lime 1 c. margarita mix 2 oz. tequila, a good




BLACKENED BRAISED SHORT RIBS
by sgre52160
added 2011-03-07


BLACKENED BRAISED SHORT RIBS

3 to 4 pounds beef short ribs, cut into serving-sized pieces 2 tablespoons Creole seasoning 4 tablespoons vegetable oil 2 large onions, coarsely chopped (about 2 cups) 3 large carrots,




Brown Rice With Fresh Vegetables
by rgosch
added 2011-03-06


Brown Rice With Fresh Vegetables

Brown rice has a long time to cook but this recipe cuts that time down by using a pressure cooker. The fresh vegetables are cooked right along with the




Baby Back Ribs
by LisaMM
added 2011-03-06


Baby Back Ribs

Ribs are cooked with a dry rub then brushed with barbecue sauce. The crockpot makes them the most tender ribs you'll ever




Sweet Corn Cake, like Elt Torito
by marmar3854
added 2011-03-06


Sweet Corn Cake, like Elt Torito

This cake is more than a garnish with its dense, rich taste and texture. This recipe calls for masa harina, if you are not familiar, masa harina is the traditional flour used to make tortillas,




Pan Seared Salmon w Mustard Vinegarette
by marmar3854
added 2011-03-06


Pan Seared Salmon w Mustard Vinegarette

Grilled or Pan Seared Salmon with Whole Grain Mustard Vinegarette 2 to 4 salmon filets (about 5 to 6 ounces each) salt and pepper 2 Tablespoons Whole Grain Mustard 1 Tablespoons Dijon





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